773 boneless creamy breast Recipes

day-old white bread, fat-free , low-sodium chicken broth, walnuts, toasted, fresh flat-leaf parsley leaves, fresh lemon juice, salt, divided, freshly ground black pepper, divided, ground red pepper, garlic cloves, chopped, skinless, boneless chicken breast halves, olive oil, butter, fresh baby spinach, chopped fresh flat-leaf parsley

boneless skinless chicken breast , cut into 1/2 inch pieces, onion, chopped, garlic powder, vegetable oil, great northern beans, rinsed and drained, chicken broth, chopped green chilies, salt, ground cumin, dried oregano, pepper, cayenne pepper, sour cream, whipping cream

boneless skinless chicken breast, cut into 1/2 inch cubes, sea salt, onion, chopped, fresh garlic cloves, minced, olive oil, navy beans, with liquid, chicken bouillon cube, water, green chilies, salt, ground cumin, dried oregano, fresh coarse ground black pepper, ground red pepper, sour cream, buttermilk or 1/2 cup whipping cream

boneless skinless chicken breasts, cut into 1/2-inch cubes, onion, chopped, garlic powder, canola oil, great northern beans, rinsed and drained, chicken broth, chopped green chilies, salt, ground cumin, dried oregano, pepper, cayenne pepper, sour cream, heavy whipping cream

boneless skinless chicken breast halves (4 to 6), condensed cream of broccoli soup (regular or 98% fat free), milk, garlic powder, sliced mushrooms, drained, grated parmesan cheese, dry breadcrumbs

boneless skinless chicken breast halves, cream of broccoli soup or 1 (10 3/4 oz) can campbell s 98% fat free, milk, garlic powder, sliced mushrooms, drained (i use fresh that have been sauteed), grated parmesan cheese, dry breadcrumbs, butter or 2 tbsp margarine, melted

boneless skinless chicken breasts (4-6), condensed cream of broccoli soup, milk, garlic powder, sliced mushrooms, drained, parmesan cheese, grated, dry breadcrumbs, butter

boneless skinless chicken breasts, cut into 1-inch cubes, salt , pepper and paprika, canola oil, cubed peeled potatoes ,1/2-inch pieces, carrots , cut into 1/2-inch pieces, frozen whole kernel corn, coarsely chopped green and sweet red pepper, diced celery, onion, diced, dried basil, bay leaf, celery salt, chicken broth, divided, butter, king arthur unbleached all-purpose flour, warm biscuits

boneless skinless chicken breasts, sour cream, mayonnaise, cream (or half n half), hidden valley ranch dressing mix, mushroom (fresh sliced or canned ), parmesan cheese (grated, not shredded )

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, white wine, herb stuffing mix, butter, melted

boneless skinless chicken breasts, seasoning salt (or use white salt), butter, oil, cream of chicken soup, undiluted, sour cream, cream cheese (very soft ), fresh minced garlic (or to taste), onion, finely chopped, green onions, chopped, parmesan cheese, grated cheddar cheese, black pepper (or to taste), parmesan cheese, for top (optional), cooked rice

boneless skinless chicken breast halves, condensed cream of chicken soup, white wine, garlic powder, cayenne pepper, mustard seeds, sour cream, swiss cheese, seasoned croutons, butter, melted

boneless skinless chicken breast half (cubed ), yogurt, garam masala, turmeric, olive oil, salt, chopped onions, olive oil, butter, garam masala, ginger paste, chopped garlic, tomato paste, red chili powder (depends on how spicy you want it, add more or less), turmeric, water, fresh heavy cream, chopped coriander leaves (to garnish ), black pepper, salt, bay leaf

boneless skinless chicken breast halves, garlic powder, onion powder, coarse salt, fresh ground pepper, ground nutmeg, lowfat swiss cheese, condensed cream of mushroom soup, reduced-fat mayonnaise, fat-free half-and-half

boneless skinless chicken breasts or 3 large chicken breasts, salt and pepper, olive oil, red hot sauce, wing time buffalo wing sauce, garlic powder, onion powder, red pepper flakes, cayenne pepper, bacon, penne pasta (or any pasta), butter, flour, skim milk, monterey jack pepper cheese, shredded colby-monterey jack cheese, velveeta cheese

boneless skinless chicken breast (4 breasts), smoked ham , chopped pretty fine (important to use a smoky ham, this is a key ingredient for this dish. i bought a slice of ), condensed cream of chicken soup , i use the 99% fat free (less salt), sour cream (low fat will work, but not the fat free), white wine, smoky gouda cheese, grated (smoky mozzarella or even smoky white cheddar will work), fresh tarragon (1 tbsp fresh parsley, fine chopped would be a good substitute, i use more parsley as it is not), pepper, fresh ground, salt

boneless skinless chicken breast , about 3 breasts, cut into 1-inch pieces, kraft light zesty italian dressing, potato, peeled and cubed, neufchatel cheese, cubed, flour, chicken broth, frozen mixed vegetables, thawed, cheddar cheese, shredded, refrigerated pie crust (double)

boneless skinless chicken breast halves, cooked and shredded, cream cheese, softened, garlic clove, minced (or 1/2 tsp. garlic powder), ground sage, sliced mushrooms, drained, crescent roll dough, corn flake crumbs, cream of chicken soup, undiluted