1598 bone sugar Recipes

pork loin chops with bone, cut 3/4-inch thick, unsweetened pineapple juice (1 1/2 cup.), scallions, white parts sliced into thin rounds, ginger, peeled and minced, reduced sodium soy sauce, dark sesame oil, light brown sugar, fresh ground black pepper, coarse salt

beef bones with marrow, 3 inches long or 12 lbs with marrow, leek, carrots, garlic clove, bay leaves, turnips or 2 -3 swedes, sugar, butter, parsley, maldon sea salt or fleur de sel, de guerande

kosher salt, light brown sugar, chopped fresh rosemary, black peppercorns, divided, ice cubes, bone-in center-cut pork chops (1 3/4 lbs. total ), olive oil, divided, sliced white onions, chopped peeled peaches (see notes ), granulated sugar, sherry vinegar

cream cheese, creamy peanut butter (do not use natural peanut butter unless you like a very dense filling.), powdered sugar, vanilla, milk (to thin out filling ), food cake mix, vegetable oil, sour cream, eggs, powdered sugar, vanilla, light cream

fully-cooked bone-in ham, water, dark brown sugar , packed, pineapple juice, honey, dijon mustard, orange juice, orange zest

salmon fillets (bones removed ), brown sugar , packed, onion powder, lemon pepper seasoning, cracked black pepper, butter, melted

fully cooked , bone-in ham, light brown sugar, spicy brown mustard, cola soft drink, bourbon, garnish: fresh bay leaves

fully cooked , bone-in ham, light brown sugar, spicy brown mustard, cola soft drink, bourbon

ready-to-cook, bone-in ham shank, honey, dark brown sugar, ground nutmeg, ground cinnamon

chopped lemon zest, chopped garlic, whole black peppercorns, salt, lamb tsp-bones, farmstand herb jelly , recipe follows, mint , like pineapple, apple, or chocolate , plus 10 leaves, rosemary, white wine verjus, sugar, salt, unflavored gelatin

prime rib beef bones, seasoning salt, pepper, oil, butter, onion, finely chopped, fresh minced garlic, brown sugar, lemon juice, dried thyme, cayenne pepper (can use more ), dijon mustard, yellow mustard (use a grainy mustard for this), worcestershire sauce, horseradish (can use more to taste), seasoning salt, black pepper, louisiana hot sauce (or to taste)

olive oil, red onion, coarsely chopped, garlic, coarsely chopped, canned plum tomatoes and their juices, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate or paste, habanero pepper, chopped, ancho chile powder, paprika, salt and freshly ground pepper, bone steaks (about 10 oz each), olive oil, tomatoes, halved, basil chiffonade, olive oil, balsamic vinegar, salt and freshly ground pepper

active dry yeast (1 packet), warm water, all-purpose flour, salt, sugar, butter, melted and cooled, eggs, lightly beaten, anise water (2tb water tsp plus 1tsp anise extract), orange blossom water, grated fresh orange zest, sugar (icing ), vanilla extract, milk , as needed, pink sugar crystals , for decoration, fondant , skulls and bones for decoration

halibut, salt and pepper to taste, fresh sprig of rosemary or purple basil for garnish, carrots diced small, celery stalk diced small, onion diced small, fish bones- flounder , halibut, dry white wine, lemon juice, bay leaves, whole black peppercorns, sugar snaps, blanched and refreshed, butter, water, salt and pepper to taste, red bliss potatoes, idaho potatoes, half and half, butter, salt and pepper to taste, phillips blue crabmeat (jumbo lump ), fennel bulb julienned, yellow onion julienned, butter, frozen corn kernels, sugar, dried thyme leaves, cayenne pepper, white wine, white vinegar, apple juice, minced fresh parsley, matchstick cut chives

powdered sugar, granulated sugar, cinnamon, golden delicious apples, melted butter

powdered sugar, flour (use sugar box to measure), baking powder, cinnamon, eggs

brown sugar, ground coriander, ground cinnamon, ground cumin, ground black pepper, ground allspice, bone-in ham, honey, fresh orange juice

ready-to-cook bone-in ham shank, honey, dark brown sugar, ground nutmeg, ground cinnamon