475 bollos fritos azucar canela Recipes

vegetarian chilli, fritos (desired amount), gratted mozzerella and chedder cheese

ground chuck, kosher salt, pepper, vegetable oil, divided, fresh hatch or anaheim chiles (4 oz. total) or 1 can (7 oz.) hatch* or regular green chiles, sliced, pepper jack cheese, fritos, mayonnaise, chipotle barbecue sauce, kaiser rolls, split

frito-lay , inc) salsa, chunky medium, price chopper ) yogurt, plain, fat-free

refried beans, bottled jalapenos (nacho slices), brine , from bottled jalapeno slices, salt, granulated sugar, onion powder, paprika, garlic powder, cayenne pepper

fritos corn chips, chili without beans (please or equivalant homemade), water, diced tomatoes with juice, onion, chopped coarsely, american cheese

fritos corn chips , crushed inside the bag (do not remove), prepared chili or 2 cups taco meat, shredded cheddar cheese, sour cream, shredded lettuce, diced tomato, shredded cheese (to garnish )

sour cream, ranch dip mix, shredded sharp cheddar cheese, bacon bits

fritos corn chips, ground beef, cooked with taco seasoning, lettuce, shredded, cheddar cheese, shredded, salsa (optional), tomato, chopped (optional), onion, chopped (optional)

corn chips or 1 (9 3/4 oz) bag barbecue, ground beef, taco seasoning, sour cream, shredded lettuce, picante sauce, cheddar cheese or 2 cups four-cheese mexican blend cheese

frito pie, bacon , cut into 1 inch pieces, garlic, crushed, onion, chopped, ground chuck, salt (more or less to taste), chili powder, ground cumin, tomato paste, water (more if necessary), canned pinto beans, rinsed and drained, fritos corn chips, cheddar or monterey jack, shredded, chopped onion and diced fresh jalapenos for garnish, cook bacon in heavy skillet until fat is rendered. add onion and garlic and cook until onion is softened., add ground chuck and cook over medium high heat, stirring and breaking up lumps, until browned, 3 to 4 minutes. pour off excess fat and add salt, chili powder, cumin, and tomato paste., slowly add water and simmer 10 min, adding more water if necessary. add beans until heated through., divide corn chips among individual wide shallow bowls, top with chili. sprinkle cheese on top., garnish with onion and jalapeno if desired.

i large family size bag frito scoops corn chips or 2 small bags, white corn syrup, white or brown sugar, peanut butter

your choice of chili , we like van camp s, fritos corn chips, sour cream, chopped tomatoes (optional)

hamburger raw/thawed, onion raw, garlic, tomato sauce, cube ketchup, oregano, sugar, cream cheese softened, cube parmesan cheese, fritos scoops chips

ground lean (7% fat) beef, garlic powder, salt, all-purpose flour, black beans (optional), rinsed and drained, ground dried new mexico chilies or chili powder, fritos corn chips (15-oz. bag), chopped onion, shredded longhorn cheddar cheese, shredded iceberg lettuce, chopped tomato

lettuce, cucumber chopped, kidney beans drained, fritos crushed, kraft catalina dressing

lean ground beef, garlic chopped, chili powder, ground cumin, chopped tomatoes undrained, pinto beans rinsed and drained, salt and pepper, to taste, fritos, cheddar cheese shredded, white onion, chopped

mexican cinnamon sticks* (each 5 in . long), plus 18 fresh cinnamon sticks for garnish (optional), honey, almond extract, tequila , optional

frito-lay funyuns onion flavored rings (funsize), white bread or 2 slices buns, swiss cheese