2268 boiled potatoes with peppers Recipes

boiling potatoes such as yukon gold or russet (baking) potatoes, whole milk, unsalted butter, cut into tbsp pieces and softened, salt , or to taste, black pepper

whole jalapeno peppers (or 1 depending on heat), corn tortillas, boiled potatoes (or mashed or any left over soft skillet potato leftovers), taco seasoning, shredded cheese (your favorite kind ), fresh cilantro, finely chopped, cooking oil (enough to lightly fry )

boiled potatoes, onion (chopped fine ), chopped celery (or more ), potato water, flour, bacon , cooked crisply and drained, vinegar, sugar, salt and pepper

patate alla contadina, potatoes ), boiling potatoes, coarse salt, garlic, springs italian parsley, basil leaves chopped, virgin olive oil, salt and freshly pepper to taste

garlic cloves, sherry wine vinegar, salt, dried hot red pepper flakes, olive oil, hot cooked small boiling potatoes, quartered, roasted red pepper, about 4 oz, rinsed, patted dry and chopped, flat leaf parsley, pitted brine-cured black olives, halved

big boiled potatoes, onions, finely chopped, green chilies, chopped, coriander leaves, chopped, mustard oil, salt, red chili pepper, jeera powder , roasted and powdered

boiling potatoes such as white , yukon gold, or red bliss, peeled, rendered goose fat , reserved from roast goose , or duck fat, salt, black pepper

boiling potatoes, milk, flour, salt, ground black pepper, garlic powder, shredded sharp cheddar cheese, diced jalapeno peppers

boiling potatoes, fresh spinach leaves, stems removed, butter, water, salt and pepper

butter, garlic cloves, minced, onion, chopped, poblano chiles , roasted, peeled, seeded, and chopped, cumin, salt and pepper, chicken broth, boiling potatoes, chopped, with skins, milk

potatoes, quartered, garlic cloves, whole, olive oil, a lemon, juiced, stalks green onions, chopped finely, stalks parsley, chopped finely, ketchup, paprika, ground cumin, salt and black pepper, water , saved from boiled potatoes

boiling potatoes ( about 4 lb), salt and pepper to taste, green bell pepper, chopped, red bell pepper chopped, green onions chopped ( 1- medium purple onion) chopped, butter, melted, flour, milk, roll of jalapeno cheese ( 6 oz), roll ( 6 oz ) of garlic cheese, pimientos, drained, want it spicier add some chopped jalapeno peppers to it

garlic cloves, sherry vinegar, salt, dried hot red-pepper flakes, olive oil, hot cooked small (2-inch) boiling potatoes, quartered, bottled roasted red peppers (4 oz), rinsed, patted dry, and chopped, fresh flat-leaf parsley leaves, pitted brine-cured black olives, halved

thawed frozen corn, boiling potatoes , quartered lengthwise and cut into 3/4 inch slices, green bell peppers , roasted and cut into 1/2 inch pieces, scallions, minced, green hot chili pepper, seeded and minced (4 inch, don tsp forget to wear kitchen gloves!), sour cream , to taste, olive oil, lemon juice , to taste, ground cumin

onion, little oil, cold boiled potatoes, grated mature cheddar cheese, black pepper, mixed herbs, milk, mustard, tomato , if desired

boiling potato (white rose is a good variety), whipping cream, salt & freshly ground black pepper

fresh basil leaves, lightly packed, yukon gold or white boiling potatoes, half-and-half, freshly grated parmesan cheese, plus extra for serving, kosher salt, freshly ground black pepper

boiling potatoes, peeled and cut into 1/4inch dice, feta cheese, crumbled, anejo cheese, cut into 1/4inch dice, coarse sea salt, olive oil, heavy cream or milk, ancho pepper, stemmed, green onions, dark green parts only , thinly sliced on the diagonal