247 boiled golden Recipes

egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.

rolled oats, sweetened flaked coconut, all-purpose flour, white sugar, baking powder, boiling water, butter, melted, golden syrup

meaty spareribs (about 2 racks), cut into 2-rib portions, boiling water, lemongrass stalks, tamari soy sauce, golden brown sugar, dry sherry, thai peanut sauce, asian sesame oil, garlic cloves, peeled, fresh ginger, peeled, chopped, canned unsweetened coconut milk, sesame-cilantro rice

rolled oats (oatmeal in usa), plain flour, sugar, desiccated coconut, golden syrup (can substitute corn syrup, i believe), butter (4 oz), bicarbonate of soda (baking soda), water, boiling

skinless chicken breast , cut into cubes, chicken bouillon granules or 2 chicken bouillon cubes, boiling water, soy sauce, cornstarch, golden brown sugar, ground ginger, vegetable oil, fresh mushrooms, sliced, scallion, sliced, green bell pepper, sliced, sliced water chestnuts, drained, cashews, hot cooked rice

butter, golden syrup or 4 tbsp maple syrup, rolled oats, plain flour, whole wheat flour, brown sugar, shredded coconut, baking soda, boiling water

rolled oats (well packed), coconut, plain flour, sugar, boiling water, bicarbonate of soda, butter (2oz), golden syrup

butter, golden syrup or 1 tbsp honey, bicarbonate of soda, boiling water, rolled oats (not instant ), coconut, plain flour, brown sugar (can use white )

plain flour, rolled oats, desiccated coconut, caster sugar, grated lemon rind, butter, golden syrup, bicarbonate of soda, boiling water

plain flour, sugar, coconut, rolled oats, butter, melted, golden syrup, baking soda, boiling water

plain flour, rolled oats, desiccated coconut, caster sugar, butter, golden syrup, bicarbonate soda, boiling water

dried chickpeas, boiling water, olive oil, divided, chopped onion, garlic cloves, minced, tomato paste, ground cumin, kosher salt, ground red pepper, ground cinnamon, ground turmeric, fat-free , lower-sodium chicken broth, water, sliced pimiento-stuffed olives, golden raisins, whole tomatoes, undrained and crushed, chopped peeled butternut squash, frozen green peas, thawed, hot cooked couscous, lime wedges, chopped fresh cilantro

demerara sugar, golden rum, coconut rum, mango rum liqueur, unsalted butter, boiling water (approximately ), grated nutmeg (garnish )

vegetable oil, onions, peeled and thinly sliced, beef top round steak, cut into 1-inch cubes, madras curry powder (we prefer green ship brand, which we buy at the local indian market), water, coconut milk (light or regular, but not coconut cream), hot jasmine rice (or whatever kind of rice you like) or basmati rice (or whatever kind of rice you like), chutney (i like mango ), chopped hard-boiled egg (separate white and yolk for a nicer presentation), chopped green onion, raisins (we use golden ), chilled canned mandarin oranges, drained, roasted peanuts or roasted cashews

quick cooking oats, flaked coconut, all-purpose flour, baking soda, white sugar, butter, golden syrup, boiling water

rolled oats, processed bran, plain flour, dessicated coconut, caster sugar, sunbeam sultanas, sunbeam diced apricots, unsalted butter, golden syrup, bicarbonate of soda, boiling water

plain flour, rolled oats, coconut, sugar, butter, golden syrup, boiling water, bicarbonate of soda

turkey, cut into 8 serving pieces, chopped onions, tomatoes, skinned,seeded and coarsely chopped, chopped golden seedless raisins, ground coriander, cayenne pepper, garlic, finely chopped, ground cinnamon, chopped almonds, salt, black pepper, boiling chicken broth, chicken fat (or margarine), cold chicken broth, unsweetened chocolate, sesame seeds , optional