111 boiled dinner Recipes

flour, salt, pepper, thyme, chicken thighs, oil, grain rice, uncooked, chopped onion, garlic, minced, mushroom stems and pieces, undrained, chicken bouillon cubes, boiling water, parsley

corned beef brisket, onion soup, peppercorns, whole, garlic, minced/crushed, bay leaf, rosemary, crushed, carrots, cut in 1 inch pieces, potatoes, quartered, celery, cut in 1 inch pieces, head cabbage , wedged, water, flour

king arthur unbleached all-purpose flour, salt, pepper, bone-in chicken thighs (about 3-3/4 lb), canola oil, uncooked long grain rice, chopped onion, garlic cloves, minced, mushroom stems and pieces, undrained, chicken bouillon granules, boiling water, minced fresh parsley , optional

chicken, quartered (see cooks note, below) and wing tips discarded, olive oil, salt, black pepper, boiling potatoes, cut into 1-inch wedges, zucchini (1 lb total), quartered lengthwise, then cut crosswise into 2 1/2- to 3-inch lengths, onion , halved lengthwise, then cut crosswise into 1/4-inch-thick slices, reduced-sodium chicken broth, fresh lemon juice, garnish: lemon wedges

active dry yeast, warm water (110o to 115o), boiling water, shortening, sugar, salt, eggs, lightly beaten, king arthur unbleached all-purpose flour

corned brisket of beef, peppercorns, cold water to cover, salt pork, parsnips, cubed, carrots, scraped and cubed, cubed rutabaga , or 6 small white turnips, peeled, white onions, peeled, potatoes, quartered, green cabbage, chopped parsley, melted butter

corned beef brisket, onions, potatoes, peeled and quartered, carrots, peeled and quartered, parsnips, peeled and chunked, rutabagas, peeled and cut in small chunks, cabbage, cut in wedges

corned beef, cold water, onions (peeled ), turnip (peeled and cubed ), head of cabbage (quartered ), carrots (peeled and cut in half ), potatoes (peeled and cut in half )

corned beef brisket, bay leaves, yukon gold potatoes, quartered or 9 small red potatoes, left whole, onions, peeled , keep the stem to hold them together, carrots, peeled and cut into 2 inch pieces, baby turnips, peeled and cut into 2 inch pieces, parsnips, peeled and cut into 2 inch pieces, beets , see included recipe (optional, serve on their own), green cabbage, cored and cut into 8 chunks

quick oatmeal, salt, boiling water, molasses, oil, yeast, honey, warm water, flour, bench flour

ears corn, kielbasa, fresh shrimp, in shell, new potatoes, onions, crab legs, minced scallion, lemon , juice of, fresh, cayenne, garlic, bay leaf, old bay seasoning, black pepper, tabasco sauce

flour, sugar, boiling water, oil, egg, fresh yeast cakes or 1 dry yeast, water, salt, water, cold

rollatini pasta , cooked as directed, bow tie pasta , cooked as directed, onions, chopped, garlic, chopped, stalks celery, thinly sliced, fresh mushrooms, sliced, peas, cooked, shredded ham, cooked, shredded cooked chicken, fresh okra, sliced 1/2 inch, cheddar cheese, grated, whole milk, shredded cheese, water, boiling, lemon pepper, seasoning salt, fresh parsley, chopped, salt and pepper, breadcrumbs

cooked chicken (boil the chicken), penne pasta, feta cheese, pesto sauce (classico is the brand i use), salt and pepper (to taste)

bone-in pork loin chops (1 inch thick ), king arthur unbleached all-purpose flour, vegetable oil, grated parmesan cheese, divided, pepper, potatoes, thinly sliced, onion, thinly sliced, beef bouillon granules, boiling water, lemon juice

instant beef bouillon or 2 bouillon cubes, boiling water, lean ground beef, bisquick baking mix, crushed saltine crackers, chopped onion, chopped green pepper, catsup, pepper, potatoes, cut in wedges (see note ), american cheese , cut crosswise into halves, sliced mushrooms, drained

tiny potatoes, beef top round roast , trimmed of all visible fat, vegetable juice cocktail, worcestershire sauce, dried basil, baby carrots, tiny boiling onions or 2 small onions, quartered, stalks celery, sliced diagonally into 1-inch pieces

pork loin, leek, celery, onion, salt, pepper, potatoes, carrot, turnip, savoy cabbage, water