162791 boil lasagna vegetarian optional meat sauce Recipes

ground beef, marinara sauce, no-boil lasagna noodles (i used 12 regular lasagna noodles without problems), fat-free ricotta cheese, reduced-fat mozzarella cheese, grated

no-boil lasagna noodles, mozzarella cheese, parmesan cheese, ground turkey (or beef), chunky spaghetti sauce (i like garden veggie and you probably wont use the whole jar), garlic cloves, diced, onion, diced, baby spinach (you might need a little more or a little less depending on how you layer it), zucchini, yellow squash, olive oil, fresh basil, chopped, cottage cheese

lasagna noodles, hamburger meat, onion, chopped, shallot, chopped, italian spices, bay leaf, shredded mozzarella cheese, sour cream, spaghetti sauce, sliced fresh mushrooms

lasagna noodles, frozen chopped spinach, thawed, extra-firm tofu, garlic powder, onion salt, basil, oregano, black bean burgers, boiling water, american cheese, tomato sauce

lasagna noodles, breakfast sausage, onion, finely chopped, garlic salt, pasta sauce, eggs, low-fat ricotta cheese, mozzarella cheese, shredded, romano cheese or 1/4 cup parmesan cheese, grated, parsley, chopped (optional), salt

ground beef, onion, chopped, garlic, minced, spaghetti sauce, oregano, no-boil lasagna noodles, mozzarella cheese, shredded, ricotta cheese, milk, egg, parmesan cheese, shredded, romano cheese, shredded, salt, pepper

boiling water, dried porcini mushrooms, butter, olive oil, divided, chopped shallots (about 4), presliced cremini mushrooms, presliced exotic mushroom blend, salt, divided, freshly ground black pepper, divided, chopped fresh thyme, garlic cloves, minced and divided, white wine, less-fat cream cheese, chopped fresh chives, divided, reduced-fat milk, divided, all-purpose flour (about 1/4 cup), no-boil lasagna noodles, grated parmigiano-reggiano cheese

black beans, garlic cloves, chopped, jalapeno peppers , seeds & membrane removed, finely chopped, olive oil, mexican vegetarian ground meat substitute, lettuce, shredded, tomatoes, chopped, cheddar cheese or 1 1/2 cups soy cheese, shredded, salsa (your favorite ), sour cream (optional), avocados (optional), taco shells or 6 tostado shells

garlic bulbs, separated, frozen lasagna with meat sauce, butter or margarine, all-purpose flour, chicken broth, whipping cream, shredded parmesan cheese

pizza crust (12- to 14-inch, freshly made or commercial), canned tomato sauce, chopped onion, olive oil, salt, fresh ground black pepper, olive oil, divided, veggie crumbles (soy ground meat), links soy sausage, sliced into 1/2-inch rounds, chopped onion, shredded lowfat mozzarella cheese or 2 cups soy mozzarella cheese, soy pepperoni, soy canadian bacon

lasagna noodles, cooked (i suggest to cook a few more in case of breakage), grated parmesan cheese, shredded mozzarella cheese (or more if desired), olive oil, onion, chopped, garlic cloves, finely chopped (do not mince), dried basil (rubbed between fingers to release the flavors), dried oregano (rubbed between fingers to release flavors), crushed red pepper flakes (adjust to heat level) (optional), zucchini, finely diced, fresh sliced mushrooms, carrot, peeled and finely diced, red bell pepper, seeded and chopped, tomato paste, crushed tomatoes, diced tomatoes, undrained, seasoning salt (or to taste), fresh ground black pepper (or to taste), ricotta cheese, heavy whipping cream, eggs, beaten, shredded mozzarella cheese, grated parmesan cheese, garlic powder, seasoning salt, fresh ground black pepper (or to taste)

mozzarella cheese, grated (about 4 cups packed), ricotta cheese, egg, grated parmesan cheese, olive oil, chopped onions, fennel seeds, lean ground beef, spaghetti sauce seasoning with mushroom flavors, crushed tomatoes with added puree, canned low-salt chicken broth, dry white wine, no-boil lasagna noodles (from 1 8-oz package), fresh basil leaves

lasagna noodles (1/2 box or 9 noodles), pasta sauce (choose low-fat, i prefer ragu), ground turkey breast (99% fat free), mrs. dash garlic and herb seasoning (divided), fat-free ricotta cheese, egg substitute, parmesan cheese, cornstarch, mozzarella cheese (divided )

mozzarella cheese, grated (about 4 cups packed), ricotta cheese, egg, grated parmesan cheese, olive oil, chopped onions, fennel seeds (i ve added as much as 3 tsp and it s still great), lean ground beef, spaghetti sauce seasoning with mushroom flavors or 3 -4 tbsp italian seasoning, crushed tomatoes in puree, canned low sodium chicken broth, dry white wine, no-boil lasagna noodles (from 1 8-oz package), fresh basil leaves

lasagna noodles, broken into pieces to fit the crock pot (barilla no-boil), mozzarella cheese, shredded, tomato sauce, garlic, minced (from a jar), onion, chopped, low-fat small-curd cottage cheese (or you can use ricotta instead), dried basil, dried oregano, dried parsley flakes, black pepper, salt

garlic cloves, chopped, olive oil, italian sweet sausage, cooked and crumbled, shallots, chopped, tomatoes, pureed, dried basil, salt and pepper, ricotta cheese, chopped fresh parsley, eggs, sugar, butter, all-purpose flour, milk, heavy cream, salt, white pepper, ground nutmeg, no-boil lasagna noodles, fontina cheese, grated, parmesan cheese, freshly grated

lasagna noodles, spaghetti sauce, ground beef, water, ricotta or cottage cheese, egg beaten, mozzarella cheese grated, water, parmesan cheese, parsley flakes, nutmeg, salt & pepper to taste, parmesan cheese

fat-free tomato-basil pasta sauce, carton part-skim ricotta cheese, chopped fresh basil, crushed red pepper, salt, no-boil lasagna noodles, preshredded fresh parmesan cheese, chopped fresh basil