No-Boil Lasagna Recipe

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Ingredients

Count

Nutrition

407

Calories

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Ingredients:

Serving

1-16 oz package lasagna noodles
1 quart spaghetti sauce
1 lb ground beef
1 cup water
1-15 oz container ricotta or cottage cheese
1 egg beaten
8 oz mozzarella cheese grated
1/3 cup water
1/4 cup parmesan cheese
1 tbsp parsley flakes
1 dash(es) nutmeg
salt & pepper to taste
1/2 cup parmesan cheese

Directions:

Preheat oven to 375 degrees.
Brown beef & drain; add spaghetti sauce and 1 cup water. Bring to boil.
In large bowl, mix together cottage cheese, beaten egg, mozzarella, 1/3 cup water, 1/4 cup parmesan, parsley flakes, nutmeg, salt and pepper.
To assemble-use lasagna strips uncooked, but rinse in hot water before layering in 9x13 baking pan. (approx 4 strips per layer-3 lengthwise & 1 crosswise)
Layer-1 2/3 cup sauce, lasagna, 1/2 cheese mixture, sauce, lasagna, rest of cheese, sauce, lasagna, remaining sauce, top with 1/2 cup parmesan.
Bake at 375 degrees, covered with foil for 40 mins. Remove foil and bake 15 additional mins. Let stand for 5-10 mins before cutting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	406.91 Kcal (1704 kJ)
Calories from fat	158.7 Kcal
		% Daily Value*
Total Fat	17.63g	27%
Cholesterol	96.26mg	32%
Sodium	892.45mg	37%
Potassium	468.95mg	10%
Total Carbs	25.37g	8%
Sugars	4.89g	20%
Dietary Fiber	3.56g	14%
Protein	37.03g	74%
Vitamin C	7.8mg	13%
Iron	2.6mg	14%
Calcium	574.2mg	57%

Amount Per 100 g
Calories	126.7 Kcal (530 kJ)
Calories from fat	49.42 Kcal
		% Daily Value*
Total Fat	5.49g	27%
Cholesterol	29.97mg	32%
Sodium	277.89mg	37%
Potassium	146.02mg	10%
Total Carbs	7.9g	8%
Sugars	1.52g	20%
Dietary Fiber	1.11g	14%
Protein	11.53g	74%
Vitamin C	2.4mg	13%
Iron	0.8mg	14%
Calcium	178.8mg	57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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