72 blueberry scones egg Recipes
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all-purpose flour, sugar, plus more for sprinkling tops and7 Moreall-purpose flour, sugar, plus more for sprinkling tops, baking powder, salt, unsalted butter, cold and cut into pieces (3/4 stick), fresh blueberries , picked over and rinsed, lemon , zest of, grated, heavy cream, plus more for brushing tops, eggs, lightly beaten1 hour 17 min, 9 ingredients
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all-purpose flour, sugar, plus more and9 Moreall-purpose flour, sugar, plus more, sugar, for sprinkling tops, baking powder, salt, cold unsalted butter , cut into pieces, fresh blueberries , picked over and rinsed, grated lemon zest, heavy cream, plus more, heavy cream, for brushing tops, eggs, lightly beaten22 min, 11 ingredients
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all-purpose flour, whole wheat flour and10 Moreall-purpose flour, whole wheat flour, splenda sugar substitute, plus more for sprinkling tops if desired, baking powder, nutmeg , rounded, salt , scant, heart helthy margarine, fresh blueberries , picked over and rinsed, lemon zest, grated, fat-free evaporated milk, egg white, lightly beaten, egg white (optional)40 min, 12 ingredients
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Blueberry Sconesblueberries, dried (i used dried mixed berries) and7 Moreblueberries, dried (i used dried mixed berries), flour , sifted, baking powder, sugar, salt, butter, egg, cream (i find that it takes a little bit more because there is a good deal of dry ingredients left in bottom of mixing bowl)20 min, 8 ingredients
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Blueberry Sconeswhole wheat flour, all-purpose flour, baking powder, sugar and4 Morewhole wheat flour, all-purpose flour, baking powder, sugar, butter or margarine, light cream, egg yolk, fresh blueberries35 min, 8 ingredients
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Blueberry Sconeswhole wheat flour, preferably fresh ground and12 Morewhole wheat flour, preferably fresh ground, sugar (or honey*), baking powder, salt, egg, butter, buttermilk, frozen blueberries, vanilla extract, rest of stick of butter (3 tsp), cinnamon, whole wheat flour, freshly ground, brown sugar22 min, 13 ingredients
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Blueberry Scones (Robert Irvine)butter, cold and cut in pats, all-purpose flour and8 Morebutter, cold and cut in pats, all-purpose flour, granulated sugar, light brown sugar, kosher salt, baking powder, fresh blueberries, rinsed and dried, heavy cream, half-and-half, egg, beaten50 min, 10 ingredients
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Blueberry Scones with Lemon Glaze (Sandra Lee)baking mix, see recipe or bisquick, sugar, unsalted butter and7 Morebaking mix, see recipe or bisquick, sugar, unsalted butter, eggs, milk, frozen blueberries, all-purpose flour , for work surface, sugar, lemon juice from chicken cutlet recipe, vanilla extract30 min, 10 ingredients
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Lemon Verbena Blueberry Sconesfree-range egg, heavy whipping cream, all-purpose flour and10 Morefree-range egg, heavy whipping cream, all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, cut into small pieces and chilled, fresh lemon verbena leaves, finely chopped, lemon , zest of, finely grated, fresh blueberries, coated with a little flour, extra cream, for brushing tops, turbinado sugar (raw sugar), lemon glaze (see my fresh for scones, cookies - biscuits and cakes #411928) (optional)20 min, 13 ingredients
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Lemon Blueberry Sconesflour, sugar, salt, baking powder, baking soda, cinnamon and6 Moreflour, sugar, salt, baking powder, baking soda, cinnamon, cold butter, egg, buttermilk, lemon juice, lemon zest, blueberries12 ingredients
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