35 blueberry pie filling topping Recipes

  • Easy  Cherry Dessert
    margarine or butter, granulated sugar, eggs and
    6 More
    margarine or butter, granulated sugar, eggs, almond extract, all-purpose flour, baking powder, cherry pie filling, powdered sugar to dust over top, (optional), variation : for blueberry dessert, substitute blueberry pie filling for the cherry filling.
    50 min, 10 ingredients
  • Stuffed Waffles
    waffles, cream cheese, softened (reduced fat is okay) and
    3 More
    waffles, cream cheese, softened (reduced fat is okay), cool whip topping, sugar, blueberry pie filling (or other pie filling of choice, you could also easily use fresh fruit)
    30 min, 5 ingredients
  • Lemon Blueberry Trifle
    fresh blueberries, divided and
    5 More
    fresh blueberries, divided, lemon flavor instant pudding and pie filling, lemon yogurt, prepared angel food cake or 1 cake, cut into 1 inch cubes, frozen whipped topping, thawed (cool whip ), lemon slice (optional)
    20 min, 6 ingredients
  • Cherry and Blueberry Trifle
    store bought poundcake, broken into pieces and
    7 More
    store bought poundcake, broken into pieces, vanilla instant pudding mix, cold milk, cream cheese, softened, cherry pie filling, fresh blueberries, washed and drained, cool whip topping, thawed,divided, butterscotch schnapps
    15 min, 8 ingredients
  • Cherry Cheesecake (no Bake)
    graham wafer crumbs, melted margarine, white sugar and
    4 More
    graham wafer crumbs, melted margarine, white sugar, cream cheese, softened, sugar, non-dairy whipped topping, cherry pie filling or 1 (28 oz) can blueberry pie filling
    30 min, 7 ingredients
  • Spring Fruit Trifle
    nilla wafers, orange-flavored liqueur or orange juice and
    5 More
    nilla wafers, orange-flavored liqueur or orange juice, seasonal fresh fruit , such as sliced peeled kiwi, blueberries and/or sliced strawberries, cold milk, jell-o vanilla flavor instant pudding & pie filling, premium white baking chocolate, melted, cooled slightly, tub cool whip whipped topping, thawed, divided
    15 min, 7 ingredients
  • Kittencal's Easy No-Bake Cheesecake (Chocolate Option)
    graham cracker crumb crust (or can use chocolate or vanil... and
    8 More
    graham cracker crumb crust (or can use chocolate or vanilla flavor, i like the chocolate), philadelphia cream cheese, softened, philadelphia cream cheese, softened, sugar (must be sifted), vanilla, fresh lemon juice, soft butter, cool whip frozen whipped topping, thawed, divided (return the remaining half of the cool whip to the freezer and use for the next time), pie filling (use favorite flavor , i like cherry or blueberry)
    15 min, 9 ingredients
  • Chocolate Berry Parfaits
    cold milk and
    4 More
    cold milk, jello chocolate flavor instant pudding & pie filling, thawed cool whip whipped topping, divided, nilla wafers divided, mixed berries ( blueberries, raspberries and sliced strawberries).
    5 ingredients
  • White Chocolate Lime Mousse Cake With Blueberries White Chocolate Lime Mousse Cake With Blueberries
    yellow cake mix, all-purpose flour, cold water, eggs and
    6 More
    yellow cake mix, all-purpose flour, cold water, eggs, frozen limeade concentrate, thawed, cool whip, thawed, cream cheese, instant white chocolate pudding and pie filling mix, blueberries (half in cake or half to decorate on top), shaved white chocolate (curls)
    36 min, 10 ingredients
  • Summer Berry Trifle Summer Berry Trifle
    boiling water, strawberry gelatin, ice cube, cold water and
    6 More
    boiling water, strawberry gelatin, ice cube, cold water, mixed berries (raspberries, blueberries, strawberries), philadelphia cream cheese, softened, cold milk, divided, cheesecake flavor instant pudding and pie filling or 1 (3 oz) package instant vanilla flavor pudding and pie filling, cool whip strawberry whipped topping, thawed, poundcake, cubed
    43 min, 10 ingredients
  • Lemon Chiffon Cheesecake Lemon Chiffon Cheesecake
    lemon chiffon cheesecake, graham cracker crust and
    20 More
    lemon chiffon cheesecake, graham cracker crust, chopped pecans, butter, melted, cream cheese, sugar, eggs, prepared lemon pie filling, sour cream, lemon zest, fresh raspberries & blueberries, crumble the pie crust into a mixing bowl and combine with pecans and, butter. press into a springform pan and bake at 350 degrees for 5, minutes. in a bowl, combine the cream cheese and sugar and beat, until fluffy. add eggs 1 at a time. reserve 1/2 cup of the lemon, pie filling and add the rest to the cream cheese mixture along with, sour cream and lemon zest. blend and pour into crust. bake at, degrees for 60 to 70 minutes , adding a pan of water to the oven, minimize cracking. remove cheesecake from the oven ; run a knife, gently around the sides of the pan. cool and refrigerate covered, overnight. before serving, spread reserved 1/2 cup lemon pie filling, over top of cheesecake. serve with fresh berries.
    1 hour 5 min, 22 ingredients
  • Basic Cheesecake Basic Cheesecake
    graham cracker crumbs, sugar, butter - melted and
    9 More
    graham cracker crumbs, sugar, butter - melted, cream cheese - 8 oz each, sugar, flour, eggs, sour cream, vanilla, blueberry or cherry pie filling - home made or canned, top as desired
    1 hour 20 min, 14 ingredients
  • Quick Lemon-berry Trifle Quick Lemon-berry Trifle
    cold milk, lemon flavor instant pudding and pie filling and
    3 More
    cold milk, lemon flavor instant pudding and pie filling, cool whip whipped topping ,divided, mixed berries ,such as blueberries,raspberriesand sliced strawberries,divided, nilla wafers
    5 ingredients




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