112907 blueberry lemon custard melissa Recipes

sugar, unsalted butter, fresh lemon juice, freshly grated lemon zest, eggs, all-purpose flour, salt, chilled unsalted butter , cut into pieces, ice water, chilled whipping cream, sugar , to taste

all-purpose flour, sugar, salt, cold butter, cubed, egg yolk, cold water, vanilla extract, sweetened condensed milk, lemon juice, egg yolks, grated lemon peel, fresh blueberries, blueberry fruit jelly

all-purpose flour, baking powder, fine salt, baking soda, unsalted butter, softened, granulated sugar, vanilla extract, egg, milk, blueberries, cream cheese, at room temperature, unsalted butter, softened, grated lemon zest, fresh lemon juice, vanilla extract, salt, sugar

store-bought (bakery) yellow or white cake layers, frozen lemonade concentrate, thawed, lemon extract, divided, cream cheese flavored frosting, fresh mint sprigs, fresh blueberries, lemon slices, quartered

graham cracker tart shells, less-fat cream cheese, softened, lemon curd, white chocolate, chopped and melted (such as ghirardelli), wild blueberry preserves (such as bonne maman), candied lemon peel (optional)

fresh or frozen blueberries, thawed, water, honey, lemon zest, fresh lemon juice, salt

all-purpose flour, baking powder, baking soda, salt, sugar, almond paste, chilled butter, cut into small pieces, egg, lemon juice, fat-free milk, blueberries, grated lemon rind, sugar, sliced almonds, chopped, butter, melted, ground cinnamon

graham cracker crumbs, melted unsalted butter or 6 tbsp margarine, egg yolks, sweetened condensed milk, lemon juice, lemon zest, granulated sugar (total ), whipping cream

unsalted butter (at room temperature to coat ramekins), eggs (range free separated), caster sugar, lemon zest (fine ), full-cream milk, lemon juice (fresh ), salt, almonds , icing sugar (flaked toasted and roughly chopped, sifted for dusting), full-cream milk, egg yolks (large free range), honey

butter, sugar, lemon juice, eggs, milk, flour, baking powder, salt, lemon zest, vanilla, blueberries, frozen or fresh, brown sugar, butter

flour, sugar, baking powder, baking soda, salt, lemon , zested and juiced, lemon, juiced, melted butter, boiling water, egg, beaten, blueberries, pecans, chopped

egg, flour (white is best, but for health minded use stone ground whole wheat), milk (skim or butter ), sugar, oil, baking powder, salt, lemon zest, lemon juice, fresh blueberries

butter, granulated sugar, all purpose flour, eggs, all purpose flour, shredded lemon peel, lemon juice, baking powder, salt, powdered sugar

butter, sugar, flour, salt, lemon juice, grated rind of 1 lemon, eggs, separated, milk

all purpose flour, butter (melted ), sugar (divided ), eggs, milk, grated peel of 1 lemon, fresh lemon juice, powdered sugar

eggs separated, granulated sugar, butter, salt, vanilla, flour, baking powder, milk, blueberries, lemon sauce, sugar, cornstarch, water, butter, salt, fresh lemon juice

whole milk, heavy cream, eggs, sugar, cornstarch, vanilla extract, grated lemon zest, lemon juice, table salt, prebaked 9-inch pie shell (see note above

fresh blueberries, half-and-half, sugar, sour cream, freshly grated lemon zest, fresh lemon juice, salt