95554 blueberry french toast whipped strawberries kitchens Recipes
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mashed fresh strawberries, white sugar, cornstarch, water and10 Moremashed fresh strawberries, white sugar, cornstarch, water, milk, eggs, cream cheese, softened, vanilla extract, white sugar, bread, cut in half diagonally, butter, sliced fresh strawberries, sugar for dusting, cream40 min, 14 ingredients
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french bread, eggs and14 Morefrench bread, eggs, half-and-half (* heavy whipping cream also works!*), milk, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, maple syrup, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg1 hour , 16 ingredients
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Red, White & Blueberry Crispblueberries, splenda sugar substitute and6 Moreblueberries, splenda sugar substitute, strawberries , bulled and quartered, uncooked old fashioned oats, cinnamon, unpacked brown sugar or 2 tbsp splenda mix sugar substitute, light butter, melted, fat-free whipped topping30 min, 8 ingredients
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Blueberry Maple French Toast Casserolefrozen blueberries (safeway organic preferred) and9 Morefrozen blueberries (safeway organic preferred), pure maple syrup, plus extra for serving, sugar, cornstarch, eggs, whole milk, vanilla, baguette or loaf of artisan bread, salt to taste, nutmeg5 min, 10 ingredients
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Blueberry Triflesugar, divided, cornstarch, salt, egg yolks, beaten, water and21 Moresugar, divided, cornstarch, salt, egg yolks, beaten, water, fresh lemon juice, butter, vanilla extract, divided, heavy whipping cream, blueberry muffins , torn into bite sized pieces. (about 12 cups), fresh blueberries, blueberries, & lemon-peel curl (to garnish ), in a large saucepan , combine 2 cups sugar, corstarch, and salt, mixing well., add egg yolks and water to sugar mixture, whisking well to combine., cook over medium heat, stirring often until mixture thickens , about 15-20 minutes. remove from heat., add lemon juice , butter, and 2 tsp vanilla, stirring well., cover and refrigerate at least 2 hours ., in a large mixing bowl, beat cream and remaining 1/2 cup sugar at high speed with an electric mixer until soft peaks form., add remaining 1 tsp vanilla and beat until stiff peaks form., in the bottom of a trivle bowl, layer half of the blueberry muffins., top muffins with 3 cups blueberries. top blueberries with half of whipped cream., top whipped cream with two thirds of lemon mixture., top remaining 3 cups blueberries and remaining blueberry muffins., in a large bowl, combine the remaining lemon mixtureand whipped cream, folding gently to combine., spread over muffin layer ., garnish with additional blueberries and a lemon-peel curl if desired.2 hour , 26 ingredients
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French Toast with Blueberriesegg substitute, fat-free milk and9 Moreegg substitute, fat-free milk, sugar substitute equivalent to 2 tbsp sugar, ground cinnamon, vanilla extract, salt, ground nutmeg, pepper, whole wheat bread, sugar, frozen blueberries15 min, 11 ingredients
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Oven-Baked Praline French Toastfrench bread, cut about 3/4 inch thick, eggs and10 Morefrench bread, cut about 3/4 inch thick, eggs, half-and-half (or 1/2 cup milk and 1/2 cup whipping cream ), granulated sugar, grand marnier or 2 tbsp orange juice, vanilla, nutmeg, salt, butter , plus, butter, chopped pecans, brown sugar45 min, 12 ingredients
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Strawberry Hedgehog (fancy French Toast)eggs, skim milk, vanilla extract, ground cinnamon, salt and4 Moreeggs, skim milk, vanilla extract, ground cinnamon, salt, braided challah , unsliced, fresh strawberries, hulled, maple syrup, fresh strawberries, with stems (optional)1 hour , 9 ingredients
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French Toast Crostini with Honey Creme Fraicheeggs, heavy cream or whole milk, pure vanilla extract and11 Moreeggs, heavy cream or whole milk, pure vanilla extract, kosher salt, ground cinnamon, butter, french baguette , sliced 1/4-inch thick on the bias, honey creme fraiche , recipe follows, lavender honey, for garnish, toasted sliced almonds, garnish, creme fraiche, freshly whipped heavy cream, lavender honey, kosher salt35 min, 14 ingredients
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