53518 blueberry cheesecake tunnel cake Recipes

butter (1 1/2 sticks), brown sugar, plums, halved, pitted &, thinly sliced, fresh blueberries, sugar, lemon zest, grated, egg, cake flour, baking powder, salt, buttermilk

blueberry pie filling, crushed pineapple, white cake mix, butter

cake, all-purpose flour, cornmeal, baking powder, salt, light brown sugar, grapeseed oil, cointreau liqueur (optional), vanilla extract, eggs, at room temperature, low-fat greek yogurt, blueberries, glaze, lemon juice, light brown sugar, cointreau liqueur (optional)

cake flour, approximately 2 cups, baking powder, kosher salt, ground ginger, unsalted butter, room temperature, sugar, approximately 3/4 cup, egg, whole milk, fresh whole blueberries, approximately 3 cups, sugar, approximately 1/2 cup, cake flour, approximately 1/3 cup, freshly ground nutmeg, unsalted butter, chilled and cubed

crushed pineapple (undrained ), blueberries (washed & drained ), sugar ( you can use less , if desired), yellow cake mix, melted margarine or butter, chopped nuts (pecans are good!), x 13 inch pan

blueberries , 3 lb, fresh lemon juice, sugar, cornstarch, plain lb cake cut into 1-inch cubes (about 12 oz), unsalted butter, melted, sugar, grated lemon zest

cake -and-pastry flour, sugar, baking powder, salt, cold butter, cubed, dried blueberries or 1/2 cup currants, milk, brown sugar, whipping cream, blueberries, sweetened to taste

blueberries, blueberry vinegar or 1/4 cup other vinegar, honey, creme de cassis or 1/4 cup black currant syrup, angel food cake

all-purpose flour, baking powder, salt, margarine, brown sugar, margarine, white sugar, egg, vanilla extract, milk, black plums, pitted and thinly sliced, blueberries

blueberry pie filling, lemon juice, white cake mix, chopped pecans, butter, melted

cake flour, all purpose flour, sugar, baking powder, salt, whole milk, eggs, unsalted butter, melted , plus additional melted butter, baskets blueberries, maple syrup

unsalted butter, softened, sugar, freshly grated lime zest, eggs, heavy cream, all-purpose flour, salt, sweetened flaked coconut, blueberries

crushed pineapple (undrained ), yellow cake mix, blueberries (fresh or frozen ), sugar, butter, melted (no subs, can use more sugar if desired), chopped pecans or 1 1/2 cups walnuts

cake crumbs , use lb cake, sugar, cornstarch, cinnamon, nutmeg, blueberries, oranges, lemons, fresh ginger, pecans, flour, sugar, cinnamon, butter

cake, flour, sugar, shortening, milk, baking powder, salt, fresh or frozen (thawed & drained) blueberries, firm margerine or butter, sugar, flour, cinnamon, cut butter into remaining ingredients , mix until, crumbly, glaze, powdered sugar, vanilla, water, mix all ingredients until smooth and of drizzling, consistency

cake, flour, baking powder, salt, unsalted butter(2 sticks),softened, lt. brown sugar, sugar, eggs, whole milk, blueberries,fresh or frozen, blueberries,fresh or frozen, sugar, ground cinnamon

blueberry yogurt, flour, baking powder, oil, granulated sugar, vanilla extract, eggs, blueberry preserves

sugar, unsalted butter, cut into 1/2-inch cubes, fresh lemon juice, grated lemon peel, salt, eggs, beaten to blend, water, sugar, fresh lemon juice, grated lemon peel, cream cheese, room temperature, sugar, chilled heavy whipping cream, vanilla extract, fresh blueberries, purchased lb cake, cut into 1-inch cubes