181 blue olive oil dressing Recipes

  • Baby Greens With Maple Dijon Dressing
    button mushrooms, sliced, pine nuts, toasted and
    11 More
    button mushrooms, sliced, pine nuts, toasted, bacon, cooked and crumbled, shredded cheddar cheese or 1/3 cup monterey jack cheese or 1/3 cup blue cheese, red delicious apple, diced, light olive oil, salad oil, dijon-style mustard, maple syrup, vinegar, half-and-half, salt, garlic clove
    10 min, 14 ingredients
  • Roquefort Dressing
    fresh lemon juice, olive oil and
    5 More
    fresh lemon juice, olive oil, roquefort cheese, at room temperature (or blue cheese), buttermilk, worcestershire sauce, coarse salt, fresh ground black pepper
    10 min, 7 ingredients
  • Quick Cobb Salad with Yogurt Dressing
    bacon, plain yogurt (not nonfat ), lemon juice, olive oil and
    7 More
    bacon, plain yogurt (not nonfat ), lemon juice, olive oil, garlic, finely chopped, salt, romaine hearts , cut crosswise into half-inch strips, diced cooked skinless rotisserie chicken, tomatoes, halved, ripe avocado, diced, blue cheese, crumbled
    15 min, 11 ingredients
  • Apple Avocado Salad with Tangerine Dressing
    chopped red onion, chopped walnuts, crumbled blue cheese and
    9 More
    chopped red onion, chopped walnuts, crumbled blue cheese, lemon zest, apple - peeled, cored and sliced, avocado - peeled, pitted and diced, mandarin oranges, juiced, lemon, juiced, lemon zest, garlic, minced, olive oil, salt to taste
    20 min, 13 ingredients
  • Asparagus and Green Bean Salad with Herb Dijon Dressing
    balsamic vinegar, shallot , brunoise, dijon mustard and
    9 More
    balsamic vinegar, shallot , brunoise, dijon mustard, basil, chopped, tarragon, chopped, olive oil, green beans, trimmed, asparagus spears, trimmed, tomatoes, halved, blue cheese, crumbled, salt and pepper
    30 min, 12 ingredients
  • Elizabethan English Herb and Flower Salad With Honey Dressing
    watercress, washed and trimmed and
    12 More
    watercress, washed and trimmed, spring onions, finely sliced, leaves sorrel, shredded, lambs lettuce, washed and trimmed, radishes, trimmed and thinly sliced, sage leaves, chopped, mint leaves, chopped, stalk fresh rosemary, leaves from, olive oil, lemon juice, clear honey, salt & freshly ground black pepper, fresh edible flower (calendula flowers, roses, primroses, lavender, blue borage, violets, nasturtiums, pansies, marigolds)
    5 min, 13 ingredients
  • Grilled Skirt Steak and Arugula Salad with Roquefort and Catalina Dressing
    ketchup, grainy mustard, sugar, minced garlic and
    6 More
    ketchup, grainy mustard, sugar, minced garlic, fresh lime juice, balsamic vinegar, extra-virgin olive oil, skirt steak , trimmed of excess fat and halved crosswise, arugula (3/4 lb), tough stems discarded, crumbled roquefort or other blue cheese (1/4 lb)
    40 min, 10 ingredients
  • Field Salad With Maple Dressing Field Salad With Maple Dressing
    mixed salad greens (field greens) and
    6 More
    mixed salad greens (field greens), chopped toasted walnuts or 3/4 cup pecans, blue cheese, crumbled (you can also use shredded cheddar), diced granny smith apple, apple cider vinegar, real maple syrup, light olive oil or 1/4 cup canola oil
    10 min, 7 ingredients
  • Mesclun Salad With Balsamic Dressing Mesclun Salad With Balsamic Dressing
    mesclun (baby salad greens), toasted pine nuts and
    6 More
    mesclun (baby salad greens), toasted pine nuts, blue cheese, sliced, dijon mustard, balsamic vinegar, balsamic vinegar, extra virgin olive oil, cold pressed flax oil
    5 min, 8 ingredients
  • Incredible Salad With Jazzy Dressing Incredible Salad With Jazzy Dressing
    head iceberg lettuce, watercress, curly endive and
    20 More
    head iceberg lettuce, watercress, curly endive, head romaine lettuce, minced chives, tomatoes peeled seeded and diced, chicken breast cooked boned skinned and diced, bacon strips cooked and diced, avocado peeled and diced, hard cooked eggs peeled and diced, blue cheese crumbled, jazzy dressing, water, red wine vinegar, sugar, lemon juice, salt, black pepper, worcestershire sauce, dry mustard, garlic minced, olive oil, vegetable oil
    23 ingredients
  • Century-Old French Dressing Century-Old French Dressing
    water, sugar, lemon juice, vinegar, olive oil, catsup and
    6 More
    water, sugar, lemon juice, vinegar, olive oil, catsup, celery salt, salt, white pepper, onion, grated, garlic, minced, blue cheese, crumbled
    12 ingredients
  • Roquefort and Toasted Pecan Dressing Roquefort and Toasted Pecan Dressing
    fresh lemon juice, plain yogurt, olive oil and
    3 More
    fresh lemon juice, plain yogurt, olive oil, fresh parsley leaves, roquefort or blue cheese, crumbled (about 3/4 cup), pecans, toasted lightly and cooled
    6 ingredients
  • Anthony's House Salad With Italian Dressing Anthony's House Salad With Italian Dressing
    extra virgin olive oil and
    11 More
    extra virgin olive oil, apple cider vinegar or 1/2 cup white balsamic vinegar, dijon mustard, garlic cloves, minced, black pepper, salt, blue cheese, finely crumbled, head romaine lettuce, head red leaf lettuce, carrots, shredded, red cabbage, shredded, crouton (to garnish )
    15 min, 12 ingredients
  • Apple Avocado Salad With Tangerine Dressing Apple Avocado Salad With Tangerine Dressing
    chopped red onion, chopped walnuts, crumbled blue cheese and
    9 More
    chopped red onion, chopped walnuts, crumbled blue cheese, lemon zest, apple - peeled, cored and sliced, avocado - peeled, pitted and diced, mandarin oranges, juiced, lemon, juiced, lemon zest, garlic, minced, olive oil, salt to taste
    10 min, 13 ingredients
  • Leafy Greens with Strawberry Salad Dressing Leafy Greens with Strawberry Salad Dressing
    frozen unsweetened strawberries, thawed and
    7 More
    frozen unsweetened strawberries, thawed, crisco pure olive oil, balsamic vinegar, poppy seeds, salt and pepper to taste, torn mixed salad greens, chopped pecans, toasted, crumbled goat cheese or blue cheese
    10 min, 8 ingredients
  • Chicken Salad with Walnuts and Roquefort Dressing Chicken Salad with Walnuts and Roquefort Dressing
    walnuts, olive oil and
    8 More
    walnuts, olive oil, boneless, skinless chicken breasts (about 3), salt, fresh-ground black pepper, red- or white-wine vinegar, sour cream, roquefort or other blue cheese, crumbled, head green leaf lettuce (about 1/2 lb), torn into bite-size pieces (about 1 1/2 quarts), heads radicchio (about 1 lb in all), torn into bite-size pieces (about 3 quarts)
    10 ingredients
  • Warm Potato Salad With Apples and Mustard Shallot Dressing Warm Potato Salad With Apples and Mustard Shallot Dressing
    red potatoes (or red white and blue for july 4th in the u... and
    9 More
    red potatoes (or red white and blue for july 4th in the u.s.!), extra virgin olive oil, minced shallot, whole grain brown mustard or 2 tbsp dijon mustard, honey, apple cider vinegar, fresh rosemary, finely chopped, fresh thyme, finely chopped, salt and pepper, to taste, tart apple, peeled and chopped into 1/4-inch pieces
    50 min, 10 ingredients
  • Hearts of Romaine with Roasted Peppers and Cabrales Dressing Hearts of Romaine with Roasted Peppers and Cabrales Dressing
    fresh poblano chiles, red bell peppers and
    6 More
    fresh poblano chiles, red bell peppers, cabrales or other blue cheese, grated, chopped fresh oregano, chopped fresh chives, fresh lime juice, extra-virgin olive oil, hearts of romaine, separated into leaves
    30 min, 8 ingredients




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