16398 blue habanero apricot Recipes
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apricot spread, brie , trim rind off, rosemary crostini and6 Moreapricot spread, brie , trim rind off, rosemary crostini, apricot spread, apricot, thawed, rosemary, leaves minced, lemon zest, thawed, combine the apricot puree , lemon zest puree and minced rosemary in a saucepot., bring to a boil, reduce to simmer and cook until reduced to 3/4 cup. remove from the stove. cool.5 min, 9 ingredients
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Habanero Insanity Saucehabaneros , chili's, garlic cloves, olive oil and4 Morehabaneros , chili s, garlic cloves, olive oil, cider vinegar, rice wine vinegar, salt, pepper45 min, 7 ingredients
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Apricot and Macadamia Fruitcakeapricot nectar, dried apricots, chopped, golden raisin and12 Moreapricot nectar, dried apricots, chopped, golden raisin, butter, softened, sugar, eggs, apricot brandy, apricot nectar, vanilla, all-purpose flour, baking soda, salt, macadamia nuts, coarsely chopped, apricot brandy or 1/2 cup apricot nectar, apricot nectar1 hour 20 min, 15 ingredients
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Habanero Salsahabanero chiles , roasted, amarillo chiles and5 Morehabanero chiles , roasted, amarillo chiles, scallions, finely chopped, grapefruit, juiced, lime , zested and juiced, cilantro , leaves picked and chopped, salt and pepper20 min, 7 ingredients
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Apricot Congealed Saladapricot nectar, apricot-flavored gelatin and4 Moreapricot nectar, apricot-flavored gelatin, apricots, drained and chopped, buttermilk, apricot preserves6 ingredients
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Apricot Jello Moldapricot gelatin, water, strained apricot baby food and2 Moreapricot gelatin, water, strained apricot baby food, apricots in syrup, drained, sour cream8 hour 15 min, 5 ingredients
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Apricot Pâte De Fruitapricots (canned in syrup), dried apricots and4 Moreapricots (canned in syrup), dried apricots, apricot preserves, sugar (plus more for coating ), unflavored powdered gelatin (4 1/2 tsp), cold water30 min, 6 ingredients
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Apricot, Spinach And Bacon Saladapricot , spinach and bacon salad and12 Moreapricot , spinach and bacon salad, indulge in a salad that is full of flavor and nutrition., hormel had to share it, rating: this recipe is recommended for 4 servings, chopped dried apricots, chopped bell pepper, sliced green onions, chopped fresh cilantro, garlic, minced, apricot nectar, extra-virgin olive oil, rice wine vinegar13 ingredients
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Apricot-Studded Brieapricot nectar, light rum, honey, diced dried apricots and7 Moreapricot nectar, light rum, honey, diced dried apricots, diced dried figs, golden raisins, brie, cream cheese, softened, honey-roasted cashews, coarsely chopped, powdered sugar, garnishes: additional dried apricot and fig cutouts11 ingredients
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Blue Agave Fruit Cobblerblue agave nectar, lemon peel, cornstarch and6 Moreblue agave nectar, lemon peel, cornstarch, unbleached all-purpose flour, instant oats, wheat germ, salt, unsalted butter, cold and cut into bits, divided, blue agave nectar55 min, 9 ingredients
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Blue Potatoes au Gratin (Paula Deen)blue potatoes, peeled and sliced 1/4-inch thick and7 Moreblue potatoes, peeled and sliced 1/4-inch thick, garlic cloves, minced, butter, all-purpose flour, heavy cream, shredded gruyere, crumbled blue cheese, salt and freshly ground black pepper1 hour 15 min, 8 ingredients
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Blue Cheese Macaroni Saladblue cheese macaroni salad, elbow macaroni and5 Moreblue cheese macaroni salad, elbow macaroni, coarsely chopped walnuts, reduced-fat mayonnaise, dijon-style mustard, blue cheese, crumbled, halved seedless grapes7 ingredients
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Blue Cheese Coleslawblue cheese coleslaw, blue cheese, crumbled, buttermilk and7 Moreblue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)10 ingredients
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