248 blue dressing sour Recipes

fresh flat-leaf parsley, gorgonzola dolce or other soft blue cheese, sour cream, mayonnaise, well-shaken buttermilk, distilled white vinegar, salt, black pepper, chopped fresh chives, head romaine , thinly sliced crosswise (5 cups), head radicchio, quartered and thinly sliced lengthwise (3 cups), head frisee , torn into bite-size pieces (3 cups), belgian endives, trimmed and thinly sliced lengthwise

sour cream, mayonnaise (do not use salad dressing), worcestershire sauce, mustard powder, minced fresh garlic, louisiana hot sauce (or to taste), seasoning salt (or to taste), black pepper (i use about 1/2 teaspoon), blue cheese (finely crumbled )

fat-free sour cream, fat-free french salad dressing, crumbled blue cheese, sliced green onions, seeded and chopped tomato, keebler town house original crackers

mayonnaise, minced onion, minced garlic, chopped fresh parsley, sour cream, lemon juice, distilled white vinegar, blue cheese, crumbled, salt and pepper to taste

mayonnaise, sour cream, white wine vinegar, minced fresh parsley, garlic, minced, ground mustard, salt, pepper, crumbled blue cheese

mayonnaise, sour cream, onions, minced, garlic, minced, parsley, minced, lemon juice, white vinegar, blue cheese, crumbled, salt and pepper

crumbled blue cheese, mayonnaise, sour cream, milk, lemon juice, dijon mustard, cayenne pepper, garlic powder, fresh ground black pepper

mayonnaise, sour cream, cider vinegar, sugar, ground mustard, garlic powder, onion powder, crumbled blue cheese

mayonnaise, onions, finely chopped, minced garlic, chopped parsley, sour cream, buttermilk, lemon juice, white vinegar, crumbled blue cheese, salt , pepper to taste, cayenne

mayonnaise, sour cream, buttermilk, blue cheese or 2 oz roquefort cheese, crumbled

mayonnaise, sour cream, cider vinegar, sugar, dry mustard, garlic powder, onion powder, blue cheese, crumbled

light sour cream (daisy), mayonnaise (hellmann s dressing with extra virgin olive oil), green onion, lemon juice, blue cheese (athenos ), fresh ground pepper

sour cream, mayonnaise, heavy cream, blue cheese, powdered ranch dressing

sour cream, mayonnaise (do not use salad dressing), crumbled blue cheese (can use more for a stronger taste), minced yellow onion, minced fresh garlic, dry ranch dressing mix, dried dill weed, worcestershire sauce, buttermilk, tabasco sauce , to taste (optional), carrot (peeled and sliced into sticks), celery (cut ribs into 3-inch long sections), cucumber (cut into about 1-inch thick slices), tomatoes (use small cherry and leave whole), white button mushrooms (leave whole , slice off bottom of stem and wipe clean using a dry paper towel), green onion (cut off small hanging roots on white part and remove any damaged leaves, trim to uniform length), sweet pepper (cut into strips or rings), radish (cut off stem and root end, the long radishes may be cut into an accordion shape by slicing almost th), broccoli (cut into small florets leaving a small stem attached), cauliflower (cut into small florets ), crusty breadstick (use the long s), lettuce leaves (to be placed under the dip bowl)

crumbled blue cheese or roquefort cheese, mayonnaise or sour cream(i prefer sour cream), milk, garlic powder, salt and pepper to taste

nonfat sour cream, fat free blue cheese dressing, chopped fresh chives

new potatoes, quartered, salt, divided, sliced green onions, sour cream, refrigerated blue cheese dressing, freshly ground pepper, crumbled blue cheese

mayonnaise, buttermilk , well shaken, olive oil, sour cream, red wine vinegar, sugar, minced garlic, black pepper, blue cheese, crumbled (1 cup)