Blue Cheese Salad Dressing (Robert) Recipe

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Blue Cheese Salad Dressing (Robert)
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Ingredients:

Directions:

  1. Chop green onions.
  2. Mix sour cream, mayo, green onion, and blue cheese together.
  3. Add ground pepper and lemon juice to mixture. Mix well.
  4. 1 tbsp is approximately one serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5480.46 Kcal (22946 kJ)
Calories from fat 4364.27 Kcal
% Daily Value*
Total Fat 484.92g 746%
Cholesterol 1040.15mg 347%
Sodium 8357.36mg 348%
Potassium 5066.03mg 108%
Total Carbs 143.08g 48%
Sugars 10.13g 41%
Dietary Fiber 1.06g 4%
Protein 161.32g 323%
Vitamin C 27.5mg 46%
Iron 0.5mg 3%
Calcium 4774mg 477%
Amount Per 100 g
Calories 218.65 Kcal (915 kJ)
Calories from fat 174.11 Kcal
% Daily Value*
Total Fat 19.35g 746%
Cholesterol 41.5mg 347%
Sodium 333.42mg 348%
Potassium 202.11mg 108%
Total Carbs 5.71g 48%
Sugars 0.4g 41%
Dietary Fiber 0.04g 4%
Protein 6.44g 323%
Vitamin C 1.1mg 46%
Calcium 190.5mg 477%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 149.8
    Points
  • 155
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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