323727 blue cheese sliced apples spiced caramelized Recipes

  • Blue Cheese Dip
    kosher salt, garlic clove, coarsely chopped and
    7 More
    kosher salt, garlic clove, coarsely chopped, red wine vinegar, chopped fresh thyme, smoked (or regular) blue cheese, crumbled, sour cream, mayonnaise, freshly ground black pepper, assorted fresh vegetables for dipping (such as baby carrots, green beans, and endive leaves)
    15 min, 9 ingredients
  • Blue Cheese Dip
    plain nonfat yogurt (scant 2 cups) and
    3 More
    plain nonfat yogurt (scant 2 cups), crumbled blue cheese (about 1 1/4 oz), garlic clove, minced, celery seeds
    4 ingredients
  • Blue Cheese and Walnut Toasts
    french bread baguette , cut into 1/3 -inch-thick slices and
    5 More
    french bread baguette , cut into 1/3 -inch-thick slices, butter, melted, blue cheese, room temperature, butter, room temperature, chopped walnuts, chopped fresh parsley (optional)
    6 ingredients
  • Blue Cheese Vinaigrette
    olive oil, minced garlic and
    8 More
    olive oil, minced garlic, crumbled blue cheese (about 2 1/2 oz), white wine vinegar, water, sugar, hot pepper sauce (such as tabasco), salt, pepper, chopped fresh basil
    10 ingredients
  • Blue Cheese Corn Bread
    jiffy corn muffin mix, egg, milk and
    3 More
    jiffy corn muffin mix, egg, milk, crumbled blue cheese (about 2 oz), green onions, chopped, pepper
    6 ingredients
  • Blue Cheese Butter
    crumbled firm blue cheese (1 cup) and
    2 More
    crumbled firm blue cheese (1 cup), unsalted butter, softened, port
    3 ingredients
  • Blue Cheese Canapes with Pecans and Grapes
    pecan halves (1 oz), unsalted butter, salt and
    4 More
    pecan halves (1 oz), unsalted butter, salt, firm blue cheese, crumbled (3/4 cup), plain crackers such as melba toasts, fresh flat-leaf parsley leaves, red seedless grapes , halved lengthwise
    7 ingredients
  • Blue Cheese Caesar Salad
    enough italian bread, cut into 3/4-inch cubes , to measur... and
    9 More
    enough italian bread, cut into 3/4-inch cubes , to measure 1 cup, olive oil, garlic clove, minced and mashed to a paste with 1/4 tsp salt, flat anchovy fillet, minced, crumbled blue cheese, fresh lemon juice, worcestershire sauce, egg, head of romaine, rinsed , spun dry, and torn into bite-size pieces (about 5 cups), freshly grated parmesan
    10 ingredients
  • Blue Cheese Crusted Tomatoes
    fine dry breadcrumbs, olive oil, tomatoes and
    1 More
    fine dry breadcrumbs, olive oil, tomatoes, crumbled blue cheese (about 3 oz)
    4 ingredients
  • Blue Cheese Gougères
    dry white wine, water, unsalted butter, cubed and
    5 More
    dry white wine, water, unsalted butter, cubed, freshly ground pepper, salt, all purpose flour, eggs, room temperature, crumbled danish blue cheese
    8 ingredients
  • Blue Cheese Buttermilk Biscuits
    unbleached all purpose flour or whole grain pastry flour and
    9 More
    unbleached all purpose flour or whole grain pastry flour, baking powder, coarse salt, baking soda, chilled solid vegetable shortening, cut into 1/2-inch cubes, crumbled blue cheese, chopped fresh chives, chopped fresh thyme, buttermilk, ground black pepper
    10 ingredients
  • Blue Cheese and Chive Dressing
    well-shaken buttermilk, mayonnaise, fresh lemon juice and
    7 More
    well-shaken buttermilk, mayonnaise, fresh lemon juice, worcestershire sauce, garlic clove, minced, salt, fresh flat-leaf parsley leaves, crumbled firm blue cheese (1/2 cup), chopped fresh chives, black pepper
    10 ingredients
  • Blue Cheese Potato Gratin
    olive oil and
    7 More
    olive oil, onions (3 medium), halved lengthwise, then thinly sliced crosswise, russet (baking) potatoes (about 4), heavy cream, maytag blue cheese, crumbled (1 cup), whole-milk mozzarella, coarsely grated (1 cup), salt, black pepper
    8 ingredients
  • Blue-Cheese-Crusted Steaks with Red Wine Sauce Blue-Cheese-Crusted Steaks with Red Wine Sauce
    chilled butter, garlic cloves, chopped, shallot, chopped and
    7 More
    chilled butter, garlic cloves, chopped, shallot, chopped, chopped fresh thyme, low-salt beef broth, dry red wine, coarsely crumbled maytag blue cheese (about 2 oz), panko (japanese breadcrumbs), chopped fresh parsley, thick filet mignon steaks (each 6 to 8 oz)
    10 ingredients
  • Blue Cheese Burgers with Green Peppercorns Blue Cheese Burgers with Green Peppercorns
    lean ground beef, dijon mustard, green onion, minced and
    3 More
    lean ground beef, dijon mustard, green onion, minced, green peppercorns, chopped, garlic clove, pressed, blue cheese, crumbled
    6 ingredients
  • Blue Cheese Dip with Onion and Celery Blue Cheese Dip with Onion and Celery
    cream cheese, room temperature and
    8 More
    cream cheese, room temperature, crumbled roquefort or other blue cheese (about 3 1/2 oz), mayonnaise, sour cream, chopped onion, chopped celery, garlic cloves, minced, celery salt, ground black pepper
    9 ingredients
  • Grilled Sirloin Steaks with Blue Cheese-Walnut Butter Grilled Sirloin Steaks with Blue Cheese-Walnut Butter
    blue cheese, crumbled (about 1 1/3 cups) and
    8 More
    blue cheese, crumbled (about 1 1/3 cups), butter, room temperature, chopped fresh italian parsley, dried rosemary, finely crumbled, chopped toasted walnuts (about 1 oz), garlic cloves, peeled, salt, ground black pepper, top sirloin steaks (1 inch thick )
    9 ingredients
  • Blue Cheese Souffles with Grape Syrup on Fig and Walnut Brioche Blue Cheese Souffles with Grape Syrup on Fig and Walnut Brioche
    warm water (105-115of) and
    16 More
    warm water (105-115of), active dry yeast (from a 1/4-oz package), sugar, all-purpose flour, salt, eggs, unsalted butter, softened, dried mission figs , stems discarded and figs chopped (1 1/2 cups), walnuts (2 oz), chopped, white grape juice, dry fruity white wine such as riesling, unsalted butter, plus 1 tbsp melted, chopped walnuts, whole milk, all-purpose flour, eggs, separated, maytag blue cheese, crumbled (1 cup)
    6 hour , 17 ingredients




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