21 blue cheese potatoes walnuts Recipes

  • Potato Salad With Blue Cheese and Walnuts
    red potatoes , scrubbed and halved, chopped green onion and
    9 More
    red potatoes , scrubbed and halved, chopped green onion, chopped walnuts, fresh parsley, chopped, crumbled blue cheese, sour cream, sugar, milk, dry mustard, salt, pepper
    35 min, 11 ingredients
  • Walnut-Crusted Potato and Blue Cheese Cakes
    red potatoes, halved, garlic clove, peeled and
    8 More
    red potatoes, halved, garlic clove, peeled, crumbled blue cheese, low-fat milk, chopped fresh parsley, salt, freshly ground black pepper, chopped walnuts, sourdough bread, olive oil, divided
    10 ingredients
  • Mini Stuffed Potatoes
    potatoes (red or white skinned ), olive oil, sour cream and
    6 More
    potatoes (red or white skinned ), olive oil, sour cream, crumbled gorgonzola (or any blue cheese), roasted walnut, chopped, chives, finely chopped, divided, bacon, cooked, crumbled, coarse salt, fresh cracked pepper
    30 min, 9 ingredients
  • Blue Chip Nachos
    maytag or other blue cheese and
    7 More
    maytag or other blue cheese, tub-style cream cheese, softened, whipping cream, lightly salted crinkle-cut potato chips (we tested with kettle brand), chopped walnuts, toasted, chopped fresh thyme, chopped fresh rosemary, bottled balsamic glaze (we tested with gia russa)
    17 min, 8 ingredients
  • Crunchy Blue Cheese And Walnut Filled Baked Potato... Crunchy Blue Cheese And Walnut Filled Baked Potato...
    baking potatoes, apple, sliced, lemon juice and
    5 More
    baking potatoes, apple, sliced, lemon juice, stalks celery, sliced, walnuts, chopped, grs greek yogurt, grs blue cheese, salt and pepper
    15 min, 8 ingredients
  • Beef Roulades with Blue Cheese and Walnuts (Emeril Lagasse) Beef Roulades with Blue Cheese and Walnuts (Emeril Lagasse)
    rib eye steaks, pounded, essence , recipe follows and
    18 More
    rib eye steaks, pounded, essence , recipe follows, crumbled maytag blue cheese, chopped roasted walnuts, olive oil, new potatoes , cut into fourths, roasted, warm, maytag blue cheese mornay sauce, chives, diced red peppers, diced yellow peppers, chopped chives, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 min, 20 ingredients
  • Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse) Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse)
    portobello mushroom caps , 4 oz each, salt and pepper and
    38 More
    portobello mushroom caps , 4 oz each, salt and pepper, extra-virgin olive oil, crumbled blue cheese, crumbled walnuts, filet mignons, essence , recipe follows, olive oil, roasted garlic mashed potatoes , recipe follows, worcestershire sauce , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heads garlic, split in 1/2, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets (or an 8-ounce can), drained of oil, salt, whole, medium lemons, skin and pith removed, dark corn syrup, percent pure cane syrup (recommended : steen s), distilled white vinegar, water, fresh horseradish, peeled and grated, sized canning jars
    1 hour 20 min, 40 ingredients
  • Blue Cheese-Walnut Potato Salad Blue Cheese-Walnut Potato Salad
    water, salt, red potatoes, washed, cut in half and
    12 More
    water, salt, red potatoes, washed, cut in half, chopped green onion, chopped walnuts, chopped fresh parsley, crumbled blue cheese, sour cream, sugar, milk, dry mustard, salt, pepper, walnut halves, if desired, fresh parsley leaves , if desired
    35 min, 15 ingredients
  • Blue Cheese Soup With Potatoes And Walnuts Blue Cheese Soup With Potatoes And Walnuts
    butter, white onion, stalks celery, garlic cloves, potato and
    7 More
    butter, white onion, stalks celery, garlic cloves, potato, chicken stock, milk, blue cheese, walnut pieces, plain yogurt, salt, freshly ground black pepper
    12 ingredients
  • Broccoli And Blue Cheese Soup Broccoli And Blue Cheese Soup
    blue cheese, butter, onion, chopped, stalks celery chopped and
    5 More
    blue cheese, butter, onion, chopped, stalks celery chopped, potato, chopped, broccoli rough chopped (remove tough stems), water, salt and ground pepper, walnut oil and olive oil
    30 min, 9 ingredients
  • Roasted Potatoes with Blue Cheese-Walnut Butter Roasted Potatoes with Blue Cheese-Walnut Butter
    red potatoes, olive oil, black pepper, salt and
    3 More
    red potatoes, olive oil, black pepper, salt, chopped walnuts, crumbled blue cheese, scallions, thinly sliced
    7 ingredients
  • Sweet Potato And Blue Cheese Soup Sweet Potato And Blue Cheese Soup
    sweet potatoes, peeled and cut into chunks, water and
    6 More
    sweet potatoes, peeled and cut into chunks, water, chicken bouillon or equivelent of boullion paste, fresh lemon juice, blue cheese, crumbled, salt and pepper to taste, cream for garnish, toasted walnuts for garnish
    8 ingredients
  • Celery Soup With Blue Cheese Celery Soup With Blue Cheese
    celery (1 large head, trimmed weight), butter and
    9 More
    celery (1 large head, trimmed weight), butter, potato (about 7 oz, 200g), peeled and diced, vegetable stock, onion, finely chopped, cream, blue cheese, rind removed and crumbled, salt and freshly milled black pepper, thickly sliced white bread, crusts removed and cut into small cubes, walnut oil
    40 min, 11 ingredients
  • Ten Toppings for Potato Pancakes or Latkes Ten Toppings for Potato Pancakes or Latkes
    cucumber , slices, buttermilk dressing, fresh dill and
    28 More
    cucumber , slices, buttermilk dressing, fresh dill, tomatoes, halved and broiled, pesto sauce, parmesan cheese, shaved, smoked salmon, lemon slice, watercress, sea salt, beet , wedge stem attached, horseradish, fresh parsley, chopped, blue cheese, crumbled, walnuts, chopped, sage leaf, fried, goat cheese, pear, sliced, honey, yogurt, apple, poached with cardamom, egg, hard boiled and cut into wedges, mayonnaise, mustard, chives, chopped, spinach , wilted, garlic , roasted and minced, red pepper, mango, pureed, fresh blueberries, fresh mint leaves
    30 min, 31 ingredients
  • Potato, Onion, and Roquefort Soup (Emeril Lagasse) Potato, Onion, and Roquefort Soup (Emeril Lagasse)
    unsalted butter, yellow onions, thinly sliced and
    21 More
    unsalted butter, yellow onions, thinly sliced, minced garlic, yukon gold potatoes, peeled and cut into 1-inch chunks, salt, freshly ground black pepper, cayenne, bay leaf, chicken stock, light cream, heavy cream, crumbled roquefort , or other creamy blue cheese, chopped fresh thyme, tawny port, bacon, cooked and crumbled, blue cheese and walnut crumpets, recipe follows, roquefort or other creamy blue cheese, crumbled, unsalted butter, tawny port, chopped walnuts, salt, crumpets or english muffins, split, walnut halves
    1 hour 30 min, 23 ingredients
  • Waldorf Sweet Potato Salad Waldorf Sweet Potato Salad
    walnuts, sweet potatoes, peeled and grated and
    10 More
    walnuts, sweet potatoes, peeled and grated, red apple, chopped (unpeeled, cored and coarsely chopped ), celery, chopped, red seedless grapes, halved, blue cheese, crumbled (optional), apple juice, vegetable oil, white wine vinegar, white wine vinegar, sugar, salt
    25 min, 12 ingredients
  • Julie's Green bean and potato salad Julie's Green bean and potato salad
    dijon mustard, white wine vinegar, olive oil, rosemary and
    5 More
    dijon mustard, white wine vinegar, olive oil, rosemary, sage, baby red potatoes, blue cheese, green beans, walnuts
    9 ingredients
  • Favorite-Flavors Salad Favorite-Flavors Salad
    walnut pieces and
    11 More
    walnut pieces, baking potato (about 1/2 lb), peeled and cut into 3/4-inch pieces, roquefort or other blue cheese, crumbled, wine vinegar, salt, fresh-ground black pepper, mild oil , such as canola, head romaine lettuce (about 1 1/4 lb), cut crosswise into 1/2-inch strips (about 3 quarts), watercress (about 10 oz in all), tough stems removed, leaves chopped (about 1 quart), drained cocktail onions, avocado , preferably hass, cut into 1/2-inch dice, pear, peeled, cored, and sliced
    12 ingredients




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