5389 blue blue cheese Recipes

  • Blue Blue Mashed Potatoes
    blue potatoes, unsalted butter, heavy cream and
    4 More
    blue potatoes, unsalted butter, heavy cream, crumbled blue cheese, scallion, green part only,chopped, salt, white pepper
    50 min, 7 ingredients
  • Blue Cheese And Leek Soup
    butter, chopped onion, sliced leeks, flour, chicken stock and
    5 More
    butter, chopped onion, sliced leeks, flour, chicken stock, bouquet garni, fresh milk, crumbled blue cheshire cheese, freshly ground pepper, natural yogurt
    30 min, 10 ingredients
  • Blue Cheese & Pear Filling for Mini-Tartlets (German)
    blue cheese (blue brie with rind removed preferred) and
    7 More
    blue cheese (blue brie with rind removed preferred), celery (finely chopped ), cream cheese (softened ), fresh ground black pepper, chives (freshly snipped ), pears, lemon juice, poppy seed (garnish ) (optional)
    20 min, 8 ingredients
  •  beat the Blues  Blue Cheese Risotto
    butter, olive oil, leeks, trimmed, garlic cloves, crushed and
    9 More
    butter, olive oil, leeks, trimmed, garlic cloves, crushed, smoked bacon or 6 oz pancetta, fat removed and diced, arborio rice, dry white wine, chicken stock or 1 1/2 liters vegetable stock, fresh sage, chopped, lemon , juice and zest of, blue cheese (see instructions), parmesan cheese, freshly grated, fresh ground black pepper
    40 min, 13 ingredients
  • Blue Cheese-Date Salad Blue Cheese-Date Salad
    medjool dates (about 2/3 lb. total ) and
    6 More
    medjool dates (about 2/3 lb. total ), crumbled oregon blue or other blue cheese, total) bacon , cut in half crosswise, extra-virgin olive oil, balsamic vinegar, baby spinach leaves, rinsed and crisped, salt and pepper
    7 ingredients
  • Blue Cheese-Pear Ice Cream (Emeril Lagasse) Blue Cheese-Pear Ice Cream (Emeril Lagasse)
    firm-ripe anjou pears, peeled, cored, and chopped and
    11 More
    firm-ripe anjou pears, peeled, cored, and chopped, sweet late harvest riesling , muscat, sauternes or montbazillac, pear nectar, sugar, fresh lemon juice, heavy cream, egg yolks, danish blue , or other creamy blue cheese, rind removed and crumbled, salt, honey, toasted chopped walnuts, phyllo cookies , recipe follows
    12 ingredients
  • Cheese and Dried-Fruit Appetizers Cheese and Dried-Fruit Appetizers
    medjool dates (about 2/3 lb. total ) and
    2 More
    medjool dates (about 2/3 lb. total ), crumbled oregon blue or other blue cheese, total) bacon , cut in half crosswise
    3 ingredients
  • Blue-Asagio Cheese Toasts Blue-Asagio Cheese Toasts
    real mayonnaise, garlic cloves, cayenne pepper and
    3 More
    real mayonnaise, garlic cloves, cayenne pepper, finley crumbled blue cheese or 1/2 cup grated asiago cheese, freshly grated parmigiano-reggiano cheese, baguette, 1/4 inch thick slices (or use panera bread asagio loaf!!) or 24 slices sourdough bread (or use panera bread asagio loaf!!)
    15 min, 6 ingredients
  • Blue Bleu Cheese & Cream Cheese Olive Ball Blue Bleu Cheese & Cream Cheese Olive Ball
    softened butter, blue cheese (i buy treasure cove) and
    2 More
    softened butter, blue cheese (i buy treasure cove), cream cheese, softened, black olives, chopped (we use 1/2 - 1 full can)
    10 min, 4 ingredients
  • Blue Chips Cheese Bread Blue Chips Cheese Bread
    french bread, provolone cheese and
    2 More
    french bread, provolone cheese, shrimp , the little salad kind, crumbled blue cheese
    15 min, 4 ingredients
  • Blue Devil Cheese and Bacon Dip Blue Devil Cheese and Bacon Dip
    tub whipped cream cheese, crumbled danish blue cheese and
    8 More
    tub whipped cream cheese, crumbled danish blue cheese, sour cream, mayonnaise, prepared horseradish, minced onion, hot pepper sauce, peppered bacon , cooked until crisp and crumbled, apple wedges, cut up raw vegetables, and/or wheat thins
    10 ingredients
  • Blue Cheese Dressing (Helen Corbitt Adaptation) Blue Cheese Dressing (Helen Corbitt Adaptation)
    cream cheese, blue stilton cheese, half-and-half, salt and
    5 More
    cream cheese, blue stilton cheese, half-and-half, salt, garlic powder, fresh ground black pepper, prepared yellow mustard, mayonnaise, beau monde seasoning (may omit or to taste)
    4 hour , 9 ingredients
  • Blue (Bleu) Cheese Stuffed Olives Blue (Bleu) Cheese Stuffed Olives
    almonds, original essence and
    4 More
    almonds, original essence, pitted green olives (about 24 olives), blue cheese, garlic cloves, smashed, whole black peppercorns
    21 min, 6 ingredients
  • Blue (Bleu) Cheese Dressing (The Chart House) Blue (Bleu) Cheese Dressing (The Chart House)
    sour cream, dry mustard, black pepper, salt, garlic powder and
    3 More
    sour cream, dry mustard, black pepper, salt, garlic powder, worcestershire sauce, mayonnaise, crumbled blue cheese
    24 hour 10 min, 8 ingredients
  • Blue Cheese Coleslaw Blue Cheese Coleslaw
    blue cheese coleslaw, blue cheese, crumbled, buttermilk and
    7 More
    blue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)
    10 ingredients
  • Blue Cheese Macaroni Salad Blue Cheese Macaroni Salad
    blue cheese macaroni salad, elbow macaroni and
    5 More
    blue cheese macaroni salad, elbow macaroni, coarsely chopped walnuts, reduced-fat mayonnaise, dijon-style mustard, blue cheese, crumbled, halved seedless grapes
    7 ingredients
  • Blue Cheese Iceberg Wedges Blue Cheese Iceberg Wedges
    blue cheese dressing and
    4 More
    blue cheese dressing, head iceberg lettuce, cut into 4 wedges, crumbled blue cheese, freshly ground pepper to taste, bacon slices, cooked and crumbled
    15 min, 5 ingredients
  • Veal Chops with Saga Blue Butter Veal Chops with Saga Blue Butter
    saga blue or other blue cheese (1 oz) and
    5 More
    saga blue or other blue cheese (1 oz), unsalted butter, softened, fresh lemon juice, chopped fresh parsley leaves, olive oil, two 1-inch-thick rib veal chops (about 1/2 lb each), frenched if desired
    6 ingredients




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