30658 blind fire chile salsa Recipes
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diced tomatoes, fresh or can, fresh is best and10 Morediced tomatoes, fresh or can, fresh is best, bell peppers, diced, green and yellow add nice color to the salsa, onions, diced , yellow have the strongest flavor, diced , as many as you like, green chile peppers , to taste, garlic, mashed -or-1 tbsp garlic powder, white pepper, powder, red pepper, crushed, brown sugar , or raw sugar cane, vinegar, cumin20 min, 11 ingredients
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skinless, boneless chicken breasts , cut into bite-sized ... and7 Moreskinless, boneless chicken breasts , cut into bite-sized pieces, taco seasoning, bottled salsa, shredded reduced-fat cheddar cheese, whole green chiles, drained and thinly sliced, fat-free sour cream, sliced ripe olives8 ingredients
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Chile Relleno Casseroleeggs, stalks asparagus, flour, salt and7 Moreeggs, stalks asparagus, flour, salt, shredded sharp cheddar cheese, shredded monterey jack cheese, milk, pepper, salsa (optional), sour cream (optional), jalapeno peppers or 3 (7 oz) cans chipotle chiles55 min, 11 ingredients
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Chile Cheese Casserole (Food Network Kitchens)baked tortilla chips , 2 1/2 oz, egg whites, eggs and9 Morebaked tortilla chips , 2 1/2 oz, egg whites, eggs, skim milk, ancho chili powder, freshly ground black pepper, mild chopped green chiles, chopped fresh cilantro leaves, plus whole leaves for garnish, shredded sharp cheddar cheese , about 2 oz, shredded pepper jack cheese , about 2 oz, prepared green salsa verde, reduced-fat sour cream , optional55 min, 13 ingredients
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Chiles Rellenos with Rock Shrimp Salsa Fresca (Emeril Lagasse)fresh poblano or new mexico chiles, olive oil and37 Morefresh poblano or new mexico chiles, olive oil, corn kernels, chopped yellow onions, minced jalapeno, minced garlic, chili powder, salt, chopped cilantro leaves, grated monterey jack cheese, cream cheese, at room temperature, vegetable oil, for frying, all-purpose flour, essence , recipe follows, eggs, separated, cayenne, grated queso blanco or mozzarella, rock shrimp salsa fresca , recipe follows, fresh cilantro, for garnish, peeled and deveined rock shrimp, essence , recipe follows, olive oil, peeled, seeded, and chopped vine-ripened tomatoes, chopped red onions, fresh lime juice, chopped fresh cilantro leaves, minced jalapenos, minced garlic, salt, freshly ground black pepper, extra-virgin olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme39 ingredients
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Salsa de Chile Coloradohot whole dried red guajillo chiles and9 Morehot whole dried red guajillo chiles, boiling water to cover, dried oregano, garlic cloves, peeled, water, vegetable oil, flour, sea salt , or to taste, sugar, vinegar10 ingredients
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Salsa de Tomate con Chile Chipotle: Tomato Sauce with Chipotleslard , preferably home-rendered or vegetable oil and6 Morelard , preferably home-rendered or vegetable oil, sized white onion , sliced into thin half-moons, garlic cloves, minced, tomatoes , preferably san marzano, canned chipotle chiles in adobo , with the sauce that clings to them, dried crumbled mexican oregano, salt35 min, 7 ingredients
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Salsa Verde (Green Sauce)garlic, unpeeled, serrano chiles, seeded, pumpkin seeds and7 Moregarlic, unpeeled, serrano chiles, seeded, pumpkin seeds, poblano chiles , roasted and peeled, chopped parsley leaves, cilantro leaves, chopped, olive oil, juice of 1/2 lime, sea salt , to taste, freshly ground black pepper , to taste10 ingredients
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Salsa Verde: Green Tomatillo Salsatomatillos, husked and rinsed and4 Moretomatillos, husked and rinsed, fresh hot green chiles, to taste (roughly 2 serranos or 1 jalapeno), stemmed, fresh cilantro (thick stems removed), roughly chopped, scant 1/4 cup finely chopped onion, salt25 min, 5 ingredients
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Chile Cheese Appetizersbutter melted, eggs, flour, baking powder and4 Morebutter melted, eggs, flour, baking powder, chopped green chiles, cottage cheese (small curd ), monterey jack cheese shreeded, salsa warmed optional40 min, 8 ingredients
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Chile Relleno Casserolewhole green chile, mild, drained split, softened butter and9 Morewhole green chile, mild, drained split, softened butter, chub of breakfast sausage (i used jimmy dean mild), browned and crumbled, drained, mild salsa, heaping tbsp of flour, sazon seasoning (seasoned salt), black pepper, shredded colby jack cheese, muenster cheese, eggs, evaporated milk50 min, 11 ingredients
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Salsa Chiliground beef, onion, chopped (1/2 cup), chunky salsa and8 Moreground beef, onion, chopped (1/2 cup), chunky salsa, tomato sauce, chopped green chiles, chili powder, red pepper powder, diced tomatoes, pinto beans, drained, rinsed, shredded cheddar cheese , if desired, sliced green onions , if desired8 hour , 11 ingredients
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Salsa Verde Chicken Casseroleboil-in-bag rice, ripe avocados, salsa verde and8 Moreboil-in-bag rice, ripe avocados, salsa verde, chopped green chiles, fresh lime juice, chopped cooked chicken breast, reduced-fat cream of chicken soup, light sour cream, grated monterey jack cheese, chopped fresh cilantro, topping: chopped tomatoes40 min, 11 ingredients
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Salsa Chickencorn tortillas, chopped cooked chicken breast and5 Morecorn tortillas, chopped cooked chicken breast, salsa, divided, chopped onion (about 2 medium), chopped green chiles, undrained, shredded reduced-fat monterey jack cheese, fat-free sour cream, divided8 ingredients
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Salsa Cheesecakedry breadcrumbs and15 Moredry breadcrumbs, tub light cream cheese with chives and onions, softened, tub fat-free cream cheese, softened, bottled medium salsa, all-purpose flour, chili powder, ground cumin, chopped green chiles, undrained, egg, egg white, preshredded reduced fat 4-cheese mexican blend cheese (about 1/2 cup), water, chopped fresh cilantro, chopped seeded tomato, sliced green onions, chopped yellow bell pepper17 ingredients
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