135 blend syrup Recipes

pack pumpkin, sweet potatoes , may use fresh cooked mashed, evaporated milk, eggs or 1 cup egg substitute, pumpkin pie spice, cinnamon, allspice, nutmeg, dark brown sugar or 3/4 cup splenda brown sugar blend, white sugar (sugar substitute) or 1/2 cup splenda granular (sugar substitute), maple syrup or 1/3 cup a good quality pancake syrup, pure vanilla extract, deep dish pie shells or 4 regular pie crusts, cool whip or whipped cream or vanilla ice cream, to serve with pie

peanut butter ( creamy ), granualed sugar, light brown sugar, buttered flavored crisco or ( 1/2 cup of butter flavored vegeatble shortening ) plus additional for greasing.............., eggs, vanilla, maple syrup ( or maple blend syrup), baking soda, quick oats ( not instant or old fashioned ) uncooked and divided.............., more of ) m& m s candies

rolled oats, sliced almonds or 1 cup slivered almonds, pecan pieces, cinnamon, splenda brown sugar blend, sugar-free maple syrup, vegetable oil, vanilla extract, raisins

quaker oats oatmeal, heavy cream, half-and-half cream, almond extract, splenda brown sugar blend, raisins, bacardi rum, chopped pecans, low-carb maple syrup

all-purpose flour, pecan flour (see notes ), baking powder, salt, egg yolks, beaten to blend, maple syrup, pecan or vegetable oil, brandy, egg whites, sugar, maple-cream cheese frosting, chopped toasted pecans

brewed coffee , use starbucks, any blend, nonfat milk, coffee ice cream, sugar-free vanilla syrup , torani, ice cubes

buns, dates, water, ground flax, almond flour, spelt flakes, chopped pecans (chopped fine ), cinnamon, olive oil, agave, water, soak dates ., blend with 1/4 cup water to make a smooth date paste., aside ., combine flax , almond flour (i use the dehydrated almond pulp left over from making almond milk), finely chopped pecans, and spelt flakes., in a separate bowl, combine date paste, olive oil, 1/4 cup agave and 1 cup water., mix wet ingredients into dry ., spread in a rectangle on a non-stick dehydrator sheet ., you want this to be a little less than 1/2 inch thick., dehydrate at 145 for 30 minutes., flip onto screen , peel off dehydrator sheet and dehydrate at 115 for another 20 minutes., while the bun is dehydrating , you will want to prepare the filling., young thai coconut (the white part ), cashews, almonds, raw agave, vanilla (not raw ), raisins, soak almonds and cashews for at least 3 hours to soften., place in food processor with remaining ingredients except raisins, process until smooth., stir in raisins ., assembly, place bun on parchment paper ., spread filling on bun ., you can spread to the edges on the long sides but leave an inch or two on the short sides., gently roll up the roll. slice and top with icing., icing, raw cashew butter, maple syrup (not raw ), cinnamon, water, mix all ingredients except water ., add water 1 tsp at a time to desired consistency.

pears, butter, maple syrup, brown sugar, apple pie spice (sweet spice blend #164342)

old-fashioned oats, nonfat milk, mashed ripe bananas (about 3 medium), eggs, beaten to blend, toasted wheat germ, ground cinnamon, reduced-fat (light) oat-bran pancake mix or other mixed-grain pancake mix, butter, maple syrup, berries and sliced bananas (optional)

rolled oats, low-fat milk, water, carrot, grated , small, vanilla, splenda brown sugar blend, nonfat plain yogurt, maple syrup, walnuts, chopped and toasted, shredded coconut or 1 tbsp raisins

unsweetened dried shredded coconut, quick-cooking oats, ground walnuts, wheat germ, nonfat dry milk powder, splenda brown sugar blend, reduced-calorie maple syrup, sugar-free syrup, vegetable oil

unbaked pie shell, sugar, eggs, light corn syrup, dark corn syrup, all-purpose flour, salt, unsalted butter, melted,cooled, pecan halves, pine nuts, egg white, beaten to blend, lightly sweetened whipped cream

sugar, brown sugar, jif creamy peanut butter (2 cups), butter flavor crisco, eggs, vanilla, maple syrup (or maple-blend), baking soda, quick quaker oats, uncooked, divided, m & s

all-purpose white flour, whole wheat flour, ground allspice, baking soda, ground cinnamon, ground ginger, ground nutmeg, salt substitute, splenda brown sugar blend, dark molasses, sugar-free syrup, dannon light n fit low-fat vanilla yogurt, unsweetened applesauce

eggs, slightly beaten, light corn syrup, splenda brown sugar blend, molasses, butter, melted, flour, salt, vanilla, pecans, chopped in small pieces (*i like using 1 cup in serving to have more filling)

frozen mixed berries (not in syrup), splenda sugar substitute, splenda brown sugar blend, raspberry preserves (or any flavor )

day old coffee, instant coffee, splenda brown sugar blend, chocolate extract, butter flavor extract, heavy cream, toasted hazelnuts or 1 cup pecans, fine bourbon, low-carb chocolate syrup (made with sugar alcohol)

cherry juice, blend, cornstarch, frozen unsweetened tart red cherries, thawed and well drained, maple-flavor syrup, chopped walnuts, orange zest