32802 blast virgin Recipes

virgin coconut oil, room temperature, unsweetened cocoa powder, honey

frozen strawberries, ice, sweet and sour mix, grenadine syrup

tomato juice, drained bottled horseradish to taste, worcestershire sauce to taste, tabasco to taste, celery salt to taste, freshly ground black pepper to taste, garnishes: lemon wedge, celery rib and/or cucumber stick

virgin olive oil, onions, diced, garlic cloves, diced, sliced mushrooms, ground beef, italian sausage, italian tomatoes (roma ), tomato puree, tomato paste, sliced black olives, dry red wine, basil, oregano, parsley (fresh would be best), red pepper flakes, thyme, paprika, sugar, salt, bay leaf

coconut milk, crushed pineapple, pineapple juice, crushed ice, brown sugar (up to 1 tbsp)

virgin olive oil, red onion, finely chopped, garlic cloves, crushed, chickpeas, drained & rinsed, powdered ginger, dried chili pepper flakes, lemon , juice of, fresh cilantro, finely chopped (optional), salt and pepper, to taste, cumin, paprika

fresh lime juice, frozen sliced strawberries in syrup (or fresh ), sugar (or to taste), cracked ice

lime, diced, lemon, diced, orange, diced, sugar cube, ginger beer, to serve, fresh mint, to garnish (optional)

ice, simple syrup , recipe follows, unsweetened pomegranate juice, chilled, unsweetened cranberry juice, chilled, sparkling water, chilled, limes, thinly sliced, fresh mint, for garnish, pomegranate seeds (optional)

virgin olive oil, onion, chopped, diced tomatoes, drained, dried apricot, diced, apricot preserves, cinnamon sticks, cilantro leaf, dried, ground ginger, salt, ground pepper, boneless skinless chicken breasts, cooked brown rice, hot

water, sugar, cranberry juice, fresh lime juice (or lemon juice), seltzer water (or club soda), lime slice, for garnish

tomato juice, worcestershire sauce, hot sauce, lime juice, salt and pepper, celery salt, celery rib, pickle, spear, lime wedge

tongues , about 3 lb, virgin olive oil, pearl onions, peeled , or cippoline, unpeeled, carrots , cut into 1/4-inch disks, ribs celery , cut into 1/2-inch pieces, juice and zest of 3 oranges, red wine vinegar, chicken stock (or reserved cooking liquid), basic tomato sauce , recipe follows, italian parsley, finely chopped to yield 1/4 cup, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste

virgin olive oil plus 4 tablespoons, spanish onions , cut into 1/8inch ribbons, cinzano rosso sweet vermouth plus 1/2 cup, venison , denver leg, 1/2inch thick, seasoned flour, waxy potatoes, peeled and cut into 1/2inch cubes , soaking in water, speck (smoked prosciutto), cut into 1/8inch julienne, chicken stock, basic tomato sauce , recipe follows, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste

castelluccio lentils, virgin olive oil, red onion , chopped into 1/8thinch dice, garlic, thinly sliced plus 2 whole cloves, sage leaves, chicken broth, tuscan or umbrian country bread, best quality extra virgin olive oil, sliced salami

virgin olive oil, minced garlic, lemon juice, black pepper, dry oregano, dry parsley, dry rosemary, dry thyme, dry basil, marjoram

virgin olive oil, rice wine, chicken stock, carrot, diced, mushrooms, sliced, shiitake mushrooms, sliced, soft tofu, diced, fresh corn, green peas, salt, corn flour (dissolved in), stock or water, pepper