379 blanch fresh green Recipes

  • Sally's Potato Salad
    red potatoes, cubed, chopped celery and
    8 More
    red potatoes, cubed, chopped celery, fresh broccoli florets, cut fresh green beans, blanched, fresh cauliflowerets, julienned sweet red pepper, fat-free italian salad dressing, reduced-fat mayonnaise, reduced-fat ranch salad dressing mix, pepper
    20 min, 10 ingredients
  • Salade Gruyère De Comtè Pour Deux
    extra virgin olive oil, champagne vinegar, coarse sea salt and
    7 More
    extra virgin olive oil, champagne vinegar, coarse sea salt, fresh ground black pepper , to taste, shredded carrot (if you can find purple skinned carrots, use them!), hardboiled egg, sliced, shallot (my addition for posterity), fresh green beans, trimmed and blanched (briefly!), gruyere , de comte cut into small pieces, mesclun, washed and spun dried
    25 min, 10 ingredients
  • Star Fish
    defatted chicken broth, water, fresh cilantro and
    14 More
    defatted chicken broth, water, fresh cilantro, minced ginger, garlic, peeled and crushed, black peppercorns and 1/2 tsp salt, lime, cod , cut into 2-inch pieces, olive oil , minced ginger and minced garlic, defatted chicken broth, salt and pepper, to taste, angel-hair pasta, cooked, ripe medium-sized tomatoes, seeded and cut into 8 pieces each, head of broccoli (about 1 1/2 lb), cut into florets and blanched, scallions (3 inches of green left on), sliced on the diagonal, for garnish, lime slices, chopped flat-leaf parsley or slivered basil, for garnish
    17 ingredients
  • Bistro Salad
    torn boston lettuce, bacon bits, red onion, thinly sliced and
    4 More
    torn boston lettuce, bacon bits, red onion, thinly sliced, hard-boiled eggs, chopped, fresh green beans, trimmed, blanched, crouton, balsamic vinaigrette
    20 min, 7 ingredients
  • Sufferin' Summer Succotash
    fresh corn(about 2 medium ears just blanched (1 minute) a... and
    14 More
    fresh corn(about 2 medium ears just blanched (1 minute) and trimmed from the cob, or left over cooked is great, here, too, fresh sweet green peas, shelled (no need to cook), cucumber, chopped, but not too fine, roughly chopped carrots, tomatoes, halved or quartered , depending on size, bell pepper, roughly chopped, could also add fresh lima beans (this would make this more like a succotash , asparagus, etc, if desired), fresh lettuce leaves for serving, if desired, mayonnaise, sour cream, buttermilk, fresh lemon juice, chopped fresh dill, kosher or sea alt and freshly ground pepper
    30 min, 15 ingredients
  • Lite Curried Shrimp Lite Curried Shrimp
    shrimp, peeled, fresh ginger, minced and
    9 More
    shrimp, peeled, fresh ginger, minced, garlic cloves, minced, sesame oil, red bell pepper, sliced, fresh green beans, blanched, curry powder, crushed red pepper, lite coconut milk, soy sauce, brown sugar
    11 ingredients
  • Tuna Niçoise Fusilli Tuna Niçoise Fusilli
    diced (1/4-inch) fennel and
    9 More
    diced (1/4-inch) fennel, roasted red pepper, cut into 1/2-inch dice (see note ), white-meat tuna , packed in water, drained and flaked, pitted black olives, halved, fresh green beans (cut in 1-inch lengths), lightly blanched, extra-virgin olive oil, drained tiny capers, chopped flat-leaf parsley or mint leaves, salt and freshly ground black pepper, to taste, dried fusilli
    10 ingredients
  • Coriander Peanut Pesto Coriander Peanut Pesto
    peanut oil, raw blanched peanuts and
    9 More
    peanut oil, raw blanched peanuts, green bird s eye chilies, minced, freshly minced ginger, garlic cloves, minced, holy basil leaves, vietnamese mint leaves, coriander leaves, shaved palm sugar, fish sauce, fresh lime juice, strained
    30 min, 11 ingredients
  • Heels with Green Ricotta: Tacconi con Ricotta Verde (Mario Batali) Heels with Green Ricotta: Tacconi con Ricotta Verde (Mario Batali)
    abruzzo broad noodles , recipe follows and
    9 More
    abruzzo broad noodles , recipe follows, spinach, trimmed, blanched and drained, goat-milk ricotta, freshly grated caciocavallo or pecorino romano, freshly grated nutmeg, salt and freshly ground black pepper, all-purpose flour, plus more for kneading, egg whites, beaten, salt, water
    40 min, 10 ingredients
  • Fondue Dippers: Bacon Wrapped Chicken with Spinach, Blanched Vegetables and Apples (Rachael Ray) Fondue Dippers: Bacon Wrapped Chicken with Spinach, Blanched Vegetables and Apples (Rachael Ray)
    frozen chopped spinach and
    22 More
    frozen chopped spinach, extra-virgin olive oil, for drizzling, good quality smoky bacon , halved across (recommended: oscars from warrensburg), chicken tenders, salt and freshly ground black pepper, poultry seasoning, smoked sweet paprika, radishes, trimmed, red pepper, seeded and sliced 1/2-inch thick sticks, bundle white or thin green asparagus, trimmed, sack purple pearl onions or 1 jar pickled pearl onions, drained, gherkins, drained, pretzel rods, whole-grain or seeded bread, diced for dipping, fondue with apple brandy, recipe follows, dry white wine, lemon juice, gruyere, shredded, emmentaler, shredded, cornstarch, apple brandy, freshly grated nutmeg , to taste, cayenne pepper
    25 min, 23 ingredients
  • Dutch Snap Beans Dutch Snap Beans
    bacon, cut into small pieces, onions, chopped and
    7 More
    bacon, cut into small pieces, onions, chopped, garlic, chopped, butter, fresh green beans , snapped or cut, tomatoes, blanched,peeled and chopped ,saving the juice, dry white wine, salt and pepper, basil
    1 hour , 9 ingredients
  • Tandoori Chicken Salad Tandoori Chicken Salad
    chicken breast halves, skinless and boneless and
    12 More
    chicken breast halves, skinless and boneless, mixed salad greens, red onion, sliced thin, raisins, almonds, blanched, fresh mint, canned pineapple tidbits, drained, yogurt , mango flavored, garam masala, curry powder, ground cumin, lemon juice, lime wedges
    13 ingredients
  • Tomato, Broccoli and Pasta Salad Tomato, Broccoli and Pasta Salad
    rigatoni pasta or 1/4 lb other pastas (i use vegetable pa... and
    12 More
    rigatoni pasta or 1/4 lb other pastas (i use vegetable pasta, 1/2 a box), broccoli florets, blanched, chopped green onion, roma tomatoes, cut in wedges, lowfat mozzarella cheese, cubed, minced fresh parsley (optional), lemon juice, water, garlic, minced, dijon mustard, olive oil, salt and pepper, black olives , as much as you like
    40 min, 13 ingredients
  • Prawns With Winter Cabbage Salad Prawns With Winter Cabbage Salad
    water, chopped fresh ginger, garlic cloves, halved and
    10 More
    water, chopped fresh ginger, garlic cloves, halved, caraway seeds, salt, dried crushed red pepper, bay leaves, black peppercorns, whole allspice, prawns with heads (about 2 lb), winter cabbage salad, apple cider vinaigrette, garnishes: blanched whole green beans , prawn heads
    13 ingredients
  • Lobster and Sea Scallops with Spring Vegetables Lobster and Sea Scallops with Spring Vegetables
    wild mushrooms, cold water, fresh thyme and
    17 More
    wild mushrooms, cold water, fresh thyme, leek, washed and chopped, chopped carrot, chopped celery, chopped onion, salt and pepper, steamed whole lobsters, ramps sliced lengthwise in 1/2, butter, leek, washed and diced, wild mushrooms such as morels , chanterelles, trumpets, golden oyster, chopped shallot, chopped garlic, olive oil, jumbo sea scallops washed and patted dry, haricots verts, blanched, wild mushroom consomme, micro-greens
    1 hour 55 min, 20 ingredients
  • Butternut Squash Soup with Green Chili Coriander Chutney Butternut Squash Soup with Green Chili Coriander Chutney
    sliced blanched almonds, sweetened flaked coconut and
    10 More
    sliced blanched almonds, sweetened flaked coconut, jalapeno chilies, (wear rubber gloves ), loosely packed coriander, chopped onion, butter, vegetable oil, a 3- to 3 1/2-lb butternut squ sh, peeled, h lved, the seeds nd strings disc rded, nd the flesh cut into 1/2-inch pieces, chicken broth, two 4-inch strips of orange zest, freshly squeezed orange juice, coriander sprigs for garnish
    12 ingredients
  • Oyster and Spinach Stuffed Turkey Roll with a Garlic and Wine Sauce (Emeril Lagasse) Oyster and Spinach Stuffed Turkey Roll with a Garlic and Wine Sauce (Emeril Lagasse)
    fresh uncooked turkey breast, with skin (about 4 lb) and
    27 More
    fresh uncooked turkey breast, with skin (about 4 lb), essence , recipe follows, olive oil, chopped andouille sausage, casings removed (1/2 cup), chopped onions, chopped celery, chopped green peppers, minced garlic, chopped fresh parsley, worcestershire sauce, salt, turns freshly ground black pepper, chicken stock, cornbread crumbs, dozen oysters, shucked and cleaned, chopped green onions, leaves of spinach, blanched, lengths butcher s twine, mashed potatoes, chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    28 ingredients
  • Nicoise Salad Nicoise Salad
    fresh ahi or albacore tuna cut into chunks and
    18 More
    fresh ahi or albacore tuna cut into chunks, extra virgin olive oil, garlic cloves, bay leaf, fresh rosemary sprig, fresh thyme sprig, salt, freshly ground black pepper, green beans trimmed blanched and cooled in ice water, red bell pepper seeded deribbed and julienned, nicoise olives pitted, tomatoes halved, potatoes boiled and quartered, red onion thinly sliced, arugula picked over, olive oil, balsamic vinegar, anchovy fillets, hard cooked eggs halved or quartered
    30 min, 19 ingredients




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