309116 blackened shrimp grits light cream sauce Recipes
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shrimp, light soy sauce, garlic cloves, finely chopped and7 Moreshrimp, light soy sauce, garlic cloves, finely chopped, gingerroot, freshly grated, toasted sesame oil, white wine vinegar, fresh lime juice, peanut oil, plus extra for drizzling, salt and pepper, toasted sesame seeds15 min, 10 ingredients
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Blackened Shrimp and Grits With Light Corn Cream Saucesweet butter, cooking oil, cajun spices , blackening and13 Moresweet butter, cooking oil, cajun spices , blackening, jumbo shrimp, coarse ground grits, heavy cream, whole milk, water, butter, cream cheese, salt and pepper, sweet white corn (cooked ), heavy cream, white wine (chablis works well), sweet butter, cold and cut into 1-inch cubes, salt and pepper1 hour , 16 ingredients
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Shrimp in Lobster-Style Sauceshrimp, peeled and deveined, garlic clove, minced and13 Moreshrimp, peeled and deveined, garlic clove, minced, preserved black bean, pounded and soaked in, water, oil, divided, ginger, chopped fine, green onion, chopped fine, ground pork, sherry wine, light soy sauce, chicken stock, cornstarch , dissolved in, cold water, green onions , cut into 1 inch pieces, egg, beaten35 min, 15 ingredients
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Shrimp in Whisky Creamshrimp, shelled, heavy cream, scotch whisky and5 Moreshrimp, shelled, heavy cream, scotch whisky, onion, finely chopped, cheddar cheese, shredded, butter, salt and pepper, parsley, chopped, to garnish20 min, 8 ingredients
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Chilled Shrimp with Basil Ponzu Sauceshrimp, cleaned and shelled with tail left on and9 Moreshrimp, cleaned and shelled with tail left on, light soy sauce, lime juice, orange juice, brown sugar, vegetable oil, asian chili sauce , such as sriracha, minced fresh gingerroot, garlic, minced, chopped fresh basil16 min, 10 ingredients
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Shrimp in Lobster Cream Pot Pieflour, margarine, egg, baking soda, shrimp (30-50 count ) and11 Moreflour, margarine, egg, baking soda, shrimp (30-50 count ), fish sauce, soy sauce, light cream cheese, lobster bisque, corn starch dissolved in 4 tbsp water, mozzarella cheese, garlic powder, salt, pepper, egg yolk, olive oil1 hour 30 min, 16 ingredients
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Shrimp in Prosecco Cream Sauceonions, unsalted butter, shrimp, cognac, prosecco and3 Moreonions, unsalted butter, shrimp, cognac, prosecco, heavy cream, parsley, salt and pepper25 min, 8 ingredients
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Shrimp With Pernod Cream Sauceflour, salt and pepper, jumbo shrimp, butter, divided and8 Moreflour, salt and pepper, jumbo shrimp, butter, divided, corn oil or 1 tsp canola oil, shallots, finely chopped, pernod, heavy cream, tomato paste, chopped fresh thyme, chopped fresh sage, chopped chives20 min, 12 ingredients
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Shrimp with Garlic Cream Sauce Over Linguinegarlic, unpeeled, shrimp, peeled, olive oil, heavy cream and4 Moregarlic, unpeeled, shrimp, peeled, olive oil, heavy cream, chopped parsley, grated parmesan, fresh linguine, cooked and drained, salt and pepper8 ingredients
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Shrimp With Tomato Cream Sauce With Angel Hair Pastaolive oil, minced garlic, onion and8 Moreolive oil, minced garlic, onion, canned diced tomatoes (del monte basil, garlic & oregano), fat-free evaporated milk, all-purpose flour, dried basil, ground red pepper, shrimp, uncooked angel hair pasta, fresh mushrooms33 min, 11 ingredients
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Shrimp in Sake-Garlic Sauceminced garlic, minced onion or shallot, olive oil and6 Moreminced garlic, minced onion or shallot, olive oil, rinsed deveined peeled medium shrimp (41 to 50 per lb.), sake, butter, soy sauce, chopped parsley, crusty bread or hot cooked rice9 ingredients
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