233870 blackened scallops salmon blackened tomatoes coconut lemon grass Recipes

  • Lemon Grilled Salmon
    salmon, dill weed, lemon-pepper seasoning, salt and
    7 More
    salmon, dill weed, lemon-pepper seasoning, salt, garlic powder, brown sugar, chicken instant oxo, vegetable oil, soy sauce, lemon juice, onion, finely chopped
    20 min, 11 ingredients
  • Lemon Ginger Salmon
    salmon fillets, green onions, fresh gingerroot, minced and
    6 More
    salmon fillets, green onions, fresh gingerroot, minced, garlic clove, minced, reduced sodium soy sauce, fresh lemon juice, lemon zest, granulated sugar, sesame oil
    35 min, 9 ingredients
  • Baked Scallops
    unsalted butter, breadcrumbs (i use fresh ) and
    6 More
    unsalted butter, breadcrumbs (i use fresh ), bay scallop, rinsed and patted dry, lemon , juice of, salt & freshly ground black pepper, to taste, chopped chives or 1 tsp chopped green onion, ends, heavy cream, bacon , fried crisp and crumbled
    20 min, 8 ingredients
  • Spinach Salad With Scallops and Apples
    sea scallops, olive oil, water, fresh lemon juice and
    5 More
    sea scallops, olive oil, water, fresh lemon juice, dijon mustard, baby spinach, tart apples , such as fuji or 1 large granny smith apple, cored and chopped, almonds, toasted, fresh ground pepper
    15 min, 9 ingredients
  • Lemon Baked Salmon
    salmon, mayonnaise, fish rub seasoning (pride of szeged) and
    6 More
    salmon, mayonnaise, fish rub seasoning (pride of szeged), lemon, juiced, panko breadcrumbs, parmesan cheese (optional), lemon zest, salt, pepper
    45 min, 9 ingredients
  • Salmon Melts
    salmon fillet, boneless, carrot, peeled and shredded and
    11 More
    salmon fillet, boneless, carrot, peeled and shredded, stalks celery, diced, yellow onion, diced, greek yogurt, plain, dijon mustard, dried dill, lemon zest, lemon juice , half of lemon, paprika, salt and pepper, whole wheat bread, provolone cheese
    30 min, 13 ingredients
  • Grilled Salmon in Tomato Water
    ripe tomatoes, rinsed, cored, and quartered, salt and
    5 More
    ripe tomatoes, rinsed, cored, and quartered, salt, purple or white pearl onions (about 1 1/2 cups), shelled fresh peas (from 1 lb. in pods) or thawed frozen petite peas, boned , skinned salmon fillet, cut into four equal pieces, pepper, tomatoes (at room temperature), rinsed and stemmed
    7 ingredients
  • Salmon with Lemon-Mint Dressing
    lemon zest, fresh lemon juice, sugar, salt, divided and
    6 More
    lemon zest, fresh lemon juice, sugar, salt, divided, freshly ground black pepper, divided, olive oil, divided, minced shallot, chopped fresh mint, salmon fillets, garnish: fresh mint sprigs
    10 ingredients
  • Baked Salmon With Tomatoes, Spinach & Mushrooms Baked Salmon With Tomatoes, Spinach & Mushrooms
    chopped fresh spinach leaves, sliced fresh mushrooms and
    3 More
    chopped fresh spinach leaves, sliced fresh mushrooms, tomato, chopped, sun dried tomato vinaigrette dressing, salmon fillets
    45 min, 5 ingredients
  • Salmone Alla Crema (Salmon W. Caper Cream) San Diego Restaurant Salmone Alla Crema (Salmon W. Caper Cream) San Diego Restaurant
    salmon, flour (i use gluten free), heavy cream, capers and
    2 More
    salmon, flour (i use gluten free), heavy cream, capers, lemon juice, salt and pepper
    20 min, 6 ingredients
  • Salmon, Chilled Asparagus Cream and Warm Olive Relish Salmon, Chilled Asparagus Cream and Warm Olive Relish
    salmon fillets (1 per person ), olive oil and
    24 More
    salmon fillets (1 per person ), olive oil, lemon, cut in slices, salt, pepper, green olives, chopped fine, kalamata olive, chopped fine (black olives are fine for this, 1 - 4oz can of pre-chopped is just about 1/4 cup which works great), celery, chopped fine, shallot, chopped fine, capers, fresh lemon juice, olive oil, fresh parsley, chopped fine, garlic, minced, dried oregano, salt (go light, olives and capers are y), pepper, asparagus , steamed until soft (i like 1 lb for 4 people, more or less depending on the serving size you want), scallions , rough chopped, sour cream (no no fat, low fat will work ok), milk, lemon juice, prepared horseradish sauce (more or less to taste), fresh dill, salt, pepper
    45 min, 26 ingredients
  • Salmon With Herb and Walnut Crust Salmon With Herb and Walnut Crust
    salmon fillet (whole side ), extra virgin olive oil and
    8 More
    salmon fillet (whole side ), extra virgin olive oil, coarsely chopped fresh flat-leaf parsley, coarsely chopped fresh dill, garlic clove, crushed, grated lemon rind, coarsely chopped toasted walnuts, lemon juice, extra virgin olive oil, extra, lemon wedge, for serving
    30 min, 10 ingredients
  • Warm Scallop Salad with Cumin Warm Scallop Salad with Cumin
    white wine vinegar, dry mustard, sugar, corn oil and
    7 More
    white wine vinegar, dry mustard, sugar, corn oil, hazelnut oil or 3 tbsp walnut oil, bacon , cut crosswise into 1/2 inch pieces, cumin, sea scallops , split horizontally in half, lemon juice, pine nuts
    17 min, 11 ingredients
  • Scallops With Roasted Garlic Cream Sauce Scallops With Roasted Garlic Cream Sauce
    scallops, minced garlic cloves, olive oil, paprika and
    4 More
    scallops, minced garlic cloves, olive oil, paprika, lemon , juice of, white pepper, salt, heavy cream
    35 min, 8 ingredients
  • Dried Porcini Crusted Salmon with Tomato Cream Sauce (Emeril Lagasse) Dried Porcini Crusted Salmon with Tomato Cream Sauce (Emeril Lagasse)
    olive oil, chopped yellow onions, minced garlic and
    18 More
    olive oil, chopped yellow onions, minced garlic, seeded, chopped tomatoes, fresh thyme, salt, chicken or fish stock plus 2 tbsp, tomato paste, heavy cream, unsalted butter, dried porcini mushrooms, fine dry bread crumbs, minced shallots, minced garlic, chopped fresh thyme leaves, grated parmesan, melted butter, salmon fillets, skin removed, salt, freshly ground black pepper, olive oil
    48 min, 21 ingredients
  • Grandma Yearwood's Coconut Cake with Coconut Lemon Glaze Grandma Yearwood's Coconut Cake with Coconut Lemon Glaze
    butter, room temperature, plus more for greasing and
    13 More
    butter, room temperature, plus more for greasing, flour, for dusting pan, sugar, eggs, room temperature, vanilla extract, vanilla wafers, finely crushed, frozen or fresh grated coconut, thawed, chopped pecans, sugar, cornstarch, salt, grated zest of 2 large lemons, fresh lemon juice (about 2 large lemons), frozen or fresh grated coconut, thawed
    1 hour 30 min, 14 ingredients
  • Poached Salmon Mousse with Dill Sauce (Paula Deen) Poached Salmon Mousse with Dill Sauce (Paula Deen)
    butter or mayonnaise, for greasing mold and
    22 More
    butter or mayonnaise, for greasing mold, unflavored gelatin, cold water and 1/2 cup boiling water, for gelatin, mayonnaise, fresh lemon juice, fresh lime juice, grated onion, drops hot sauce, paprika, salt, flaked and small diced poached salmon, capers, drained, cream, lemon slices, parsley, washed and dried, special equipment : fish mold, english cucumber, peeled, grated, and drained for 1 hour, sour cream, mayonnaise, fresh lemon juice, garlic, minced, salt, fresh dill, finely chopped
    20 min, 23 ingredients
  • Salmon Cakes With Spinach Salad Salmon Cakes With Spinach Salad
    salmon cakes, salmon flaked and cooked, red onion minced and
    18 More
    salmon cakes, salmon flaked and cooked, red onion minced, celery diced finely, red pepper diced finely, egg, beaten, bread crumbs, salt - to taste, pepper - to taste, garlic pepper - to taste, spinach salad, baby spinach, lemon juice, red pepper, diced, yelllow pepper, diced, peccorine ramono cheese, pecans, canola oil, cayenne pepper, sugar
    21 ingredients




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