618 black turnip Recipes

turnip, peeled and diced, white sugar, butter, all-purpose flour, milk, salt and ground black pepper to taste

turnips, quartered, carrots, cut into 2 inches pieces, parsnips , cut into 2 inch pieces, olive oil, salt, fresh ground black pepper, garlic cloves, slightly crushed

smoked bacon, chopped onion, fat-free , lower-sodium chicken broth, water, kosher salt, freshly ground black pepper, frozen black-eyed peas, thawed, fresh turnip greens, trimmed and coarsely chopped, pepper vinegar

turnips, peeled and thinly sliced, bacon, fried, reserved bacon drippings, sugar or 1 1/2 tsp splenda substitute, tabasco sauce , to taste, chicken broth, heavy cream, salt and black pepper

onion , cut into 1/4 inch slices, olive oil, butter, turnip, peeled and cut into 1/8 inch slices,divided, baking potato, peeled and cut into 1/8 inch slices,divided, granny smith apple, peeled and cut into 1/8 inch sliced,divided, chopped fresh rosemary, chopped fresh thyme, fine sea salt, fresh ground black pepper, grated extra-sharp cheddar cheese

onion , cut into 1/4-inch slices, olive oil, butter, turnips, peeled and cut into 1/8-inch slices, divided, baking potatoes, peeled and cut into 1/8-inch slices, divided, granny smith apples, peeled and cut into 1/8-inch slices, divided, chopped fresh rosemary, chopped fresh thyme, fine-grained sea salt, freshly ground black pepper, grated extra-sharp cheddar cheese, garnish: sliced green onion

turnips, peeled and cut into even sized medium chunks, milk, fresh thyme, garlic, peeled and gently crushed with the side of a knife, unsalted butter , cut into cubes, kosher salt and freshly ground black pepper

turnips, peeled and cut into uniform chunks, milk, fresh thyme sprigs, garlic, peeled and gently smashed with the side of a knife, unsalted butter, cut into small cubes, kosher salt and freshly ground black pepper

extra virgin olive oil, sherry vinegar, juice of 1/2 lemon, garlic, pureed with salt, paprika, salt and freshly ground black pepper, new or red waxy potatoes , scrubbed clean, olive oil, turnip green leaves, washed

turnips, peeled, cut into 1 pieces, kosher salt, heavy cream, olive oil, divided, rack of lamb (1 or 2 racks), bones frenched, freshly ground black pepper, thyme, divided, dry marsala, garlic clove, peeled, flat-leaf spinach, trimmed

turnips , cut into 1-inch pieces, carrots , cut into 1-inch pieces, unsalted butter, sugar, kosher salt and freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved

boiling water, yellow cornmeal, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, salt, divided, dried thyme, honey, olive oil, turnip greens, water, sliced shiitake mushroom caps, garlic cloves, minced, balsamic vinegar, freshly ground black pepper, crushed red pepper, yellow cornmeal, grated smoked cheddar or mozzarella cheese, water, egg white

unsalted butter, yellow onions, thinly sliced (about 4 cups), ribs celery, chopped (about 1 cup), salt, freshly ground black pepper, bay leaf, chopped garlic, chicken stock, turnips, peeled and diced, heavy cream, smithfield ham or any country ham, julienned, diced cornbread, drizzle olive oil

water, chopped onion, chopped celery, salt, pepper, canadian bacon, coarsely chopped, black-eyed peas, drained, frozen turnip greens, thawed, grain rice, uncooked, drained, minced hot peppers in vinegar

sized turnips (about 12 oz each), scrubbed clean, sized potato (about 12 oz), scrubbed clean, salt, black pepper, jarred fat-free or nearly fat-free chicken gravy, fat-free american cheese , torn into strips, chopped chives, for optional garnish

daikon , julienned, water, rice flour, salt, white pepper, sugar, diced lapchong, chopped dried shrimp , soaked in warm water for 25 minutes, sliced shallots, oyster sauce, sugar, chicken stock, butter, fresh oysters (1 lb), salt and black pepper to taste, canola oil to cook, sliced green scallion for garnish

fresh turnip greens or 1 (16 oz) package frozen turnip greens, canola oil, turkey bacon, chopped (3 oz), chopped dried black figs, water, white vinegar, scallions, chopped (3/4 cup), sugar, fresh ground black pepper, salt, toasted almonds

red onion, sliced into rings, skirt steak, patted dry, extra-virgin olive oil, kosher salt and freshly ground pepper, baby turnips, trimmed and quartered , or 3 medium turnips, peeled and cut into chunks, black-eyed peas, drained and rinsed, tomatoes, seeded and diced, red wine vinegar, fresh basil leaves , torn, chopped fresh chives