225 black salsa verde Recipes

  • Martha's Salsa Verde
    tomatillo, husks removed and
    7 More
    tomatillo, husks removed, loosely packed cilantro leaf, roughly chopped, jalapeno peppers, diced, scallions, chopped, garlic cloves, minced, lime juice, freshly squeezed, salt, black pepper, freshly ground
    4 hour 15 min, 8 ingredients
  • A Different Salsa Verde
    fresh parsley sprigs, chopped (says 2 handfuls) and
    7 More
    fresh parsley sprigs, chopped (says 2 handfuls), fresh mint or 3 sprigs basil, chopped, fresh garlic clove, crushed, capers, chopped, anchovy fillets, chopped, extra virgin olive oil, approx (150ml), salt , to taste, fresh ground black pepper , to taste
    10 min, 8 ingredients
  • Grilled Lamb With Salsa Verde
    capers packed in salt, soaked for 30 minutes, drained, co... and
    12 More
    capers packed in salt, soaked for 30 minutes, drained, coarsely chopped, chopped fresh flat-leaf italian parsley, chopped scallion, chopped fresh mint leaves, fresh lemon juice, grated lemon peel, olive oil , preferably extra-virgin, dried crushed red pepper flakes, coarse salt, fresh ground black pepper, butterflied boneless lamb shoulder, minced garlic
    1 hour 25 min, 13 ingredients
  • Pork Shoulder with Salsa Verde
    anchovy fillets, garlic clove, peeled and
    15 More
    anchovy fillets, garlic clove, peeled, chopped fresh italian parsley, lightly packed) chopped fresh celery leaves, fresh lemon juice, grated lemon peel, red wine vinegar, chopped fresh rosemary, chopped fresh sage, olive oil, garlic cloves, minced, chopped fresh sage, chopped fresh rosemary, coarse kosher salt, freshly ground black pepper, olive oil, whole bone-in heritage pork shoulder roast (boston butt)
    17 ingredients
  • Arroz con Pollo with Salsa Verde
    whole chickens, cut into 10 serving pieces and
    20 More
    whole chickens, cut into 10 serving pieces, olive oil, divided, salt & freshly ground black pepper, ground cumin, dried oregano, sweet paprika, cayenne pepper, chorizo sausage, cut into 1 inch chunks, spanish onion, chopped, garlic, minced, red bell pepper, seeded and chopped, bay leaves, grain white rice, diced tomatoes with juice, low sodium chicken broth, warm, pimento stuffed olive, jalapeno pepper, seeded and minced, fresh cilantro leaves, blanched almond, toasted, olive oil, lime, juiced
    1 hour 15 min, 21 ingredients
  • Roasted Chicken With Salsa Verde
    chicken (4-5 lb), kosher salt and
    20 More
    chicken (4-5 lb), kosher salt, lemon, thinly sliced and seeded, fresh bay leaves, garlic cloves, onion, peeled, fresh thyme, olive oil, baby arugula, red wine vinegar, extra-virgin olive oil, extra-virgin olive oil, flat leaf parsley, thinly sliced, capers, rinsed and drained, fresh mint, thinly sliced, crushed red pepper flakes, anchovy fillets, rinsed and drained, garlic clove, minced, lemon (grated zest and juice of entire ), jalapeno, seeded and minced (about 1 tbsp.), shallot, minced, kosher salt & freshly ground black pepper
    1 hour 20 min, 22 ingredients
  • Fish Tacos with Mango Salsa Verde
    chopped peeled mango, chopped green tomato and
    10 More
    chopped peeled mango, chopped green tomato, chopped red onion, chopped fresh cilantro, fresh lemon juice, black pepper, chili powder, tilapia fillets, old bay seasoning, whole-wheat flour tortillas, mixed salad greens
    12 ingredients
  • Roast Leg of Lamb with Salsa Verde
    extra-virgin olive oil, fresh lemon juice and
    10 More
    extra-virgin olive oil, fresh lemon juice, chopped fresh italian parsley, chopped green onions, chopped fresh mint, salted capers , soaked in cold water 30 minutes, or brined capers, drained, chopped, grated lemon peel, dried crushed red pepper, salt, ground black pepper, boneless leg of lamb , butterflied, trimmed, minced garlic
    12 ingredients
  • Broiled Flank Steak with Salsa Verde
    cilantro leaves, flat-leaf parsley leaves, water and
    10 More
    cilantro leaves, flat-leaf parsley leaves, water, extravirgin olive oil, fresh lime juice, capers, rinsed and drained, dijon mustard, cornichons, garlic clove, peeled, flank steak, trimmed, salt, freshly ground black pepper
    13 ingredients
  • Rio Mambo Salsa Verde Rio Mambo Salsa Verde
    garlic cloves, unpeeled and
    9 More
    garlic cloves, unpeeled, serrano chilies, seeded (or leave in the seeds for a more fiery salsa), pumpkin seeds, poblano chiles , roasted and peeled (or use a can of chopped green chiles), fresh parsley leaves (about 1/2 bunch), cilantro leaf (about 1/2 bunch), olive oil, lime , juice of, salt , to taste, fresh ground black pepper , to taste
    15 min, 10 ingredients
  • Haddock and Salsa Verde Haddock and Salsa Verde
    onion, peeled and chopped, carrot, peeled and sliced and
    14 More
    onion, peeled and chopped, carrot, peeled and sliced, white wine , about 150 ml, gherkins, capers , preferably preserved in salt, green chili peppers or 1 red chili pepper, seeded and chopped, shallot, peeled and finely chopped, basil leaves, shredded, limes or 1 lemon, chopped fresh dill, flat leaf parsley, stalks removed, black peppercorns, bay leaf, extra virgin olive oil, haddock (or your favourite white fish), salt and pepper, to taste
    50 min, 16 ingredients
  • Raisin-Caper Salsa Verde Raisin-Caper Salsa Verde
    golden raisins, roughly chopped and
    6 More
    golden raisins, roughly chopped, washed, salted button capers (regular capers fine if button not available), roughly chopped, roughly chopped flat-leaf parsley, chopped shallots, lemon, juiced , plus a pinch grated rind, kosher salt and freshly ground black pepper, extra-virgin olive oil
    15 min, 7 ingredients
  • Margarita Onion Salsa Verde Margarita Onion Salsa Verde
    tomatillos, diced, diced vidalia onion and
    7 More
    tomatillos, diced, diced vidalia onion, jalapeno, seeded and finely chopped , or to taste, cilantro, finely chopped, tequila, lime juice, sugar , or to taste, salt , or to taste, freshly ground black pepper
    15 min, 9 ingredients
  • Pork Tamales with Salsa Verde Pork Tamales with Salsa Verde
    boneless pork shoulder, trimmed and quartered, water and
    16 More
    boneless pork shoulder, trimmed and quartered, water, onion, peeled and cut into 3 wedges, garlic cloves, peeled, salt, divided, ground cumin, black pepper, cilantro sprigs, fat-free , low-sodium chicken broth, tomatillos, husked, peeled, and quartered, garlic cloves, peeled, jalapeno pepper with seeds, coarsely chopped, dried corn husks (about 20, plus a few smaller ones for strips), masa harina, fat-free , less-sodium chicken broth, water, salt, canola oil
    18 ingredients
  • Poached Chicken with Salsa Verde Poached Chicken with Salsa Verde
    free-range chicken, around 2 kg in weight, chicken wings and
    14 More
    free-range chicken, around 2 kg in weight, chicken wings, onions, leeks, stalks celery, tomatoes, whole black peppercorns, parsley, bay leaves, parsley, mint, anchovy fillets, capers, dijon mustard, olive oil, lemon, juiced
    1 hour 10 min, 16 ingredients
  • Arroz Con Pollo With Salsa Verde Arroz Con Pollo With Salsa Verde
    roasting chickens, cut into 10 serving pieces and
    21 More
    roasting chickens, cut into 10 serving pieces, olive oil, divided, salt, black pepper, ground cumin, dried oregano, sweet paprika, cayenne pepper, dried chorizo sausages, cut into 1-inch chunks (about 1 1/4 lb), onion, chopped, garlic cloves, minced, red bell pepper, seeded and chopped, bay leaves, grain white rice, diced tomatoes with juice, chicken broth, warm, pimento stuffed olive, jalapeno pepper, seeded and minced, fresh cilantro leaves, blanched almond, toasted, olive oil, lime , juice of
    21 min, 22 ingredients
  • Halibut with Zucchini Salsa Verde Halibut with Zucchini Salsa Verde
    zucchini (about 2 medium), trimmed, chopped and
    10 More
    zucchini (about 2 medium), trimmed, chopped, chopped fresh cilantro plus leaves for garnish, chopped white onion, fresh lime juice, chopped seeded jalapeno chiles, grated lime peel, coarse kosher salt, divided, nonstick vegetable oil spray, freshly ground black pepper, ground coriander, skinless halibut fillets or cod fillets
    1 hour 10 min, 11 ingredients
  • Halibut With Zucchini Salsa Verde Halibut With Zucchini Salsa Verde
    zucchini, trimmed, chopped (about 2 medium) and
    10 More
    zucchini, trimmed, chopped (about 2 medium), chopped fresh cilantro, plus leaves (to garnish ), chopped white onion, fresh lime juice, chopped seeded jalapeno chiles, grated lime peel, coarse kosher salt, divided, nonstick vegetable cooking spray, fresh ground black pepper, ground coriander, skinless halibut fillets or 36 oz cod fish fillets
    1 hour 10 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top