473 black portobello Recipes

frozen puff pastry , thawed according to package instructions, butter, melted, chopped yellow onion, portobello mushrooms, coarsely chopped, fresh thyme leaves, finely chopped, cream cheese, cut into cubes, at room temperature, salt and ground black pepper to taste, egg yolk, milk

meatloaf, ground beef, dry bread crumbs, egg, slightly beaten, onion, finely chopped, milk, worcestershire sauce, chopped fresh garlic, dry mustard, salt, ground black pepper, butter, yellow onion, chopped, portobello mushroom caps, chopped, shredded cheddar cheese

dried porcini mushrooms (about 1 cup), extra virgin olive oil, fresh mushrooms, stemmed and roughly chopped (shiitake, cremini, portobello, or button), carrots, sliced, pearl barley, salt, fresh ground black pepper, bay leaf, mushroom stock, soy sauce

uncooked gluten-free multigrain penne (such as deboles), baby portobello mushrooms, halved, grape or cherry tomatoes, red onion, sliced, olive oil, salt, freshly ground black pepper, dry white wine, frozen petite green peas, thawed, chopped fresh parsley, shaved fresh parmesan cheese

sour cream, lime juice, minced fresh cilantro, divided, onion, finely chopped, butter, portobello mushroom cap, finely chopped, yellow summer squash, finely chopped, zucchini, finely chopped, jalapeno pepper, seeded and finely chopped, garlic clove, minced, black beans, rinsed and drained, shredded mexican cheese blend, divided, frozen corn, thawed, ground cumin, salt, pepper, poblano peppers, halved and seeded

chicken broth, divided, olive oil, divided, portobello mushrooms, thinly sliced, white mushrooms, thinly sliced, shallots, diced, arborio rice, dry white wine, sea salt to taste, freshly ground black pepper to taste, chopped chives, butter, freshly grated parmesan cheese

zucchini , halved lengthwise and sliced, chopped red onion, shredded mozzarella cheese, divided, crumbled feta cheese, portobello mushrooms, sliced, fresh baby spinach, chopped fresh basil, chopped fresh oregano, garlic, minced, olive oil, balsamic vinegar, sugar, salt, freshly ground black pepper, no-boil lasagna noodles, roma (plum) tomatoes, thinly sliced

vegetable oil, boneless beef sirloin steak or top round steak, cut into strips, chopped onions, minced garlic, dried parsley flakes, cut-up mushrooms (white , shiitake, portobello), swanson beef broth (regular, 50% less sodium or certified organic), dry red wine, sour cream, all-purpose flour, hot cooked egg noodles, freshly ground black pepper (optional)

olive oil, divided, diced peeled butternut squash, thick) sliced leek, thick) sliced carrot, thick) sliced parsnip, thick) sliced celery, garlic cloves, halved, bay leaves, thyme sprigs, tomato paste, all-purpose flour, dry red wine, vegetable broth, chickpeas (garbanzo beans), drained, salt, divided, black pepper, chopped fresh parsley, portobello mushrooms, thyme sprigs (optional)

extra virgin olive oil, portobello mushroom caps , cut into 1/4-inch slices, whole grain whole wheat bread, provolone cheese or 8 slices mozzarella cheese, red onion, thinly sliced , about 1 cup, baby spinach leaves, roasted red peppers, drained and sliced, kosher salt, fresh ground black pepper

olive oil, onion, minced, portobello or white mushrooms, trimmed, wiped clean and sliced, salt and freshly ground black pepper, to taste, italian sweet turkey sausage, sliced, water, chicken bouillon cubes, herbes de provence, red pepper flakes , or to taste, lemon pepper, couscous, snipped fresh dill, extra virgin olive oil , for drizzling as garnish, freshly grated parmesan to taste, as garnish

soy sauce, fresh lemon juice, toasted sesame oil, portobello mushroom caps , cut into 1/4-inch strips, ripe haas avocado, pitted and peeled, flour tortillas, fresh baby spinach leaves, red bell pepper , cut into 1/4-inch strips, ripe tomato, chopped, salt, freshly ground black pepper

olive oil, bacon (applewood smoked), onions, mushrooms (cremini or portobello), garlic, minced, rosemary, fettuccine, butter, parmigiano (reggiano), parsley, (fresh flat italian ), black pepper

dried porcini mushrooms, cold water, coarsely chopped shallot (4 to 6 shallots), olive oil, garlic cloves, chopped, assorted fresh mushrooms (such as shiitake mushrooms, portobello, cremini, and button, cut into 1-inch pieces), salt, fresh ground black pepper, fresh thyme sprigs, diced plum tomato, tomato sauce (preferably homemade ), red wine, dried porcini mushrooms (optional)

chicken broth, divided, olive oil, divided, portobello mushroom, thinly sliced, button mushrooms, thinly sliced, shallots, diced, arborio rice, dry white wine, sea salt to taste, freshly ground black pepper to taste, chopped chives, butter, freshly grated parmesan cheese

whole portobello mushrooms, garlic clove, minced, dry white wine, less-fat cream cheese, grated fresh parmesan cheese, chopped green onions, black pepper, ground red pepper, egg substitute, all-purpose flour, dry breadcrumbs

balsamic vinegar, garlic cloves, minced, salt, pepper, olive oil, eggplant, cut into 1-inch cubes, zucchini, cut into 1-inch cubes, red bell peppers, cut into 1-inch squares, portobello mushrooms, cut into 1-inch cubes, chopped fresh basil, freshly ground black pepper

yukon gold potatoes (about 7 medium), olive oil, chopped onion, garlic cloves, minced, portobello mushroom caps, sliced, salt, divided, black pepper, divided, fat-free , less-sodium chicken broth, fat-free ricotta cheese, shredded part-skim mozzarella cheese, divided, egg white, refrigerated light alfredo sauce, chopped fresh basil, chopped fresh oregano