513 black polenta Recipes

  • Slow-Cooked Ratatouille Over Goat Cheese Polenta
    eggplants, peeled and cut into 1/2-inch pieces (about 10 ... and
    19 More
    eggplants, peeled and cut into 1/2-inch pieces (about 10 1/2 cups), zucchini or yellow summer squash, cut into 1/2-inch pieces (about 6 1/2 cups), coarse salt, unsalted butter, divided, red onions, halved and thinly sliced (about 3 1/2 cups), red bell peppers , cut into 1/2-inch pieces (about 3 cups), chopped garlic, all-purpose flour, tomato paste, whole peeled tomatoes, chopped fresh thyme leaves, grinds black pepper, freshly grated parmigiano-reggiano (about 1/4 lb), coarsely chopped fresh basil leaves, low-sodium vegetable or chicken stock, coarse salt, polenta or coarse-ground cornmeal (not instant), unsalted butter, fresh goat cheese (about 1/2 cup), grinds black pepper
    45 hour , 21 ingredients
  • Soft Polenta
    water, kosher salt, polenta (coarse- or medium-ground ) and
    3 More
    water, kosher salt, polenta (coarse- or medium-ground ), fresh ground black pepper (more to taste, if desired), butter, parmigiano-reggiano cheese, grated
    6 min, 6 ingredients
  • Creamy Polenta
    cornmeal or 1 cup polenta and
    4 More
    cornmeal or 1 cup polenta, grated gruyere or 1 cup swiss cheese, creme fraiche or 1/2 cup sour cream, kosher salt, fresh ground black pepper
    30 min, 5 ingredients
  • Cheesy Polenta
    whole milk, chicken broth, kosher salt and
    6 More
    whole milk, chicken broth, kosher salt, polenta or 1 cup coarse-ground yellow cornmeal, fresh ground black pepper, unsalted butter (1/2 stick), sharp white cheddar cheese, shredded, grated parmesan cheese, chopped herbs (optional)
    25 min, 9 ingredients
  • Parmesan Polenta
    water, salt, margarine, instant polenta, parmesan cheese and
    1 More
    water, salt, margarine, instant polenta, parmesan cheese, fresh ground black pepper
    15 min, 6 ingredients
  • Mexican Polenta Pie
    onion, chopped (1/2 cup), green sweet pepper, chopped and
    13 More
    onion, chopped (1/2 cup), green sweet pepper, chopped, garlic cloves, minced, olive oil, uncooked ground turkey, chili powder, ground cumin, cayenne pepper, black beans, rinsed and drained, diced tomatoes, undrained, bottled salsa, refrigerated cooked polenta (or cook and mold your own), shredded monterey jack cheese, chopped fresh tomato, snipped fresh cilantro
    1 hour 20 min, 15 ingredients
  • Herb-Coated Pork Tenderloin with Creamy Polenta Herb-Coated Pork Tenderloin with Creamy Polenta
    chopped fresh rosemary, chopped fresh thyme and
    16 More
    chopped fresh rosemary, chopped fresh thyme, chopped fresh marjoram, chopped fresh oregano, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, minced, pork tenderloins, trimmed, chopped onion, garlic cloves, minced, dry white wine, water, divided, dry polenta, butter, salt, freshly ground black pepper
    18 ingredients
  • Sauteed Wild Mushrooms over Creamy Cheesy Polenta Sauteed Wild Mushrooms over Creamy Cheesy Polenta
    olive oil, fresh rosemary, chopped shallots and
    29 More
    olive oil, fresh rosemary, chopped shallots, shiitake mushrooms, stemmed and cut in 1/2, oyster mushrooms cut in 1/2, white wine, salt and freshly ground black pepper, crushed red pepper flakes, chopped parsley leaves, for garnish, olive oil, chopped sweet onion, chopped garlic, chicken stock, chopped fresh oregano leaves, chopped fresh basil leaves, instant polenta, heavy cream, grated fontina, salt and freshly ground black pepper, grated parmesan, minced chives, for garnish, orange liqueur (recommended grand marnier), lime juice, soy sauce, honey, chili sauce, fresh chopped basil leaves, minced ginger, orange zest, minced chile peppers, jumbo shrimp, with heads on (about 18 shrimp), chopped scallions, for garnish
    50 min, 32 ingredients
  • Wild Mushroom Fricassee Over Polenta (Rachael Ray) Wild Mushroom Fricassee Over Polenta (Rachael Ray)
    chicken stock and
    12 More
    chicken stock, quick cook polenta , found in italian foods or specialty foods aisles, butter, grated romano or parmigiano, salt and freshly ground black pepper, extra-virgin olive oil , 2 turns of the pan, butter, portobello mushroom caps , halved then thinly sliced, fresh shiitake mushrooms, coarsely chopped, coarse salt and black pepper, balsamic vinegar, beef stock or broth, scallions , thinly sliced on an angle
    22 min, 13 ingredients
  • Brisket Supper with Mushroom-Sage Polenta (Rachael Ray) Brisket Supper with Mushroom-Sage Polenta (Rachael Ray)
    lean beef brisket and
    19 More
    lean beef brisket, sea or kosher salt and coarse black pepper, olive oil, onions, halved and sliced, garlic, sliced, fresh bay leaves, a couple pinches ground cloves or allspice, tomato paste, dry white wine, chicken or beef stock, diced tomatoes, polenta, extra-virgin olive oil, garlic, crushed, sliced mixed mushrooms, leaves fresh sage, very thinly sliced, salt and freshly ground black pepper, chicken stock plus 1 cup whole milk or 3 cups, butter , optional, watercress or upland cress, arugula or fresh flat-leaf parsley tops, for garnish, optional
    4 hour 35 min, 20 ingredients
  • Warm Polenta and Oxtail Cakes on Fennel Salad (Ming Tsai) Warm Polenta and Oxtail Cakes on Fennel Salad (Ming Tsai)
    leftover polenta, grated asiago cheese, minced oxtail meat and
    9 More
    leftover polenta, grated asiago cheese, minced oxtail meat, sliced green scallions, salt and black pepper to taste, shaved fennel, juice of 1 lemon, extra virgin olive oil, coarse ground coriander seed, salt and black pepper to taste, balsamic, chinese vinegar
    10 hour 15 min, 12 ingredients
  • Aromatic Braised Oxtail with Preserved Lemon Polenta (Ming Tsai) Aromatic Braised Oxtail with Preserved Lemon Polenta (Ming Tsai)
    oxtails, all-purpose flour, ancho chile powder, salt and
    21 More
    oxtails, all-purpose flour, ancho chile powder, salt, black pepper, chopped onions, chopped fennel, stalk chopped celery, chopped carrot, garlic cloves, minced ginger, stalks lemon grass, white part only, pounded and minced, red wine, roma tomatoes, drained, dark soy sauce, fresh thyme, bay leaves, water to cover oxtails, polenta, minced ginger, minced shallots, fine dice preserved lemons, chicken stock, salt and black pepper to taste, butter
    6 hour 30 min, 25 ingredients
  • Lobster Scampi over Creamy Polenta with Garlic Chips (Bobby Flay) Lobster Scampi over Creamy Polenta with Garlic Chips (Bobby Flay)
    canola oil, garlic, thinly sliced, kosher salt, canola oil and
    16 More
    canola oil, garlic, thinly sliced, kosher salt, canola oil, shallot, minced, lobster or shrimp stock, warmed, quick-cooking polenta, grated monterey jack, heavy cream, creme fraiche, kosher salt and freshly ground black pepper, butter, at room temperature, lobster meat, cut into bite-size pieces, garlic , made into a paste, white wine, chopped fresh parsley, fresh tarragon, leaves removed and chopped, zest of 1 lemon, fresh chervil sprigs, for garnish, freshly ground black pepper
    1 hour 50 min, 20 ingredients
  • LoLa Shrimp and Parmesan Polenta Grits with Tomato Basil Concasse LoLa Shrimp and Parmesan Polenta Grits with Tomato Basil Concasse
    olive oil, diced onions, chopped turkey bacon and
    16 More
    olive oil, diced onions, chopped turkey bacon, chopped garlic, clam juice, canned diced tomatoes, sugar, count shrimp, salt and freshly ground black pepper, smoked paprika, quick-cooking polenta, heavy cream, grated parmesan, unsalted butter, lemon zest, salt and freshly ground black pepper, chopped cooked turkey bacon, chopped fresh parsley
    55 min, 19 ingredients
  • Pan Seared Scallop Polenta Rounds with a Sun-Dried Tomato Artichoke Pesto Pan Seared Scallop Polenta Rounds with a Sun-Dried Tomato Artichoke Pesto
    artichoke hearts , packed in water, drained and
    9 More
    artichoke hearts , packed in water, drained, sun-dried tomatoes, rehydrated or packed in oil, garlic clove, pine nuts, splash olive oil, salt and freshly ground black pepper, prepared polenta tube, extra-virgin olive oil, scallops, salt and freshly ground black pepper
    50 min, 10 ingredients
  • Creamy Polenta Creamy Polenta
    low-fat milk, salt, fat-free , less-sodium chicken broth and
    4 More
    low-fat milk, salt, fat-free , less-sodium chicken broth, instant dry polenta, pre-shredded parmesan , romano, asiago cheese blend (such as digiorno), butter, black pepper
    11 min, 7 ingredients
  • Grilled Polenta Grilled Polenta
    water, salt, polenta/yellow cornmeal, heavy cream and
    4 More
    water, salt, polenta/yellow cornmeal, heavy cream, butter, softened, grated parmesan, fresh cracked black pepper , to taste, olive oil
    40 min, 8 ingredients
  • Buttery Polenta Buttery Polenta
    water, salt, dry polenta, butter and
    1 More
    water, salt, dry polenta, butter, freshly ground black pepper
    5 ingredients




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