987 black pepper pork tenderloin Recipes

  • Roasted Pork Tenderloin Medallions with Dried Cranberry Sauce
    dried sage, dried thyme, salt, freshly ground black pepper and
    6 More
    dried sage, dried thyme, salt, freshly ground black pepper, pork tenderloin, trimmed, fat-free , less-sodium chicken broth, dried cranberries, cranberry juice cocktail (such as ocean spray), grape jelly
    37 min, 10 ingredients
  • Grilled Spice-Rubbed Pork Tenderloin with Sweet Potatoes and Scallions
    cooking oil, cayenne, dried thyme, nutmeg, brown sugar and
    6 More
    cooking oil, cayenne, dried thyme, nutmeg, brown sugar, wine vinegar, salt, fresh-ground black pepper, pork tenderloin, sweet potatoes, peeled and cut diagonally into 1/4-inch slices, scallions including 2 inches of green top , root end trimmed
    11 ingredients
  • Pork, Pineapple, and Anaheim Chile Salad with Avocado
    ground coriander, ground cumin, kosher salt and
    17 More
    ground coriander, ground cumin, kosher salt, freshly ground black pepper, pork tenderloin, trimmed, olive oil, chopped fresh cilantro, fresh lime juice, olive oil, water, kosher salt, sugar, ground black pepper, garlic clove, minced, fresh pineapple, peeled, cored, and cut into (1/2-inch-thick ) rings, red bell pepper, seeded and halved, anaheim chiles, boston lettuce leaves, cubed avocado
    20 ingredients
  • Pork Gyros
    extra virgin olive oil, dry red wine and
    9 More
    extra virgin olive oil, dry red wine, garlic cloves, minced, bay leaf, crumbled, fresh oregano leaves, salt, freshly ground black pepper, pork tenderloin, pita breads , 7 inches in diameter, red onion, halved, thinly sliced, arugula leaves
    40 min, 11 ingredients
  • Pork Medallions with Lemon and Capers
    coarsely ground black pepper and
    7 More
    coarsely ground black pepper, pork tenderloin , cut into 1-inch-thick medallions, butter, chicken stock or canned broth, fresh lemon juice, capers, drained, peeled diced lemon segments (optional), chopped fresh chives or green onion tops
    8 ingredients
  • Pork Medallions With Lemon and Capers
    fresh coarse ground black pepper and
    7 More
    fresh coarse ground black pepper, pork tenderloin , cut into 1-inch-thick medallions, butter, chicken stock, fresh lemon juice, capers, drained, lemon (optional), chives or 1/4 cup green onion top, chopped
    30 min, 8 ingredients
  • Pork Medallions with Cranberry Chutney
    fresh cranberries, apple juice or apple cider and
    7 More
    fresh cranberries, apple juice or apple cider, snipped dried figs, slenda, dried rosemary, crushed, ground black pepper, pork tenderloin, dried herbs, your choice
    9 ingredients
  • Lemon Salt Marinated Pork Tenderloin (Michael Chiarello) Lemon Salt Marinated Pork Tenderloin (Michael Chiarello)
    lemons, salt, extra-virgin olive oil and
    8 More
    lemons, salt, extra-virgin olive oil, freshly ground black pepper, pork tenderloins (about 1 1/2 lb total ), honey roasted applesauce , recipe follows, apples , gravenstein or mcintosh, sweet butter, fresh lemon juice, ground sea salt , preferably gray salt, honey
    25 min, 11 ingredients
  • Grilled Pork Tenderloin with Fresh Peach and Ginger Sauce Grilled Pork Tenderloin with Fresh Peach and Ginger Sauce
    vegetable oil, chopped onion, sugar, dry red wine and
    8 More
    vegetable oil, chopped onion, sugar, dry red wine, reduced-sodium soy sauce, balsamic vinegar, chopped peeled fresh ginger, ground cinnamon, coarsely ground black pepper, pork tenderloins, peaches , blanched in boiling water 1 minute, peeled, pitted, chopped, chopped fresh chives
    12 ingredients
  • Spice-Crusted Pork Tenderloin with Andouille Sausage Gravy Spice-Crusted Pork Tenderloin with Andouille Sausage Gravy
    butter, all purpose flour, minced red bell pepper and
    11 More
    butter, all purpose flour, minced red bell pepper, minced onion, canned low-salt chicken broth, cubes andouille sausage * (about 2 oz), cayenne pepper, ground cumin, ground coriander, salt, ground black pepper, pork tenderloin, cut into 4 pieces, olive oil, minced fresh parsley
    14 ingredients
  • Rosemary-Garlic Pork Tenderloin with Sweet-and-Sour Prunes Rosemary-Garlic Pork Tenderloin with Sweet-and-Sour Prunes
    pitted prunes, water, sherry wine vinegar, sugar and
    8 More
    pitted prunes, water, sherry wine vinegar, sugar, olive oil, garlic cloves, chopped fresh rosemary, cracked black pepper, pork tenderloins, generous pinch of dried crushed red pepper, sliced escarole (about 1 large head ), chicken stock or canned low-salt chicken broth
    12 ingredients
  • Pork Tenderloin Pan Roast With Black Olives and Orange Pork Tenderloin Pan Roast With Black Olives and Orange
    garlic cloves, orange , zested and juiced and
    7 More
    garlic cloves, orange , zested and juiced, extra virgin olive oil, plus more for browning, dried basil, salt and pepper, pork tenderloin , about 12 to 16 oz, black kalamata olives, pitted, dry white wine, water
    40 min, 9 ingredients
  • Peppered Pork Tenderloins Peppered Pork Tenderloins
    olive oil, dijon mustard, fresh rosemary, chopped, salt and
    2 More
    olive oil, dijon mustard, fresh rosemary, chopped, salt, pork tenderloin, about 2 lbs. total, fresh coarse ground black pepper
    25 min, 6 ingredients
  • Peppered Pork Tenderloin with Cherry Salsa Peppered Pork Tenderloin with Cherry Salsa
    dark sweet cherries, pitted and chopped (about 1 cup) and
    8 More
    dark sweet cherries, pitted and chopped (about 1 cup), fresh lime juice, freshly grated lime zest, chopped red onion, chopped seeded fresh jalapeno chili (wear rubbergloves), chopped fresh coriander, pork tenderloin , trimmed of excess fat, crushed black peppercorns, olive oil
    9 ingredients
  • Pork Medallions With Cherry Port Sauce Pork Medallions With Cherry Port Sauce
    table salt, ground black pepper, pork tenderloin and
    7 More
    table salt, ground black pepper, pork tenderloin, olive oil, port wine, sweet dried cherries, canned low sodium chicken broth, minced fresh rosemary, table salt, ground black pepper
    17 min, 10 ingredients
  • Black-and-Tan Pork With Spicy Ale Slaw Black-and-Tan Pork With Spicy Ale Slaw
    pale ale (preferably bass), chinese five-spice powder and
    19 More
    pale ale (preferably bass), chinese five-spice powder, cayenne pepper, kosher salt and freshly ground black pepper, pork tenderloin, extra-virgin olive oil, sweet onion, finely chopped, garlic, minced, stout beer (preferably guinness), dark brown sugar, honey, minced peeled ginger, cornstarch, soy sauce, honey, garlic, minced, minced peeled ginger, head green cabbage, shredded, bell peppers (red , orange and/or yellow), thinly sliced, carrots , cut into matchsticks or shredded, sweet onion, quartered and thinly sliced
    1 hour 30 min, 21 ingredients
  • Pork with Grapefruit-Mint Salsa Pork with Grapefruit-Mint Salsa
    ground allspice, ground cinnamon, ground cumin and
    12 More
    ground allspice, ground cinnamon, ground cumin, crushed red pepper, salt, black pepper, pork tenderloin, trimmed, chopped dried apricots, chopped yellow bell pepper, refrigerated red grapefruit sections, drained, chopped red onion, chopped fresh mint, lemon juice, sugar
    38 min, 15 ingredients
  • Pork Cutlets With  Applesauce Pork Cutlets With Applesauce
    pasteurized liquid egg-whites, honey dijon salad dressing and
    8 More
    pasteurized liquid egg-whites, honey dijon salad dressing, stoneground wheat crackers or 3 cups breadcrumbs, black pepper, pork tenderloin, trimmed (about 3/4 lb.), non-hydrogenated margarine, divided, unsweetened applesauce, cinnamon, baked sweet potatoes (about 4oz each), steamed broccoli
    32 min, 10 ingredients




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