2642 black olives orange Recipes

olive oil, chopped white onion, uncooked quinoa, water, kosher salt, fresh orange sections (about 1 large orange), chopped pecans, toasted, minced red onion, dates, pitted and chopped, asparagus, steamed and chilled, jalapeno pepper, diced, fresh lemon juice, extravirgin olive oil, kosher salt, freshly ground black pepper, garlic clove, minced, chopped fresh mint, mint sprigs (optional)

oranges, olive oil, divided, olive oil, divided, sweet onion, thinly sliced, red bell pepper, thinly sliced, orange bell pepper, thinly sliced, fresh thyme, balsamic vinegar, allspice, red chili pepper flakes, sea salt, divided, black pepper, divided, buffalo , medallions

red wine vinegar (not halal), extra virgin olive oil, honey, salt, fresh ground black pepper, spring onions, sliced, cos lettuce , torn into bite-size pieces, oranges, peeled and thinly sliced, almonds, toasted, orange juice (optional), orange rind, grated very small (optional), dried cranberries (optional)

extra-virgin olive oil, fresh lemon juice, honey, black pepper, salt, torn bibb lettuce, fresh orange sections, sliced fennel bulb, oil-cured olives, halved

skinless, boneless chicken breast, torn leaf lettuce, orange bell pepper strips, grape or cherry tomatoes, halved, matchstick-cut carrots, feta cheese, crumbled, chopped green onions, thawed orange juice concentrate, undiluted, white vinegar, olive oil, salt, black pepper, mandarin oranges in light syrup, drained, sliced almonds, toasted

whole roasting chickens, melted butter or 1 tbsp olive oil, garlic cloves, orange, peeled and quartered, orange juice, salt , to taste, pepper (i use freshly ground black ), dried rosemary, orange marmalade, dried rosemary , to taste

orange sections, red red onion, chopped fresh flat-leaf parsley, capers, minced, grated orange rind, fresh orange juice, extra-virgin olive oil, rice vinegar, ground red pepper, arctic char fillets, kosher salt, freshly ground black pepper

fresh lemon juice, extravirgin olive oil, salt, freshly ground black pepper, trimmed arugula (about 8 oz), sliced fennel bulb, vertically sliced red onion, sliced pitted kalamata olives, coarsely chopped orange sections (about 2 lb)

water, uncooked wild rice, orange sections (about 4 oranges), diced celery, dried sweet cherries or sweetened dried cranberries (such as craisins), smoked turkey breast, diced, thawed orange juice concentrate, undiluted, fresh lemon juice, water, dijon mustard, olive oil, salt, freshly ground black pepper

olive oil, yellow onion, finely chopped (about 1/2 cup), garlic clove, finely chopped, fresh ginger, finely minced, orange juice , freshly squeezed from about 3 oranges, strained to remove pulp, butter, couscous (about 1-1/2 cups), kosher salt, almonds, toasted, chopped fresh flat-leaf parsley, chopped fresh cilantro, orange , zest of, fresh ground black pepper

black or green olives , with pits (scant 2 cups), rosemary , cut into 2-inch pieces, zest of 1/2 orange, removed in thin strips, crushed red pepper flakes, extra-virgin olive oil

olive oil, chopped white onion, uncooked quinoa, water, kosher salt, fresh orange section (about 1 large orange), chopped pecans, toasted, minced red onions, dates, pitted and chopped, asparagus, 2 inch pieces, steamed and chilled, jalapeno pepper, diced, fresh lemon juice, extra virgin olive oil, kosher salt, fresh ground black pepper, garlic clove, minced, chopped fresh mint, mint sprig (optional)

navel oranges, olive oil, unsalted butter, onion , halved lengthwise and thinly sliced lengthwise, rhubarb , cut into 1-inch pieces, mild honey, salt, minced peeled fresh ginger, cinnamon, diced tomatoes including juice, black pepper, black sea bass fillets with skin and small bones removed, chopped fresh mint

olive oil, meaty beef short ribs on the bone, salt and freshly ground black pepper, celery ribs, coarsely chopped, carrot, coarsely chopped, onion, coarsely chopped, tomato paste, fresh thyme sprigs, anchovy fillets, chopped, bay leaf, head garlic, cloves separated, chicken stock, dry red wine, red wine vinegar, oranges , cut in segments, shallot, thinly sliced, pitted kalamata olives, capers, parsley leaves, olive oil, lemon, juiced

orange liqueur (recommended : grand marnier), fresh mint, leaves chopped, beef stock, butter, kosher salt and freshly ground black pepper, racks of lamb , frenched and cut into chops, kosher salt and freshly ground black pepper, fresh rosemary, leaves chopped, butter, olive oil, white asparagus , bottoms trimmed, kosher salt and freshly ground black pepper

olive oil, minced shallots, minced garlic, grated blood orange zest, freshly squeezed blood orange juice, dijon mustard, honey, champagne vinegar, salt, freshly ground black pepper, extra-virgin olive oil, cured salmon gravlax, watercress, heads belgian endive , thinly sliced on the bias, asparagus spears , blanched in salted water, drained, and patted dry, strawberries, hulled and quartered

olive oil , plus 2 tsp, onion, sliced, fingerling potatoes, sugar, champagne vinegar, blood orange, juiced, unsalted butter , plus 1 tsp, halibut fillets, essence , recipe follows, salt and pepper, pea shoots, blood oranges, cut into wedges for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

fresh lemon juice, extra virgin olive oil, salt, fresh ground black pepper, trimmed arugula (about 8 oz), sliced fennel bulbs, vertically sliced red onion, sliced pitted kalamata olives, coarsely chopped orange sections (about 2 lb)