5089 black chicken vegetables Recipes

frozen breaded chicken fillets, vegetable oil, leftover seasoned mashed potatoes, turkey gravy mix (original recipe called for chicken), buttermilk, ground sage, ground black pepper (to taste)

chicken thighs (4 to 5 oz. each), kosher salt and freshly ground black pepper, vegetable oil, shallots, minced, all-purpose flour, amber lager beer , such as dos equis ambar, chicken broth, pure maple syrup, chopped fresh thyme, more for garnish, whole-grain mustard, unsalted butter

boneless skinless chicken breasts, eggs, beaten, water, chopped fresh parsley, dried thyme, crushed red pepper flakes, dried breadcrumbs, seasoned, flour, dried basil, ground black pepper, vegetable oil

eggs, all-purpose flour, plain breadcrumbs, dried basil, dried thyme, sliced chicken, kosher salt, fresh ground black pepper, vegetable oil, lemon, cut into wedges

boneless skinless chicken breast, pounded thin and cut into two portions, flour , heavily seasoned with, kosher salt , and, fresh ground black pepper, vegetable oil, divided, mushrooms, stemmed and coarsely chopped (shiitake), stalk celery, finely chopped, sweet onions, finely chopped, garlic cloves, finely chopped, marsala wine, whole milk

chicken wings, lean pork, finely minced, spring green onions, cooked & chopped peeled prawns, bean thread noodles soaked, dry and cut into small pieces, fish sauce, freshly ground black pepper, vegetable oil for deep frying, rice flour for coating, garlic, chopped, coriander roots, chopped, lettuce leaves, to garnish

boneless skinless chicken breasts, dry breadcrumbs, sesame seeds, dried parsley, mayonnaise, onion powder, garlic powder, dry mustard, black pepper, vegetable oil, mayonnaise, honey, dijon mustard

chicken breast halves, milk, all-purpose flour, dried thyme, salt & freshly ground black pepper, to taste, vegetable oil, pitted tart cherries, drained , 1/2 cup juice reserved, brown sugar, granulated sugar, yellow mustard

onion, chopped, green pepper, chopped, chicken or vegetable broth, black beans, rinsed and drained, divided, picante sauce, divided, flour tortillas (6 inches), tomatoes, chopped, shredded reduced-fat cheddar cheese, shredded part-skim mozzarella cheese, shredded lettuce, fat-free sour cream

skinless, boneless chicken breast halves, cut into bite size pieces, onion, chopped, baby carrots, potatoes, salt, ground turmeric, tomato paste, water, garlic powder (optional), ground black pepper (optional)

boneless skinless chicken breasts, onion, coarsely chopped, carrot, peeled and cut in 1 inch chunks, celery, cut in 1 inch chunks, cilantro, chopped, green onion, chopped, garlic cloves, chopped, salt, black pepper, water, corn kernels, frozen

olive oil , plus, olive oil, oyster mushrooms (discard shiitake stems) or 1/2 cup shiitake mushroom, trimmed and roughly chopped (discard shiitake stems), sliced shallot, honey, sherry wine vinegar, dry fino sherry wine, stock (meat, chicken, or vegetable), boneless skinless chicken breast halves (1 to 1 1/2 lb.), salt, fresh ground black pepper

extra-virgin olive oil , 2 turns of the pan, garlic, chopped, ribs celery with greens, chopped, onion, chopped, jalapeno pepper, seeded and chopped, fresh bay leaf or 1 large dried bay leaf, red bell pepper, seeded and chopped, four 15-oz cans black beans, hot sauce, ground cumin , a couple of palmfuls, ground coriander , 1/3 palmful, salt and freshly ground black pepper, chicken or vegetable stock, diced tomatoes , with peppers and onions, or stewed tomatoes, lime, juiced, white sandwich bread, hot pepper jelly or chili sauce, tomatillo or tomato salsa, taco sauce - whatever you have on hand, honey baked ham , from the deli counter, pepper jack cheese , from the deli counter, smoked turkey , from the deli counter, eggs, beaten, splash of milk, unsalted butter, sour cream, scallions, chopped

olive oil, onion, chopped, coarse grained salt and cracked black pepper, fresh thyme leaves, zucchini, cut into 3/4-inch cubes, yellow squash, cut into 3/4-inch cubes, mushrooms, cut into 3/4-inch cubes, garlic, minced, tomatoes, peeled and diced , or 1 (14-oz) can diced tomatoes, chicken or vegetable stock, garbanzo beans, chopped parsley , plus 1 tbsp, red wine vinegar, fresh basil, couscous , prepared according to package instructions, raisins , soaked in boiling water for 5 minutes and drained

chicken or vegetable broth, homemade or low-sodium canned, fresh thyme, carrot, sliced, celery root (about 1/2 lb), peeled and cut into 3/4-inch chunks, butternut squash, halved, peeled, seeded, and cut into 3/4-inch chunks, extra-virgin olive oil, kosher salt, plus additional for seasoning, pearl barley, onion, chopped, garlic , smashed, dry white wine, torn mustard greens (1 small bunch), freshly ground black pepper, freshly grated parmesan , optional

chicken, cut into quarters and skin removed, lime juice, mashed ginger paste, mashed garlic paste, heavy cream, ground cardamom, prepared cashew nut paste, salt and freshly ground black pepper, vegetable oil

butter, divided, sliced mushrooms, garlic clove, finely chopped, frying chickens, about 3 lb each, quartered, flour, divided, salt, black pepper, vegetable oil, canned tomato, undrained, water, white bordeaux wine

chicken (skinless legs and thighs), onions, sliced thin, minced garlic, green pepper (diced small), tomato paste, sliced mushrooms (drained ), bay leaf, crushed dry oregano, dried rosemary (crushed ), salt, black pepper, vegetable oil, pimento stuffed olive (these can be crushed by hand when added), potatoes, peeled and cut into small chunks, dry red wine, beer, water, your favorite hot pasta