286205 black blue apple crisp almond sauce Recipes

all-purpose flour, yellow cornmeal, sugar, baking powder, dry mustard, salt, shortening, milk, blue cheese, egg, bacon , crisp-cooked and finely crumbled, beef franks, jumbo , cut in half crosswise, wooden skewers , dozen, mayonnaise, sour cream, blue cheese, crumbled, worcestershire sauce, ground black pepper

flour, rolled oats, brown sugar, ground cinnamon, melted butter, peeled cored sliced apples, white sugar, cornstarch, water, vanilla extract

apples, peeled & sliced , such as granny smiths, sugar, water, cornstarch, ground cinnamon, nutmeg, almond flour, certified gluten free old fashioned oats, brown sugar, cinnamon, softened unsalted butter

butter, softened, light brown sugar, vanilla extract, old fashioned oats, flour, baking soda, salt, water, apple pie filling, chopped walnuts or 1/2 cup almonds or 1/2 cup pecans

apple filling, granny smith apples - peeled, cored, and thinly sliced, white sugar, all-purpose flour, ground cinnamon, lemon juice, water, all-purpose flour, brown sugar, quick cooking oats, butter, softened, caramel sauce, individually wrapped caramels , unwrapped, evaporated milk

granny smith apples - peeled, cored and sliced, whole berry cranberry sauce, whole wheat pastry flour, rolled oats, brown sugar, ground cinnamon, butter, melted

apples (i like gala or a mix of gala and granny smith for this recipe), whole berry cranberry sauce, splenda granular or 3/4 cup sugar, flour, walnuts or 1/4 cup pecans, chopped, oats (i use quick-cook ), brown sugar , packed, flour, cinnamon, butter, melted

butter or 1/2 cup margarine, softened, crumbled blue cheese, softened, chopped pecans or 1/2 cup walnuts, french baguette, sliced, fresh parsley

cider vinegar, sugar, freshly ground black pepper, salt, vegetable oil, lemon juice, garlic finely chopped, salad, lettuce torn, avocado peeled and cut into wedges, ripe tomato cut into wedges, onion sliced thin and separated into rings, mandarin orange segment s drained, crumbled blue cheese, crisp bacon crumbled

apples, sliced, butter, soy flour, flax seed, almond meal, oats, unrefined sugar, brown sugar, cinnamon, nutmeg

apples, peeled and sliced, organic sugar, water, cooked brown sweet rice, lemon juice, brown rice syrup (lundberg sweet dreams), organic brown sugar, cinnamon, salt, brown rice flour, uncooked oats, vegan butter , spread, chopped almonds or 1/2 cup walnuts

unbleached all-purpose flour, turbinado sugar (or light brown sugar if turbinado is not available), ground cinnamon, ground nutmeg, salt (depending on whether almonds are ed), unsalted butter, chilled and cut into 1/2 inch pieces, coarsely chopped almonds, apples (6-7 medium, pick an apple that will hold up and not become completely mushy when cooked), grated lemon zest, fresh lemon juice, turbinado sugar (or can use granulated sugar here if turbinado is not available)

white cake mix, butter, chopped walnuts, apple pie filling, lemon juice, almond flavoring

cubed cooked chicken breast, celery rib, thinly sliced, chopped red apple, dried cranberries, fat-free mayonnaise, lettuce leaves, bacon strip, cooked and crumbled, crumbled blue cheese, chopped almonds

blue cheese, butter, unsalted, softened, egg, ground pepper, pecans, finely chopped, flour

butter softened, grated onion, garlic finely minced, fresh chives finely chopped, crumbled blue cheese, grated cheddar cheese, flour

apple crisp cake w/ caramel sauce, all-purpose flour, rolled oats, brown sugar, butter, cake, yellow cake mix, water, butter -- softened, cinnamon, eggs, sliced peeled apples, sauce, caramel topping, pecans -- chopped, heat oven to 350., generously grease and flour 13 x 9 inch pan. lightly spoon flour into, a measuring cup; level off. in small bowl, combine flour oats and, brown sugar; mix well . with fork, cut in 1/2 cup butter until mix, resembles coarse crumbs. set aside ., in large bowl, combine all cake ingredients except apples ; beat at, low speed until moistened. beat 2 mins at high. pour batter into pan ., arrange apple slices over top of batter. sprinkle with topping ., bake at 350 for 38-43 mins. or until deep golden brown. cool 5, minutes before serving., in small saucepan , combine sauce ingredients. cook over medium heat, until warm , stirring constantly. serve warm sauce over cake.

butter or margarine, softened, crumbled blue cheese, softened, chopped pecans or walnuts, french baguette, sliced, garnish: fresh parsley