776 black adobo sauce Recipes

chicken breast halves, skinned, salt, freshly ground black pepper, bay leaf, chopped fresh oregano, canned chipotle chiles in adobo sauce, seeded and finely chopped, chopped red onion, white wine vinegar, olive oil, dark beer, preferably mexican, soft corn tortillas, chopped fresh cilantro, salsa

chopped fresh garlic, minced chipotle chile , canned in adobo sauce, canola oil, divided, chicken cutlets, kosher salt, divided, black pepper, divided, chili powder, red bell pepper, quartered, green bell pepper, quartered, vidalia onion, cut into 1/2-inch rings, corn tortillas, shredded green leaf lettuce

diced peeled butternut squash, carrot, finely chopped, green onion, sliced, ground cumin, olive oil, garlic cloves, minced, vegetable broth, divided, diced tomatoes, undrained, cream cheese, cubed, minced fresh basil, chipotle pepper in adobo sauce, chopped, black beans, rinsed and drained, mexicorn, drained, fresh baby spinach

corn tostada shells, refried beans, shredded cheddar cheese, divided, chipotle peppers in adobo sauce, salsa, chopped fresh cilantro, divided, black beans, drained, butter , or as needed, eggs

soy sauce, water, vinegar, honey, minced garlic, bay leaves (2 full leaves ), black pepper, chicken, skinless and boneless, pork tenderloin

whole chicken legs (about 4 lb), cut into drumstick and thigh sections, distilled white vinegar, garlic cloves, crushed, bay leaves, whole black peppercorns, crushed lightly, soy sauce, vegetable oil, cooked rice as an accompaniment

soy sauce, garlic cloves, chopped finely, fresh ground black pepper, filipino palm vinegar or 1 cup cider vinegar or 1 cup white vinegar, diced canned tomatoes with their liquid, bay leaves, broken, bone-in skin-on chicken thighs (about 8), brown sugar (optional), olive oil, onions, chopped, green onion, thinly sliced for garnish (optional)

yellow onions, sliced, green peppers, cored, seeded, and sliced into strips, frozen corn, thawed, diced tomatoes, chopped garlic, chile powder, divided, chipotle pepper in adobo sauce, chopped (reserve adobe for creamy mexican dip), chicken broth, kosher salt and freshly ground black pepper, canola oil, for frying, corn tortillas , cut into eighths, monterey jack cheese, shredded, scallions, sliced

boneless skinless chicken breast halves cubed, black beans drained and rinsed, frozen corn, canned crushed tomatoes, chopped canned chipotle peppers in adobo sauce, ground cumin, chopped fresh cilantro, garlic minced, corn tortillas cut or torn into bite-sized pieces, hot cooked white rice, sour cream, shredded cheddar cheese or pepper jack cheese, fresh cilantro

chopped peeled sweet potato, maple syrup, milk, butter or margarine, salt, black pepper, canned chipotle chile in adobo sauce, pureed

water, divided, cumin seeds, grated lime rind, mexican dried oregano, garlic cloves, minced, kosher salt, sugar, chipotle chiles in adobo sauce, chopped, ice cubes, boneless pork loin, trimmed, fresh lime juice, freshly ground black pepper, mexican dried oregano, garlic cloves, minced

dried oregano, ground cumin, chili powder, paprika, salt, ground black pepper, garlic clove, minced, beef short ribs , cut into 2-inch pieces, vegetable oil (optional), onion, sliced, garlic cloves, minced, chipotle peppers, coarsely chopped, brown sugar , packed, lime juice, adobo sauce, tomato paste, salt

olive oil, onion, chopped, garlic, finely chopped, beef , arrachera (arrachera marinade), lean ground sausage (like jimmy dean), stalks celery, chopped, poblano pepper , chiopped, red peppers , roasted, peeled and chopped, cumin, chili powder , adjust to taste (i use a blend of ancho, new mexico and spice island ), oregano, tomatoes, diced , do not drain, cocoa (i use dark ), black beans, drained and rinsed, jalapenos, seeded and diced , adjust to taste, chipotle adobo sauce , adjust to taste, broth, dark beer , plus more as needed, tomato paste, salt , to taste, fresh lime, cilantro cream (see ), cheddar cheese, shredded (optional)

sweet potatoes (about 24 oz total), peeled, vegetable oil, ground cumin, chipotle in adobo sauce, finely chopped, pepitas (hulled pumpkin seeds), kosher salt and freshly milled black pepper

lean ground beef, fine dry breadcrumbs, fajita seasoning mix, ground cumin, salt, chopped fresh cilantro, egg, well beaten, vegetable oil, chopped onion, carrots, chopped, diced tomatoes with green chilies, undrained, zucchini, diced, garlic cloves, minced, ground cumin, ground coriander, tomato paste, minced and seeded chipotle pepper, adobo sauce, chicken broth, black beans, rinsed and drained, frozen corn kernels, kosher salt, chopped fresh cilantro

chopped up chicken or 5 lbs chicken wings, minced garlic, chopped onion, bay leaves, soy sauce, white vinegar, whole black peppercorn, water, salt, cooked white rice

boneless pork shoulder, salt & freshly ground black pepper, vegetable oil, extra virgin olive oil, onions, cut into wedges, root end attached, garlic cloves, crushed, chopped oregano leaves , half a palmful, red chilies, thinly sliced, bay leaves, mexican beer, chicken stock, oranges, juiced about 2 cups, chipotle pepper, seeded and finely chopped , plus 1 tbsp of adobo sauce, limes, juiced, white wine vinegar or 1 1/2 cups white balsamic vinegar, sugar, red onions, thinly sliced, drained sliced store-bought pickled jalapeno peppers or 1 cup banana pepper ring, head red cabbage, shredded, crumbled queso fresco or 2 cups shredded monterey jack cheese, corn or 16 flour tortillas

boneless rib-eye steaks, 1 - 1 1/4-inch-thick (about 12 oz each), kosher salt, fresh ground black pepper, yellow onion, garlic clove, canned chipotle chiles in adobo (or more ), canola oil or 2 tbsp vegetable oil, ground cumin, dried oregano, preferably mexican, beer, preferably mexican or 1/4 cup pale ale, no-salt-added chicken broth, heavy cream, lime