100113 bittersweet chocolate hazelnut tarts jack daniel ice Recipes

sugar, cornstarch, vanilla extract, salt, egg, egg white, low-fat milk, evaporated fat-free milk, bittersweet chocolate, chopped, raspberries, shaved white chocolate

nonstick vegetable oil spray, bittersweet chocolate, chopped, unsalted butter, eggs, separated, sugar, unsweetened cocoa powder, fresh lemon juice

water, granulated sugar, cocoa powder, bittersweet chocolate, chopped

instant espresso or 2 tbsp instant coffee powder, water, food cake mix, divided, butter, melted, egg, bittersweet chocolate, chopped into chunks

cake flour, dutch-processed cocoa powder, instant espresso powder, bittersweet chocolate, chopped into chunks, unsalted butter or 6 tbsp unsaled margarine, cut into small cubes, at room temperature, eggs, separated, superfine sugar, vanilla extract or 1 tsp amaretto or 1 tsp rum flavoring or 1 tsp rum, heavy cream, sour cream, sugar, grated orange zest, vanilla extract or 1 tsp amaretto or 1 tsp rum flavoring or 1 tsp rum, sugar , for dusting, fresh raspberry (optional)

butter, at room temperature, powdered sugar, pure vanilla extract, flour, chocolate-hazelnut spread, at room temperature (recommended : nutella)

unsalted butter, at room temperature, powdered sugar, pure vanilla extract, all-purpose flour, chocolate-hazelnut spread , such as nutella, at room temperature

wonton wrappers, egg, beaten to blend, chocolate-hazelnut spread (recommended : nutella), vegetable oil, for frying, fresh mint leaves, nonstick vegetable oil spray, granulated sugar , for dredging, powdered sugar , for dusting

wonton wrappers, egg, beaten to blend, chocolate-hazelnut spread (recommended : nutella), vegetable oil, for frying, fresh mint leaves, nonstick vegetable oil spray, granulated sugar , for dredging, powdered sugar , for dusting

homemade or store bought cookies, chocolate-hazelnut spread

fresh pizza dough, chocolate-hazelnut spread (such as nutella), bananas, sliced

your favorite pumpkin pie crust, your favorite pumpkin pie filling, chocolate hazelnut spread (nutella is the most popular, but i like rapunzel s the best.), also, black raspberry or apricot fruit preserves or orange marmelade or even just sliced bananas if you like

egg yolks, sugar, salt, bittersweet chocolate, coarsely chopped, unsweetened cocoa powder, heavy cream

heavy cream, light corn syrup, bittersweet chocolate, finely chopped (12 oz), unsalted butter, softened, shredded unsweetened coconut (if you can tsp find unsweetened, use sweetened), ground cardamom, sugar , plus, sugar, ground cinnamon , plus 1/4 tsp, ground allspice, dried chipotle powder, dried ancho chile powder, unsweetened cocoa powder, five-spice powder

butter, softened, sugar, eggs, strong coffee, cold, vanilla extract, all-purpose flour, dutch-processed cocoa powder, baking soda, salt, bittersweet chocolate, coarsely chopped

navel oranges, washed, sugar, light corn syrup, bittersweet chocolate, chopped (66%), unsalted roasted pistachios (2 1/2 oz)

water, sugar, unsweetened cocoa, bittersweet chocolate, finely chopped, vanilla extract

unsalted butter, melted , to brush pan, sugar , to line pan, all-purpose flour, unsweetened cocoa powder (not alkalized), dried ancho chile powder, ground cinnamon, baking powder, baking soda, salt, unsalted butter, cool room temperature (1 1/2 cubes ), superfine sugar, vanilla extract, extra large eggs, beaten lightly, cool room temperature, dry red wine , such as cabernet sauvignon or 1/2 cup merlot, bittersweet chocolate , pistoles (65%-72% cacao), unsalted butter, cut into 4 pieces, cool room temperature