16417 bistec colombian steak Recipes

  • Bistec Argentino al Chimichurri (Steak with Chimichurri Sauce)
    chopped fresh cilantro, balsamic vinegar, olive oil and
    8 More
    chopped fresh cilantro, balsamic vinegar, olive oil, garlic, peeled and minced, adobo seasoning (see notes ), dried oregano, pepper, dried red chile flakes, boned beef rib-eye or top loin (new york strip) steaks (1 1/2 in. thick, 1 1/2 to 2 lb. total), fat trimmed, steak herb seasoning mix or salt and pepper, butter
    11 ingredients
  • Breaded Steak (Bistec Empanizado)
    steaks, 1/4 inch thick, chopped onion and
    10 More
    steaks, 1/4 inch thick, chopped onion, garlic cloves, minced, orange juice , sour (or 1/8 cup & 1/16 cup lemon juice & 1/16 cup lime juice), dried oregano, peppercorn , smashed, paprika , spanish, salt, eggs, ground cracker meal , salted to taste, flour, olive oil
    15 min, 12 ingredients
  • Bistec En Cazuela
    cooking oil, onion, sliced, green bell pepper, sliced and
    12 More
    cooking oil, onion, sliced, green bell pepper, sliced, garlic cloves, minced, tomato sauce, tomato paste, sauvignon blanc wine, bay leaves, powdered oregano, powdered cumin, salt, ground pepper, water, steaks, about 1/4 inch thick, salt and pepper
    35 min, 15 ingredients
  • Bistec De Palomilla
    cube steaks, cut into 4-6 pieces, salt and
    7 More
    cube steaks, cut into 4-6 pieces, salt, ground black pepper, limes , juice of, garlic cloves, minced, olive oil, butter, yellow onion, roughly chopped, parsley, finely chopped
    1 hour 20 min, 9 ingredients
  • Steaks On The Grill
    new york strip steaks or 5 rib eye steaks, medium thickne... and
    4 More
    new york strip steaks or 5 rib eye steaks, medium thickness, a-1 steak sauce (to taste), worcestershire sauce (to taste), seasoning salt (i use season-all ), dried parsley flakes
    19 min, 5 ingredients
  • Marinated Steak
    steaks or 1 1/2 lbs flank or 1 1/2 lbs top sirloin and
    10 More
    steaks or 1 1/2 lbs flank or 1 1/2 lbs top sirloin, soy sauce, chili sauce, water, worcestershire sauce, pepper, garlic powder, chili powder, parsley, oregano, dry mustard
    30 min, 11 ingredients
  • Bife De Chorizo (Argentinean Ny Strip Steak)
    steaks , ny strip steak (4 nice thick ), sea salt
    40 min, 2 ingredients
  • Steak with Tomato Gorgonzola Sauce
    vegetable cooking spray and
    7 More
    vegetable cooking spray, boneless beef sirloin steak or top round steak, 3/4-inch thick, thinly sliced, sliced mushrooms, onion, thinly sliced, balsamic vinegar, prego traditional italian sauce or marinara italian sauce, crumbled gorgonzola or feta cheese, hot mashed potatoes
    35 min, 8 ingredients
  • Steak Fingers for Rare Steak Lovers
    good quality round steaks (calculate about 1/3 to 1/4 lb ... and
    3 More
    good quality round steaks (calculate about 1/3 to 1/4 lb per person) or 1 lb sirloin steak (calculate about 1/3 to 1/4 lb per person), flour (or more ), soy sauce (or more, lite is good , i find regular soy sauce to be too salty), fresh coarse ground black pepper , to taste
    7 min, 4 ingredients
  • Steak Modiga
    thick filet mignon steaks or 4 new york strip steaks, tri... and
    8 More
    thick filet mignon steaks or 4 new york strip steaks, trimmed, italian breadcrumbs, provolone cheese, butter, garlic clove, minced, flour, chicken stock (use homemade or good quality store bought ), full bodied white wine , like chardonnay, lemon , juice of
    20 min, 9 ingredients
  • Steak Parmesan Subs (Sandwiches)
    sandwich steaks, broken into 1 inch wide strips (i use ph... and
    3 More
    sandwich steaks, broken into 1 inch wide strips (i use philly gourmet), spaghetti sauce (i use bertolli s vidalia onion with roasted garlic) or 1 1/2 cups marinara sauce, steak rolls or 4 hoagie rolls, mozzarella cheese
    20 min, 4 ingredients
  • Steak with Onion Gravy
    cubed steaks (or round steak, cut in pieces), flour and
    6 More
    cubed steaks (or round steak, cut in pieces), flour, pepper, salt, oil, onions, sliced, onion soup mix, water
    55 min, 8 ingredients
  • Steak Diane
    top sirloin steaks or 2 lbs round steaks, cut 1/2 inch th... and
    10 More
    top sirloin steaks or 2 lbs round steaks, cut 1/2 inch thick, good dry sherry (not cooking sherry!), chicken broth or 1/4 cup water, worcestershire sauce, snipped chives, dry mustard, unseasoned instant meat tenderizer (probably needed if you are using round steak) (optional), extra virgin olive oil, sliced cleaned mushroom, lightly sauteed in, extra virgin olive oil or 2 tsp butter, good brandy
    50 min, 11 ingredients
  • Bistec De Palomilla (Cuban Fried Steak) Bistec De Palomilla (Cuban Fried Steak)
    top round steak (cut into 6 serving size pieces) and
    6 More
    top round steak (cut into 6 serving size pieces), garlic cloves, finely chopped, limes , juice of, salt & freshly ground black pepper, to taste, olive oil (or butter), onion, chopped, fresh parsley, finely chopped
    1 hour 10 min, 7 ingredients
  • Bistec Con Chiles Verdes (Aaron Sanchez) Bistec Con Chiles Verdes (Aaron Sanchez)
    olive oil, plus extra to drizzle on steaks and
    26 More
    olive oil, plus extra to drizzle on steaks, two 16-oz new york strip steaks (1/2 a steak per serving), adobo , recipe follows, poblano chiles , roasted, peeled and seeded, thinly sliced, jalapeno chile, roasted, peeled and seeded, thinly sliced, white onion, thinly sliced, shallot, thinly sliced, nopales, grilled for 5 minutes on each side and sliced, epazote butter , recipe follows, salt and freshly ground black pepper, cumin seeds, coriander seeds, fennel seeds, yellow mustard seeds, ancho chiles, stemmed, seeded, deveined and torn into small pieces, pasilla chiles, stemmed, seeded, deveined and torn into small pieces, dried whole oregano (preferably mexican ), spanish paprika (pimenton), preferably sweet or hot, garlic powder, onion powder, epazote leaves , picked (about 2 cups), fresh cilantro, roughly chopped (about 1 cup), garlic, juice of 1 lime, salt, freshly ground black pepper, butter, softened
    27 ingredients
  • The Mystery Chef's Swiss Steak The Mystery Chef's Swiss Steak
    steaks or 2 lbs flank or 2 lbs sirloin , about 1 to 2 inc... and
    6 More
    steaks or 2 lbs flank or 2 lbs sirloin , about 1 to 2 inches thick, tomatoes, olive oil, onions, sliced, water, flour, salt & freshly ground black pepper
    2 hour 20 min, 7 ingredients
  • Steak with Ham, Provone and Mushroom Sauce Steak with Ham, Provone and Mushroom Sauce
    olive oil, mushrooms, coarsely chopped, shallot, chopped and
    6 More
    olive oil, mushrooms, coarsely chopped, shallot, chopped, garlic clove, chopped, thick beef tenderloin steaks, prosciutto or ham slices, trimmed to fit steaks, provolone cheese, trimmed to fit steaks, italian parsley sprigs, dry marsala
    9 ingredients
  • Steak With Lemon Butter & Caesar Salad Steak With Lemon Butter & Caesar Salad
    butter, softened, lemon juice, sliced green onion and
    4 More
    butter, softened, lemon juice, sliced green onion, snipped fresh parsley, top loin beef or 4 beef tsp-bone steaks or 4 porterhouse steaks, cut 1 inch thick, seasoning salt (optional), dole ceaser mixed salad green
    40 min, 7 ingredients




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