320 biscuits can biscuits Recipes

peanut butter (make sure there is no veg, corn or soy oil), egg, buckwheat flour (wheat free), chickpea flour, water (you can use meat broth but make it with no onions)

self-rising flour, canned pumpkin, sour cream, maple flavoring, maple syrup, butter-flavored shortening, melted

easy chicken n dumplings, boneless cooked chicken (or any chicken pieces), chicken broth, count) can biscuits, poultry seasoning, parsley, salt and pepper

apple, chopped, light brown sugar, ground cinnamon, ground nutmeg, count) can biscuits, butter or margarine, melted

flour, whole wheat flour, quick (not instant) oatmeal, baking powder, salt, cornstarch, grated fresh ginger, canned pumpkin puree, skim milk

active dry yeast, warm water (100o to 110o), all-purpose flour, baking powder, salt, sugar, shortening, canned mashed sweet potatoes

ready-to-bake refrigerated buttermilk flaky biscuits, margarine or 1 tbsp butter, melted, chili powder, canned mild green chilies, chopped drained, colby-monterey jack cheese, shredded

boneless chicken breasts, chicken broth, cream of chicken soup, onion, chopped, peas, carrots, count) can biscuits

frozen peas and carrots, thawed, cubed cooked chicken, canned condensed cream of chicken soup, salt (to taste), pepper , to taste, dried thyme, bisquick baking mix, milk, egg

flour (plus some for the counter), salt, baking powder, baking soda, firm butter , cut into pieces, plain yogurt (you can substitute buttermilk for the yogurt), ground cinnamon, sugar (plus a little extra for sprinkling on the rolls), butter, melted, cream cheese, powdered sugar, vanilla extract

whole wheat flour, skim milk, powdered, garlic powder, egg, beaten, meat drippings (enough to make a stiff dough) or broth (enough to make a stiff dough) or water, from canned tuna (enough to make a stiff dough)

active dry yeast, warm water, 100 to 110 degrees, all-purpose flour, baking powder, salt, sugar, shortening, canned mashed sweet potatoes

garlic powder, onion powder, dried leaf basil, thyme, cajun seasoning, like tony chachere s, water, chicken base (paste), onions, chopped, bell peppers, chopped, chicken, diced, cream, count) cans biscuits , pinched into pieces the size of gnocci, cornstarch, water

hamburger, drippings, onion, chopped, canned tomato, tomato sauce, pepper, salt, lima beans, margarine

butter, butter (extra ), plain flour, caster sugar, salt, baking powder, milk, white wine vinegar (or you can use red )

shortening, butter or 1/4 cup margarine, bisquick baking mix, salt, paprika, pepper, broiler-fryer chickens, cut up, canned peach halves, drained, bisquick baking mix, cold water

count) can biscuits, butter, cut into small pats (1 stick), orange marmalade

flour , sifted, cream of tartar, baking soda, salt, butter, shortening (spectrum organic), buttermilk, instead of 2 tsp. cream of tartar and 1-1/4 tsp. baking soda you can use 4 tsp. baking powder and 1/4 tsp. baking soda.