212 biscuit pork Recipes

turkey (bones removed ), pork, bacon, eggs, beaten, all-purpose flour, cornmeal

whole wheat flour, dry milk powder, cube beef bouillon, crumbled, salt, cooked ground pork, grated carrot, shortening, egg, cold water

bulk pork sausage, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, shortening, active dry yeast, warm water (110o to 115o), buttermilk, melted butter

bulk pork sausage (i like jimmy dean s regular), onions, diced, butter, all-purpose flour, milk, salt and pepper

table salt, sugar, pork tenderloin, silver skin removed (1 1/4 to 1 1/2 lb), crushed black pepper, all-purpose flour, eggs, beaten, panko breadcrumbs, lightly seasoned with salt and pepper, vegetable oil, grapevine ky buttermilk biscuits , recipe follows, raspberry mayo , recipe follows, cider-braised red cabbage , recipe follows, self-rising flour, plus more for dusting, good butter, plus 3 tbsp melted, cold buttermilk, vegetable oil, good-quality mayo, freshly squeezed lemon juice, raspberry preserves, fresh lemon zest, freshly ground black pepper, butter, caraway seeds, head red cabbage, thinly sliced, apple cider, apple cider vinegar, salt and freshly ground black pepper

count) package ready-to-bake refrigerated buttermilk flaky biscuits (must use flaky variety, 1 can of ten biscuits), monterey jack cheese, grated, pork sausage, raw (jimmy deen hot preferred), parmesan cheese, grated, eggs, salt and pepper

butter, melted, all-purpose flour, seasoning salt, paprika, milk, worcestershire sauce, pork sausage, cooked and crumbled , drippings reserved if desired (i like bob evans original)

sausage or 1 lb hot, nutmeg, minced onions (optional), self rising flour, sage, black pepper , to taste, white pepper, mccormicks pork gravy mix, hot pepper sauce (optional), half-and-half

shortening, king arthur unbleached self-rising flour, buttermilk, raw bulk pork sausage, room temperature

prepared pulled pork, chopped ginger, scallions, finely chopped, canisters refrigerated biscuit dough (20 total biscuits), hoisin, low-sodium soy sauce, apple cider vinegar

bacon , thinly sliced crosswise, red onion, sliced, garlic , smashed, tomato, diced (about 2 cups), kosher salt, roughly chopped kale leaves (about 1 lb, ribs removed), low-sodium chicken broth, apple cider vinegar, cajun spice blend, vegetable oil, pork tenderloins , each halved crosswise, store-bought dinner rolls or biscuits, for serving

pillsbury grands refrigerated buttermilk biscuits, pork sausage, flour, qt. of milk, pepper

king arthur unbleached all-purpose flour, baking powder, salt, shortening, milk, bulk pork sausage, cooked and drained, shredded colby-monterey jack cheese, sliced green onion, eggs, lightly beaten, melted butter

king arthur unbleached all-purpose flour, baking powder, salt, milk, butter, melted, bulk pork sausage, butter, king arthur unbleached all-purpose flour, milk, salt, pepper

chopped cooked ham, hot ground pork sausage, egg, lightly beaten, lightly packed soft, fresh breadcrumbs (about 2 sandwich bread slices), wooden picks

all-purpose flour, plus more for rolling dough, sugar, salt, baking powder, ground cinnamon, grated nutmeg, cooked crumbled pork sausage, shredded sharp cheddar, vanilla extract, heavy cream

bulk pork , beef or 1 lb venison sausage, chopped green onion, baking mix, milk, shredded sharp cheddar cheese, paprika, well drained diced canned tomato, cayenne pepper

refrigerated buttermilk biscuits, pork and beans (use 1 lb can), hot dogs, chopped, favorite barbecue sauce, brown sugar, minced onion (or to taste), grated cheddar cheese (or to taste)