55316 bill prime beef Recipes

  • Beef Chuck Stew
    beef chuck, cut into 2-inch cubes, flour (for dredging) and
    14 More
    beef chuck, cut into 2-inch cubes, flour (for dredging), olive oil, unsalted butter, dijon mustard, onions , cut into sixths, garlic cloves, minced, tomato paste, beef broth , plus, dry red wine, bay leaves, potatoes, quartered and cubed, carrots , cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, peeled tomatoes, lightly crushed, salt and pepper
    2 hour 55 min, 16 ingredients
  • Beef Rouladen (carrots)
    beef top round steak, cut into four pieces and
    12 More
    beef top round steak, cut into four pieces, coarse-ground prepared mustard, dried thyme, salt and pepper to taste, dill pickle , quartered lengthwise, carrots, cut into sticks, divided, onion, cut into wedges, all-purpose flour, canola oil, water, beef bouillon granules, ketchup, cooked noodles
    1 hour 25 min, 13 ingredients
  • Beef and Barley Soup
    beef stew meat, trimmed and cut into 1-inch pieces and
    11 More
    beef stew meat, trimmed and cut into 1-inch pieces, canola oil, chopped leek (about 4 medium), chopped carrot, garlic cloves, minced, water, salt, dried thyme, freshly ground black pepper, bay leaves, less-sodium beef broth, uncooked pearl barley
    13 ingredients
  • Beef and Asparagus Stir-Fry
    beef top round steak (3/4 inch thick ), cornstarch and
    14 More
    beef top round steak (3/4 inch thick ), cornstarch, water, divided, salt, pepper, hot pepper sauce, canola oil, divided, fresh asparagus pieces or fresh broccoli florets, sliced cauliflower, sweet red or green pepper , julienned, onion, cut into 1/4-inch wedges, beef bouillon granules, soy sauce, ketchup, red wine vinegar, hot cooked rice
    1 hour , 16 ingredients
  • Beef Cabbage Stew
    beef stew meat , cut into 1-inch pieces and
    11 More
    beef stew meat , cut into 1-inch pieces, beef bouillon cubes, water, onion, chopped, pepper, bay leaf, potatoes, peeled and cubed, celery ribs, sliced, shredded cabbage, carrot, sliced, tomato sauce, salt to taste
    2 hour 10 min, 12 ingredients
  • Beef Fillets with Cognac-Onion Sauce
    beef fillets, salt, pepper, canola oil and
    9 More
    beef fillets, salt, pepper, canola oil, butter or margarine, yellow onion, sliced and separated into rings, red onion, sliced and separated into rings, green onions, chopped, shallots, chopped, garlic cloves, minced, cognac, beef broth, salt and pepper to taste
    1 hour 26 min, 13 ingredients
  • Beef Filets with Pomegranate-Pinot Sauce
    beef tenderloin steaks, trimmed, salt and
    8 More
    beef tenderloin steaks, trimmed, salt, freshly ground black pepper, divided, minced shallots, pinot noir or burgundy wine, pomegranate juice, fat-free , lower-sodium beef broth, thyme sprig, chilled butter, cut into small pieces
    10 ingredients
  • Beef Stew Beef Stew
    beef stew meat, potatoes, yellow onion, frozen snow peas and
    20 More
    beef stew meat, potatoes, yellow onion, frozen snow peas, carrots, sized parsnips, tomato, red wine, port, bourbon, stock, garlic, pepper, rosemary, bay leaf, oregano, thyme, chili powder, parsley flakes, beef stew seasoning, worcestershire sauce, olive oil, balsamic vinegar
    40 min, 24 ingredients
  • Beef Rouladen (browning sauce) Beef Rouladen (browning sauce)
    beef top round steak (1/2 inch thick ), salt, pepper and
    10 More
    beef top round steak (1/2 inch thick ), salt, pepper, bacon strips, whole dill pickles , halved lengthwise, canola oil, water, onion, chopped, minced fresh parsley, beef bouillon granules , optional, all-purpose flour, cold water, browning sauce , optional
    2 hour , 13 ingredients
  • Beef Brisket With Fall Vegetables Beef Brisket With Fall Vegetables
    beef brisket, trimmed, salt, pepper, carrots and
    15 More
    beef brisket, trimmed, salt, pepper, carrots, vegetable oil, parsnips, peeled and sliced, celery ribs, sliced, onions, sliced, fennel bulb, cut into fourths, onion soup mix, water, red wine, low-sodium beef broth, ketchup, beau monde seasoning, garlic bulb, pressed, fresh thyme sprigs, chopped fresh parsley, garnish: fresh fennel fronds
    19 ingredients
  • Beef Fillet with Merlot Glaze Beef Fillet with Merlot Glaze
    beef broth, merlot or other dry red wine and
    5 More
    beef broth, merlot or other dry red wine, seedless raspberry jam, pepper, pancetta (2 oz. total ), beef fillet steaks (about 1 1/2 in. thick; 3/4 to 1 lb. total ), salt
    7 ingredients
  • Beef Short Ribs Beef Short Ribs
    beef short ribs, extra virgin olive oil and
    6 More
    beef short ribs, extra virgin olive oil, cabernet sauvignon wine, beef broth, fresh rosemary, diced tomatoes, lg whole onion, chopped, garlic, chopped
    8 ingredients
  • Beef-and-Celery Root Stew Beef-and-Celery Root Stew
    beef stew meat , cut into 1-inch pieces, all-purpose flour and
    9 More
    beef stew meat , cut into 1-inch pieces, all-purpose flour, vegetable oil, celery root, peeled and cut into 1-inch cubes, carrots, cut diagonally into 1-inch slices, onions, cut into 8 wedges, beef consomme, dry red wine or water, bay leaves, chopped fresh italian parsley, hot cooked rice
    11 ingredients
  • Beef Short ribs in chianti from Robin Beef Short ribs in chianti from Robin
    beef short ribs 2 chunks, red wine, water and
    4 More
    beef short ribs 2 chunks, red wine, water, low sodium beef stock, tomato paste, head garlic cloves peeled, fresh ground black pepper
    7 ingredients
  • BEEF BARLEY SOUP BEEF BARLEY SOUP
    beef stew meat, canola oil, diced tomatoes, onion chopped and
    11 More
    beef stew meat, canola oil, diced tomatoes, onion chopped, celery diced, fresh carrots sliced, green pepper chopped, beef broth, water, spag. sauce, pearl barley, dried parsley flakes, salt, dried basil, pepper
    15 ingredients
  • Beef Tenderloin in Wine Sauce Beef Tenderloin in Wine Sauce
    beef tenderloin, salt, pepper, butter or margarine and
    9 More
    beef tenderloin, salt, pepper, butter or margarine, onion, thinly sliced, garlic clove, minced, sliced fresh mushrooms, dry red wine, worcestershire sauce, hot sauce, beef broth, all-purpose flour
    13 ingredients
  • Beef Au Jus Sauce Beef Au Jus Sauce
    beef drippings , from a baked roast do not drain fat and
    6 More
    beef drippings , from a baked roast do not drain fat, beef broth , canned, water , warm, cornstarch, kitchen bouquet, mrs. dash onion and herb seasoning, seasoning salt
    15 min, 7 ingredients
  • Beef Tangine with chickpeas and apricots, modified Bon Apetit Oct 2011 Beef Tangine with chickpeas and apricots, modified Bon Apetit Oct 2011
    beef short ribs or stew meat, onion, ras-el hanout and
    10 More
    beef short ribs or stew meat, onion, ras-el hanout, chopped, peeled ginger, garlic, chopped, diced tomatoes with juices, beef broth, dried apricots, raisins, garbanzo beans, cornstrach and water, steamed couscous, chopped fresh cilantro
    13 ingredients




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