81071 bill mustard jalapeno dipping Recipes

pot roast (chuck shoulder roast is the best), jalapeno peppers, with liquid (i use sliced ), onion , quatered and thickly sliced, garlic, thinly sliced, kosher salt, black pepper, cider vinegar

lean ground beef, salt, pepper, garlic powder, onion powder, jalapeno pepper, thinly sliced, cooked bacon, drained, monterey jack cheese, hamburger buns

frozen corn, cream-style corn, jalapeno peppers, seeded and chopped, green onions, chopped, sour cream, eggs, beaten

seeded pickled jalapeno peppers , sliced lengthwise, sharp cheddar cheese, grated, eggs, beaten

cream cheese, softened, mayonnaise, garlic powder, jalapeno , seeds removed and diced fine (more or less to taste)

jalapeno peppers (small size), shredded cheddar cheese, light cream cheese, softened, salsa, fresh breadcrumb, chopped fresh parsley, melted butter, salt and pepper

lime juice, liquid smoke, extra virgin olive oil , plus, extra virgin olive oil, cumin, salt (optional), paprika, jalapeno peppers, thinly sliced with seeds, skinless chicken breast halves, all fat removed, rice, cooked, tomato, seeded and chopped, chopped fresh parsley, turmeric

jalapenos, cream cheese (softend), cheddar cheese, monterey jack cheese, chili powder, garlic powder, salt, link) package breakfast sausage (links ), breadcrumbs

light cream cheese, low-fat mexican cheese blend, shredded, fat-free mayonnaise, jalapeno peppers, fat free egg substitute, panko breadcrumbs

jalapeno peppers, cream cheese, softened, shredded colby-monterey jack cheese, real bacon piece

cream cheese, softened, butter or 1/2 cup margarine, melted, frozen corn, cooked and well-drained, milk, all-purpose flour, canned chopped jalapeno pepper , to taste

cranberry juice (not light ), chopped red jalapeno chile (with or without seeds for desired level of heat and can use green), white vinegar, sugar, liquid fruit pectin

tortillas, bacon, chopped and sauteed, jalapenos , seeds and ribs removed (fine minced), boursin cheese (herb cheese) or 4 -6 tbsp cream cheese, shredded cheddar cheese (i prefer a white cheddar, but not necessary), olive oil (to brush on the tortillas), salt, pepper

commercial ranch dressing, roasted green chili, jalapeno chile, pickled or marinated, lime juice, freshly squeezed, fresh cilantro, roma tomato, diced

jalapenos, prosciutto, light cream cheese, light cheddar cheese, shredded, garlic powder, seasoning salt

pickled jalapeno peppers, cream cheese, softened, sharp cheddar cheese, shredded, sliced green onion, pimiento strips (optional)

olive oil, garlic clove, minced, chopped yellow onion, low sodium chicken broth, jalapeno pepper, stemmed, seeded and minced, yellow bell pepper, stemmed, seeded and finely chopped, kabocha squash or 1 cup butternut squash or 1 cup other winter squash, cut into 1/2 inch cubes, tomato, cored, peeled and coarsely chopped, ground cumin, chili powder, salt, grain rice or 1 1/2 cups basmati rice or 1 1/2 cups jasmine rice, toasted pine nuts or 1 tbsp slivered almonds, minced fresh parsley, lime juice