370641 bill breaded pork loin chops soup Recipes

pork loin chops (approx . 1 lb), flour, seasoning salt, curry powder, salt, paprika, pepper, vegetable oil, orange juice, orange slices, cold water

pork loin chops, 3/4 inch thick, onion, halved and sliced, tomato sauce, brown sugar , packed, worcestershire sauce, seasoning salt

pork loin chops (3/4 inch thick ), canola oil, potatoes, peeled and sliced, onion, sliced, carrot, sliced, butter, salt, pepper

pork loin chops (5 oz each), vegetable oil, orange juice, brown sugar, ground mace, ground ginger, salt , optional, pepper, sweet potatoes (1-1/4 lb), butter, melted, cornstarch, water

pork loin chops, bone-in or 4 boneless pork loin chops, 1/2 inch thick, cream of mushroom soup, minced parsley, cooked rice

all-purpose flour, salt, pepper, pork loin (can use pork chops), cream of mushroom soup, chicken broth, ginger, sour cream, divided, french-fried onions, divided

egg, water, pork loin chops (1/2 inch thick ), seasoned bread crumbs, vegetable oil, cream of mushroom soup, undiluted, condensed french onion soup, undiluted, grated parmesan cheese

pork loin chops, 1/2 inch thick or 6 pork chops, rib 1/2 inch thick, new potatoes , cut into eights, condensed cream of mushroom soup, mushroom stems and pieces, drained, dry white wine, dried thyme leaves, garlic powder, worcestershire sauce, gold medal all-purpose flour, frozen green peas, rinsed and drained

boiling water, raisins, bacon strips, cut up, diced celery, diced onion, egg, beaten, salt, pepper, corn bread crumbs, bone-in pork loin chops (1-1/4 inches thick ) or 1 pork shoulder butt roast (3 to 4 lb), boned for stuffing

pork loin chops, about 3/4 inch thick, mixed dried fruit, brown sugar, orange marmalade, cider vinegar, ground ginger, apricot nectar, cornstarch, water

pork loin chops, about 1 inch thick, salt, pepper, prosciutto, dried apricots, olive oil, dry white wine, water

pork loin chops (1 inch thick, 2 lb total ), salt , to taste, fresh ground pepper , to taste, all-purpose flour, unsalted butter, vegetable oil, onions, thinly sliced (about 1/4 each), dried thyme, blond pilsener-style belgian beer , such as duvel, cornstarch, water, white wine vinegar or 1/2 tsp cider vinegar, minced fresh parsley, for garnish

pork loin chops, 3/4 inch thick, vegetable oil, chicken broth (approximately ), frozen pea pods, thawed, green onions, cut up, water chestnuts, drained and sliced, stalks celery, sliced, fresh mushrooms, sliced, red bell pepper, blanched and cut in 1/2 inch squares, garlic, crushed, cornstarch, soy sauce, brown gravy

pork loin chops, each about 1 inch thick, olive oil, salt & freshly ground black pepper, to taste, dry marsala wine, fresh orange juice, grated orange zest, plus orange zest strips for garnish, orange wedge (to garnish ) (optional)

pork loin chops, about 1-inch thick, salt, pepper, water, molasses, dijon mustard, cider vinegar or 1/3 cup white vinegar

pork loin chops, sour cherries, raw rice, sugar, lemon , rind of, peeled, grated, cinnamon, salt & pepper

egg, water, pork loin chops (1/2 inch thick ), seasoned bread crumbs, vegetable oil, condensed cream of mushroom soup, undiluted, condensed french onion soup, undiluted, grated parmesan cheese, hot mashed potatoes

pork loin (approximate), salt, pepper, flour, olive oil, lipton onion soup mix, cream of mushroom soup, water, sliced mushrooms, onion, chopped, garlic clove, chopped, butter