7283 big burgers mccargo Recipes

unbleached all-purpose flour, baking soda, baking powder, table salt, butter (2 sticks), salted, dark brown sugar, granulated sugar, extra-crunchy peanut butter , preferably jif, eggs, vanilla extract, roasted salted peanuts , ground in food processor to resemble bread crumbs, about 14 pulses (about 1 cup, packed)

big bunches of broccoli, stems removed (about 4 to 5 cups of flowerets), chicken stock, butter, diced sweet onion, celery, peeled and sliced (yes, i peel the outside of my celery stalks with a potato peeler and you will see it has a milder flavor and won tsp be stringy - try it!), garlic, freshly minced, flour, s p penzey 4/ ( pecial ea oned ea alt: a blend of ea alt, ugar, extra bold pepper, paprika, onion, turmeric, garlic, and extract of celery, ro emary and thyme), cubed american or velvetta cheese, extra sharp cheddar cheese, grated, grated gruyere cheese, sour cream, low-fat or regular half-and-half, roux for thickening, butter, melted, flour, grated extra sharp cheddar cheese, crushed garlic cheese croutons

big tub of lloyd s shredded , seasoned bbq chicken, sweet corn, rinsed, drained, beans (i used cannellini, you can use any, or a mixture), onion, diced, green bell pepper, diced (i didn tsp have any of this but the dish would ve been better for it), chicken stock, lime juice, salt and black pepper to taste, oil for frying, garlic powder , chili powder, cilantro, parsley and cumin. (i eye this stuff so add however much you think is best)

big cucumber ., yougurt ., spoon of blach peper ., heads of garlic .

unsalted butter, grated fresh coconut, goat cheese, cream cheese, sour cream, sugar, zest and juice of 1 lemon, papaya or mango, peeled, seeded (or pitted) and very thinly sliced, macadamia nut praline, water, sugar, macadamia nuts , roasted and chopped

big container of cool whip, snickers bars cut up into chunks, milky way bar cut up into chunks, green apples cut into bite size chunks

rich hen chicken stock, kielbasa sausage; sliced bite size, peanut oil, minced garlic cloves, peanut oil, flour, onion; chopped coarsely, bell pepper, chopped coarsely, celery; chopped, okra; sliced bite size, salt, fine ground white pepper, fine ground cayenne pepper, dried bay leaves, dried thyme leaves, dried crushed greek oregano leaves, cold cooked hen meat, cut into chunks

first , you make a pot roast, as follows, chuck roast , with bone in if possible, peanut oil, red wine vinegar, a large deep skillet with a cover, like a dutch oven, whole fresh beets, tops removed, a large pot , capacity at least 15 quarts, whole tomatoes, carrots, peeled and chopped very coarsely, sliced celery , including leaves, sliced beets, onion , and 2 tsp butter, bay leaf, caraway seeds , 1 large pinch celery seeds (if you are cooking for, folks with diverticulosis, wrap these in cheese-cloth, parsley, garlic, unpeeled ., head cabbage , sliced very thinly. i prefer savoy cabbage, for its less sulphurous flavor., serve with generous dollops of sour cream , and seeded rye bread and butter, or dark whole-grain euro bread and butter.

big onions (3 red-3 white ), garlic pressed, water, meat cubes (for broth), butter, dry white whine, old bread (1 cm each), shredded cheese ( any kind if old ), pepper , salt to taste

big fat leek, cleaned and chopped, dry vermouth, refrigerated sauerkraut, rinsed and chopped, chicken broth, generous spoon full of dijon mustard stirred into broth, fresh kale leaves , rolled like a cigar and shredded, kielbasa, sliced and fried in a skillet til golden, drain and reserve, salt, white pepper, sour cream for garnish per bowl, fresh dill sprigs as garnish

lamb broad chops, big potatoes, carrots, parsnips, bay leaf, peppercorns, beef stock cube

ground chuck, onions, chopped, green pepper, chopped, garlic cloves, minced, diced tomatoes, undrained, tomato sauce, tomato paste, chili powder, sugar, salt, pepper, paprika, ground red pepper, bay leaf, light red kidney beans, rinsed and drained (optional), toppings: sour cream , shredded cheddar cheese, chopped green onions, sliced ripe black olives

yellow onion, red onion, pancake mix, divided, sugar, buttermilk, beer, peanut oil

bone-in chicken breasts (about 10), mild salsa verde, fresh cilantro sprigs (from 2 bunches), sour cream (about 4 cups), frozen corn thawed, muenster or monterey jack cheese grated, kosher salt and black pepper, flour tortillas

chopped fresh basil, tomatoes, peeled and sliced 1/2, olive oil, pepper, pie crust, salt, shredded mozzarella

big ripe tomatoes (about 1/4 lb), rustic sourdough bread, toasted, spanish extra-virgin olive oil to taste, salt and pepper to taste