53 biftek lyonnaise Recipes
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head green cabbage (about 2 lbs.) or 1 head white cabbage... and7 Morehead green cabbage (about 2 lbs.) or 1 head white cabbage (about 2 lbs.), sliced onions, butter, meat drippings (we use the oil) or 1 tbsp bacon drippings (we use the oil) or 2 tbsp olive oil (we use the oil), brown sugar, sea salt, black pepper (as much as you wish), caraway seed35 min, 8 ingredients
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all-purpose flour, fresh thyme (or 1 tbsp dried ), salt and10 Moreall-purpose flour, fresh thyme (or 1 tbsp dried ), salt, pepper, boneless chicken breasts (i prefer to cook these with chicken cutlets*), egg, beaten, vegetable oil, onions, thinly sliced, garlic clove, minced, white wine, chicken stock (if you would like it with more sauce like i do, increase this to 1 1/2 cups), tomato paste, granulated sugar35 min, 13 ingredients
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mesclun, washed and drained, baguette, thinly sliced and9 Moremesclun, washed and drained, baguette, thinly sliced, garlic clove, crushed slightly, extra virgin olive oil, red onion, sliced thinly, red wine vinegar, dijon mustard, white vinegar, egg , for poaching, bacon, salt and pepper30 min, 11 ingredients
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Rosemary Lyonnaise Potatoes
potato, butter or 2 tbsp margarine and6 Morepotato, butter or 2 tbsp margarine, rosemary, finely chopped, garlic, crushed, onion, chopped, skim milk, sea salt, black pepper, freshly ground25 min, 8 ingredients -
Gratinee Lyonnaise (Lyon-Style Onion Soup)
unsalted butter or 4 tbsp unsalted margarine and11 Moreunsalted butter or 4 tbsp unsalted margarine, yellow onions, thinly sliced, salt, fresh ground pepper, cognac, beef stock or 8 cups broth, fresh thyme , tied into bundle, french bread , cut into 1/2-inch slices, gruyere cheese , coarsley grated, egg yolks (optional), port wine (optional), chopped parsley, garnish1 hour 5 min, 12 ingredients -
Classic Lyonnaise Potatoes
idaho potatoes, peeled and slice 1/2 inch thick, olive oil and4 Moreidaho potatoes, peeled and slice 1/2 inch thick, olive oil, onions , julienne, chopped garlic, salt and pepper, butter40 min, 6 ingredients -
Galette Au Beurre (Lyonnaise Style)
flour, sugar, unsalted butter, egg yolks, lemon , zest of and1 Moreflour, sugar, unsalted butter, egg yolks, lemon , zest of, salt1 hour , 6 ingredients -
Croquettes Lyonnaise
waxy potatoes, peeled and grated, onion, grated and9 Morewaxy potatoes, peeled and grated, onion, grated, smoked salmon, chopped, garlic clove, crushed, egg, beaten, chopped fresh parsley, salt, fresh ground black pepper, oil, for frying, sour cream , for serving, green onion, garnish45 min, 11 ingredients -
French Onion Soup--Gratinee Lyonnaise
butter, yellow onions, thinly sliced, salt, pepper and6 Morebutter, yellow onions, thinly sliced, salt, pepper, yellow onion, halved but not peeled, sugar, veal broth (i d have to use beef broth), grated gruyere cheese, baguette, melted butter or olive oil11 min, 10 ingredients -
Classic Lyonnaise Potatoes (Emeril Lagasse)
baking potatoes , like russets, peeled and sliced 1/2-inc... and6 Morebaking potatoes , like russets, peeled and sliced 1/2-inch thick, olive oil, onions , julienne, chopped garlic, salt and white pepper, butter, chopped parsley1 hour , 7 ingredients -
Cod Lyonnaise
extra-virgin olive oil and12 Moreextra-virgin olive oil, yukon gold potatoes, peeled and diced into 1/2-inch cubes, sweet onions, diced into 1/2-inch cubes, salt and freshly ground pepper, red wine vinegar, recipe seared cod , recipe follows, flat-leaf parsley, leaves finely chopped, extra-virgin olive oil, center-cut cod fillets, skin left on, salt and freshly ground black pepper, garlic, lightly crushed, thyme, unsalted butter50 min, 13 ingredients -
Cornmeal Crusted Lemonfish with Grilled Onion and Potato Lyonnaise and Crabmeat Ravigote (Emeril Lagasse)
chopped onions, chopped green onions, chopped celery and27 Morechopped onions, chopped green onions, chopped celery, chopped garlic, capers, creole or whole grain mustard, chopped parsley leaves, fresh lemon, juiced, olive oil, lump crab meat, yellow onion, cut into 1/4-inch rings, drizzle of olive oil, salt, freshly ground black pepper, new potatoes, thinly sliced, olive oil, chopped fresh parsley leaves, lemonfish or ling (or any other type of slightly firm white fish), cornmeal, essence , recipe follows, vegetable oil, sliced green onions, (green part only ), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 ingredients -
CORNMEAL CRUSTED LEMONFISH WITH GRILLED ONION AND POTATO LYONNAISE AND CRABMEAT RAVIGOTE (Emeril Lagasse)
egg, chopped onions, chopped green onions, chopped celery and19 Moreegg, chopped onions, chopped green onions, chopped celery, chopped garlic, capers, creole or whole grain mustard, chopped parsley leaves, fresh lemon, juiced, olive oil, lump crab meat, yellow onion, cut into 1/4-inch rings, drizzle of olive oil, salt, freshly ground black pepper, new potatoes, thinly sliced, olive oil, chopped fresh parsley leaves, lemonfish or ling (or any other type of slightly firm white fish), cornmeal, essence , recipe follows, vegetable oil, sliced green onions, (green part only )50 min, 23 ingredients -
Foie de Veau a la Lyonnaise Veal Liver and Onions (Emeril Lagasse)
butter, sliced onions and11 Morebutter, sliced onions, veal liver, cut into 4 (4-oz) pieces, salt, freshly ground black pepper, flour, potato gratin , recipe follows, heavy cream, egg yolks, salt, white pepper, baking potatoes , like russets, peeled and thinly sliced, (vertically), gruyere, grated13 ingredients
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