53 biftek lyonnaise Recipes

  • Cabbage With Onions (Chou Lyonnaise)
    head green cabbage (about 2 lbs.) or 1 head white cabbage... and
    7 More
    head green cabbage (about 2 lbs.) or 1 head white cabbage (about 2 lbs.), sliced onions, butter, meat drippings (we use the oil) or 1 tbsp bacon drippings (we use the oil) or 2 tbsp olive oil (we use the oil), brown sugar, sea salt, black pepper (as much as you wish), caraway seed
    35 min, 8 ingredients
  • Chicken Lyonnaise
    all-purpose flour, fresh thyme (or 1 tbsp dried ), salt and
    10 More
    all-purpose flour, fresh thyme (or 1 tbsp dried ), salt, pepper, boneless chicken breasts (i prefer to cook these with chicken cutlets*), egg, beaten, vegetable oil, onions, thinly sliced, garlic clove, minced, white wine, chicken stock (if you would like it with more sauce like i do, increase this to 1 1/2 cups), tomato paste, granulated sugar
    35 min, 13 ingredients
  • Classic Lyonnaise Potatoes
    russet potatoes or 4 yukon gold potatoes, peeled and cut ... and
    5 More
    russet potatoes or 4 yukon gold potatoes, peeled and cut in half lengthwise,then cut into 1/2 inch slices, olive oil, onion, thinly sliced, garlic, chopped, butter, salt and pepper
    40 min, 6 ingredients
  • Salade Lyonnaise
    eggs, bacon, cubed, arugula, well washed and drained and
    6 More
    eggs, bacon, cubed, arugula, well washed and drained, bread, cubed, chives, chopped, olive oil, red wine vinegar, mustard, salt
    10 min, 9 ingredients
  • Spaghetti Lyonnaise Au Gratin
    salt water, spaghetti, broken, onions, chopped, cornflour and
    7 More
    salt water, spaghetti, broken, onions, chopped, cornflour, nutmeg, grated, pepper, cold water, evaporated milk, cheese, grated, rolled oats, chopped parsley or chives
    35 min, 11 ingredients
  • Yams Lyonnaise With Bacon
    sweet potatoes, onions, sliced into rings, bacon, diced and
    4 More
    sweet potatoes, onions, sliced into rings, bacon, diced, butter, olive oil, brown sugar, salt , to taste
    1 hour 15 min, 7 ingredients
  • Salad Lyonnaise
    mesclun, washed and drained, baguette, thinly sliced and
    9 More
    mesclun, washed and drained, baguette, thinly sliced, garlic clove, crushed slightly, extra virgin olive oil, red onion, sliced thinly, red wine vinegar, dijon mustard, white vinegar, egg , for poaching, bacon, salt and pepper
    30 min, 11 ingredients
  • Rosemary Lyonnaise Potatoes Rosemary Lyonnaise Potatoes
    potato, butter or 2 tbsp margarine and
    6 More
    potato, butter or 2 tbsp margarine, rosemary, finely chopped, garlic, crushed, onion, chopped, skim milk, sea salt, black pepper, freshly ground
    25 min, 8 ingredients
  • Gratinee Lyonnaise (Lyon-Style Onion Soup) Gratinee Lyonnaise (Lyon-Style Onion Soup)
    unsalted butter or 4 tbsp unsalted margarine and
    11 More
    unsalted butter or 4 tbsp unsalted margarine, yellow onions, thinly sliced, salt, fresh ground pepper, cognac, beef stock or 8 cups broth, fresh thyme , tied into bundle, french bread , cut into 1/2-inch slices, gruyere cheese , coarsley grated, egg yolks (optional), port wine (optional), chopped parsley, garnish
    1 hour 5 min, 12 ingredients
  • Classic Lyonnaise Potatoes Classic Lyonnaise Potatoes
    idaho potatoes, peeled and slice 1/2 inch thick, olive oil and
    4 More
    idaho potatoes, peeled and slice 1/2 inch thick, olive oil, onions , julienne, chopped garlic, salt and pepper, butter
    40 min, 6 ingredients
  • Galette Au Beurre (Lyonnaise Style) Galette Au Beurre (Lyonnaise Style)
    flour, sugar, unsalted butter, egg yolks, lemon , zest of and
    1 More
    flour, sugar, unsalted butter, egg yolks, lemon , zest of, salt
    1 hour , 6 ingredients
  • Croquettes Lyonnaise Croquettes Lyonnaise
    waxy potatoes, peeled and grated, onion, grated and
    9 More
    waxy potatoes, peeled and grated, onion, grated, smoked salmon, chopped, garlic clove, crushed, egg, beaten, chopped fresh parsley, salt, fresh ground black pepper, oil, for frying, sour cream , for serving, green onion, garnish
    45 min, 11 ingredients
  • French Onion Soup--Gratinee Lyonnaise French Onion Soup--Gratinee Lyonnaise
    butter, yellow onions, thinly sliced, salt, pepper and
    6 More
    butter, yellow onions, thinly sliced, salt, pepper, yellow onion, halved but not peeled, sugar, veal broth (i d have to use beef broth), grated gruyere cheese, baguette, melted butter or olive oil
    11 min, 10 ingredients
  • Classic Lyonnaise Potatoes (Emeril Lagasse) Classic Lyonnaise Potatoes (Emeril Lagasse)
    baking potatoes , like russets, peeled and sliced 1/2-inc... and
    6 More
    baking potatoes , like russets, peeled and sliced 1/2-inch thick, olive oil, onions , julienne, chopped garlic, salt and white pepper, butter, chopped parsley
    1 hour , 7 ingredients
  • Cod Lyonnaise Cod Lyonnaise
    extra-virgin olive oil and
    12 More
    extra-virgin olive oil, yukon gold potatoes, peeled and diced into 1/2-inch cubes, sweet onions, diced into 1/2-inch cubes, salt and freshly ground pepper, red wine vinegar, recipe seared cod , recipe follows, flat-leaf parsley, leaves finely chopped, extra-virgin olive oil, center-cut cod fillets, skin left on, salt and freshly ground black pepper, garlic, lightly crushed, thyme, unsalted butter
    50 min, 13 ingredients
  • Cornmeal Crusted Lemonfish with Grilled Onion and Potato Lyonnaise and Crabmeat Ravigote (Emeril Lagasse) Cornmeal Crusted Lemonfish with Grilled Onion and Potato Lyonnaise and Crabmeat Ravigote (Emeril Lagasse)
    chopped onions, chopped green onions, chopped celery and
    27 More
    chopped onions, chopped green onions, chopped celery, chopped garlic, capers, creole or whole grain mustard, chopped parsley leaves, fresh lemon, juiced, olive oil, lump crab meat, yellow onion, cut into 1/4-inch rings, drizzle of olive oil, salt, freshly ground black pepper, new potatoes, thinly sliced, olive oil, chopped fresh parsley leaves, lemonfish or ling (or any other type of slightly firm white fish), cornmeal, essence , recipe follows, vegetable oil, sliced green onions, (green part only ), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • CORNMEAL CRUSTED LEMONFISH WITH GRILLED ONION AND POTATO LYONNAISE AND CRABMEAT RAVIGOTE (Emeril Lagasse) CORNMEAL CRUSTED LEMONFISH WITH GRILLED ONION AND POTATO LYONNAISE AND CRABMEAT RAVIGOTE (Emeril Lagasse)
    egg, chopped onions, chopped green onions, chopped celery and
    19 More
    egg, chopped onions, chopped green onions, chopped celery, chopped garlic, capers, creole or whole grain mustard, chopped parsley leaves, fresh lemon, juiced, olive oil, lump crab meat, yellow onion, cut into 1/4-inch rings, drizzle of olive oil, salt, freshly ground black pepper, new potatoes, thinly sliced, olive oil, chopped fresh parsley leaves, lemonfish or ling (or any other type of slightly firm white fish), cornmeal, essence , recipe follows, vegetable oil, sliced green onions, (green part only )
    50 min, 23 ingredients
  • Foie de Veau a la Lyonnaise Veal Liver and Onions (Emeril Lagasse) Foie de Veau a la Lyonnaise Veal Liver and Onions (Emeril Lagasse)
    butter, sliced onions and
    11 More
    butter, sliced onions, veal liver, cut into 4 (4-oz) pieces, salt, freshly ground black pepper, flour, potato gratin , recipe follows, heavy cream, egg yolks, salt, white pepper, baking potatoes , like russets, peeled and thinly sliced, (vertically), gruyere, grated
    13 ingredients




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