152626 biblical leeks olive must Recipes

leeks (about 2 1/2 lb), olive oil, ground cumin, garlic cloves, minced, fat-free , less-sodium chicken broth, chickpeas (garbanzo beans), rinsed and drained, chopped fresh flat-leaf parsley, cubed day-old bread (about 6 oz), plain low-fat yogurt, harissa

creme fraiche or sour cream, grated meyer lemon peel or regular lemon peel, salt, eggs, heavy whipping cream, salt, olive oil, sliced leeks (about 1 1/2 leeks), olive oil, smoked salmon (about 8 oz), chopped fresh chives

leeks , trimmed of tough tops, leave 3 to 4 inches of green on white of leek, extra virgin olive oil, bay leaf, potatoes, peeled and sliced, salt and fresh cracked pepper, to taste, good quality chicken stock (i use 4 cup. stock, 2 cup. water), garlic cloves, skin removed, whole grain french bread, cut into small pieces, thick slab bacon , 1 (1/2-inch), chives, sliced thin for garnish, crusty bread (make your favorite recipe in your bread machine, i make the dough in the machine and transfer to a b)

yukon gold potatoes, peeled and cut into 3/4-inch chunks, leeks, chopped white and light green parts , cleaned of all sand (4 leeks), olive oil, kosher salt, black pepper, baby arugula, lightly packed, dry white wine, plus extra for serving, chicken stock, preferably homemade, heavy cream, creme fraiche, parmesan cheese, freshly grated, plus extra for garnish

dried garbanzo beans , soaked overnight, potato, peeled, leeks, olive oil, butter, garlic cloves, finely sliced, salt, fresh ground black pepper, chicken stock, parmesan cheese, extra virgin olive oil

leeks (1 lb total trimmed weight), shallots, finely chopped, olive oil, red chili pepper, seeded and sliced, parsley, finely chopped, ground coriander, ground cumin, ground turmeric, ground cinnamon, sugar, salt, egg white, baking powder, self-raising flour, unsalted butter, melted, milk, egg, greek yogurt, sour cream, cilantro leaves, chopped, fresh parsley leaves, chopped, garlic cloves, crushed, lemon juice, olive oil, salt

refrigerated piecrusts, leeks, olive oil, whipping cream, salt, ground white pepper, chopped fresh tarragon, crumbled goat cheese

leeks (approx 2 lbs), water, red wine vinegar, olive oil, salt, fresh marjoram, fresh oregano, cinnamon sticks, tomato, seeded and chopped, kalamata olives, seeded and chopped, feta cheese, crumbled, fresh marjoram, chopped fine, fresh oregano, chopped fine

leek leeks , (bulb and lower leaf-portion), mushrooms, chopped chard , swiss, olive oil, ginger root, organic vegetable broth, water

olive oil, chopped onions, chopped leeks (, white and pale green parts only, about 6 medium leeks), green onion, sliced (white part only ), chopped shallot, crumbled gorgonzola (, or other blue cheese)

yukon gold potatoes, peeled and cut into 3/4-inch chunks, chopped leeks, white and light green parts , cleaned of all sand (4 leeks), olive oil, kosher salt & freshly ground black pepper, baby arugula, lightly packed, dry white wine, plus extra for serving, chicken stock, preferably homemade, heavy cream, creme fraiche, freshly grated parmesan cheese, plus extra (to garnish ), crispy shallot (see under separate s ( ina garten back to basics) crisy shallots for it ) (optional)

baby leeks or 1 large leek, olive oil, garlic chopped, fresh thyme divided, salt, freshly ground black pepper, mashed potatoes, chicken broth, cooked turkey chopped

baby leeks or 1 large leek, olive oil, garlic chopped, fresh thyme divided, salt, freshly ground black pepper, mashed potatoes, turkey broth, cooked turkey chopped

olive oil, leeks, thinly sliced, garlic, crushed, red pepper, thinly sliced, eggs, beaten, cream, feta cheese, crumbled, parmesan cheese, grated, anchovy-stuffed olives (can use regular stuffed olives), fresh parsley, chopped, polenta, parmesan cheese, grated (extra )

leeks , roots trimmed, thick outer skins removed, chopped onion, extra virgin olive oil, carrots, peeled and sliced, sugar, rice , medium-grain is best, salt & freshly ground black pepper, lemons , juice of, chopped flat leaf parsley

olive oil, desiree potatoes, sliced (4 medium sized), leek , thinkly sliced, semi sun-dried tomato, well drained and chopped, pitted green olives, eggs, lightly beaten, egg whites, lightly beaten, low-fat milk, grated low-fat cheddar cheese (60g), sea salt, pepper, chopped marjoram

olive oil, pork sausages, skins removed, cut into 2 cm chunks, chopped leeks, water, salt, instant polenta, olive oil, grated parmesan cheese, to serve

leeks , green top except for 1 inchremoved,root removed except for thin sliver left to hold the leek togethe, diced tomato, black pitted olives (or more ), mint, for garnish, green onion, chopped, fresh lemon juice, dijon mustard, sugar, pepper, fresh mint, chopped, lite olive oil (or virgin)