55756 better take lower wonton soup Recipes

  • BLT Wonton Crunchies BLT Wonton Crunchies
    center-cut bacon or turkey bacon, wonton wrappers and
    8 More
    center-cut bacon or turkey bacon, wonton wrappers, fat-free mayonnaise, best foods dijonnaise, garlic powder, salt, black pepper, tomatoes, chopped, chopped romaine or iceberg lettuce, often stocked with the tofu in the refrigerated section of the supermarket.
    30 min, 10 ingredients
  • Chicken Fig Wonton Chicken Fig Wonton
    dried figs, sugar, ground chicken breast, canola oil and
    8 More
    dried figs, sugar, ground chicken breast, canola oil, minced shallot, soy sauce, dry sherry, lemon , zested, salt and pepper, to taste, cornstarch dissolved in 1 tbsp water, wonton wrappers, canola oil, for frying
    12 ingredients
  • Crab and Fennel Wontons (Ming Tsai) Crab and Fennel Wontons (Ming Tsai)
    picked fresh crab meat, fennel, finely diced, honey and
    15 More
    picked fresh crab meat, fennel, finely diced, honey, juice of 1 lime, chopped chives, hot pepper sauce, olive oil, salt and white pepper to taste, wonton skins, egg wash (1 egg mixed with 1 tbsp of water), shaved fennel, juice of i lime, salt and white pepper to taste, ripe mango, peeled, juice of 1 lime, sambal (chili condiment), canola oil, salt and white pepper to taste
    1 hour 20 min, 18 ingredients
  • Duck and Apple Wontons (Robert Irvine) Duck and Apple Wontons (Robert Irvine)
    salad oil, duck breasts, skinless and
    9 More
    salad oil, duck breasts, skinless, granny smith apples, peeled cored, and diced small, raisins, chinese five-spice powder, chopped fresh garlic (1 garlic clove), chopped red onion, chopped fresh cilantro leaves, salt and freshly ground black pepper, wonton skins, duck sauce , soy sauce, chinese hot sauce, or your other favorite dipping sauce
    45 min, 11 ingredients
  • Fresh-Mex Corn Wontons Fresh-Mex Corn Wontons
    ears corn, husked, lime, sour cream and
    8 More
    ears corn, husked, lime, sour cream, fresh cilantro, finely chopped, hot sauce, kosher salt, wonton wrappers, tomatoes, diced (about 3/4 cup), avocado, diced (about 3/4 cup), diced red onion, vegetable oil, for frying
    45 min, 11 ingredients
  • Fricassee of Champignon de Paris in Wontons Fricassee of Champignon de Paris in Wontons
    dried porcini mushrooms and
    10 More
    dried porcini mushrooms, extra-virgin olive oil , plus 2 tablespoons, vidalia onion, diced, garlic, minced, thai bird chile, sea salt and pepper, white mushrooms, sliced, flat leaf italian parsley, chopped, wonton skins, grape tomatoes, lemon juice
    50 min, 11 ingredients
  • Fried Collard Green Wontons Fried Collard Green Wontons
    ham hocks , smoked turkey wings, or smoked neck bones and
    12 More
    ham hocks , smoked turkey wings, or smoked neck bones, house seasoning, plus more for seasoning , recipe follows, seasoned salt, hot sauce (recommended : texas pete), olive oil, for drizzling, collard greens, butter, cream cheese, softened, wonton wrappers, approximately, peanut oil, for frying, table salt, pepper, garlic powder
    2 hour 30 min, 13 ingredients
  • Fried Crab Wontons (Tyler Florence) Fried Crab Wontons (Tyler Florence)
    fresh ginger, grated, shallots, chopped, carrot, chopped and
    15 More
    fresh ginger, grated, shallots, chopped, carrot, chopped, green onion, chopped, chopped fresh cilantro leaves, peanut oil, lemon, juiced, mayonnaise, lump crabmeat (dungeness, if you can get it), picked through for shells, wonton wrappers, egg white, for brushing, salt and freshly ground black pepper, cornstarch , for dusting, vegetable oil, for deep-frying, soy sauce, dark sesame oil, rice wine vinegar, minced fresh ginger
    1 hour 20 min, 18 ingredients
  • Fried Wontons with Oriental Noodle Salad and Grilled Flank Steak (Emeril Lagasse) Fried Wontons with Oriental Noodle Salad and Grilled Flank Steak (Emeril Lagasse)
    minced shallots, minced garlic, sesame oil, soy sauce and
    23 More
    minced shallots, minced garlic, sesame oil, soy sauce, rice wine vinegar, flank steak, cooked rice noodles, julienned red onions, julienned roasted red peppers, julienned roasted yellow peppers, chopped green onions, minced garlic, sesame oil, chopped cilantro, salt and pepper, wonton wrappers , 4 by 4 , cut diagonally, 12 triangles total, vegetable oil, essence, drizzle of sesame oil for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 35 min, 27 ingredients
  • Gingery Chicken Broth with Wonton Ravioli (Sara Moulton) Gingery Chicken Broth with Wonton Ravioli (Sara Moulton)
    scallions, chicken stock, preferably homemade and
    11 More
    scallions, chicken stock, preferably homemade, fresh ginger, peeled and thickly sliced, garlic cloves, peeled and smashed with the side of a knife, boneless, skinless chicken breast half, about 6 oz, cut into 1/2-inch cubes, crushed ice, heavy cream, freshly grated lemon zest, kosher salt, cornstarch , as needed, wonton skins , preferably japanese gyoza skins, chopped fresh cilantro, for garnish, kosher salt and freshly ground black pepper
    50 min, 13 ingredients
  • Hot Crispy Wontons Stuffed with Chocolate and Bananas Hot Crispy Wontons Stuffed with Chocolate and Bananas
    milk chocolate candy bars, wonton skins, bananas, sliced and
    3 More
    milk chocolate candy bars, wonton skins, bananas, sliced, vanilla ice cream, cinnamon sugar, vegetable oil
    40 min, 6 ingredients
  • Hot Pot with Crab Wontons (Tyler Florence) Hot Pot with Crab Wontons (Tyler Florence)
    dungeness crabs , 1 1/2 lb each, peanut oil and
    20 More
    dungeness crabs , 1 1/2 lb each, peanut oil, ginger, peeled and whacked open with the flat side of a knife, shallots, halved, fresh red chili, split, light miso, shiitake mushrooms, handful fresh cilantro , hand-torn, lime, juiced, peanut oil, fresh ginger, grated, shallots, finely chopped, carrot, finely chopped, dungeness crabmeat , picked through for shells, green onion, finely chopped, chopped fresh cilantro, mayonnaise, lemon, juiced, wonton wrappers, egg white, for brushing, sea salt and freshly ground black pepper, cornstarch , for dusting
    1 hour 15 min, 22 ingredients
  • Red Curry Chicken Wontons with Plum Sauce Red Curry Chicken Wontons with Plum Sauce
    ground chicken, lime juice, honey, red curry paste and
    6 More
    ground chicken, lime juice, honey, red curry paste, cilantro, leaves chopped, wonton wrappers, water, vegetable oil, chopped chives, for garnish, golden plum sauce , found in asian markets
    1 hour 20 min, 10 ingredients
  • Sausage and Shrimp Fried Wontons Sausage and Shrimp Fried Wontons
    ground pork (if you can tsp find it, substitute sweet ita... and
    10 More
    ground pork (if you can tsp find it, substitute sweet italian sausage), sesame oil, garlic cloves, minced, quarter-size slice ginger, finely minced, peeled, deveined shrimp and finely chopped, soy sauce, rice vinegar, chicken broth, fresh coriander, chopped, salt and crushed red pepper, wonton skins
    12 min, 11 ingredients
  • Seared Tuna Salad with a Wasabi Vinaigrette and Crispy Wontons (Emeril Lagasse) Seared Tuna Salad with a Wasabi Vinaigrette and Crispy Wontons (Emeril Lagasse)
    wasabi paste, honey, rice wine vinegar, vegetable oil and
    15 More
    wasabi paste, honey, rice wine vinegar, vegetable oil, sesame oil, chopped fresh cilantro leaves, salt and pepper, olive oil, julienne red bell peppers, julienne yellow bell peppers, chopped red onions, julienne carrots, julienne chinese cabbage, chopped garlic, angel hair pasta , cooked until tender and tossed in 1 tbsp olive oil, chopped roasted peanuts, ahi tuna steaks, wonton wrappers, thinly sliced
    27 min, 19 ingredients
  • Seared Tuna with Napa Cabbage and Carrot Salad with Fried Wontons (Emeril Lagasse) Seared Tuna with Napa Cabbage and Carrot Salad with Fried Wontons (Emeril Lagasse)
    tuna loin, asian essence, for seasoning and
    17 More
    tuna loin, asian essence, for seasoning, salt freshly ground black pepper, ponzu, sesame oil, black and white sesame seeds, julienned napa cabbage, julienned carrot, julienned scallion, chopped cilantro leaves, chopped peanuts, wontons, fried in large pieces, ponzu, sesame oil, mixed black and white sesame seeds, canola oil, soy sauce, rice vinegar, seaweed salad, for garnish , optional
    20 min, 19 ingredients
  • Smoked Salmon Mousse Lollipops with Wasabi Creme Fraiche and Baked Wonton Flakes (Herb Mesa) Smoked Salmon Mousse Lollipops with Wasabi Creme Fraiche and Baked Wonton Flakes (Herb Mesa)
    salmon fillet (about 1 large fillet), olive oil, divided and
    10 More
    salmon fillet (about 1 large fillet), olive oil, divided, salt and freshly ground black pepper, wonton skins , cut crosswise into triangles, neufchatel cream cheese, powdered gelatin, scallions, chopped, smoked salmon, wasabi powder, creme fraiche, aluminum foil, wooden skewers
    30 min, 12 ingredients
  • Steamed Pork Wonton Dumplings (Sandra Lee) Steamed Pork Wonton Dumplings (Sandra Lee)
    ground pork, water chestnuts, strained and finely chopped and
    10 More
    ground pork, water chestnuts, strained and finely chopped, scallions, finely chopped, minced garlic, jarred minced ginger, sesame oil, egg, beaten, pack oriental sesame dressing mix, oyster sauce, pack wonton wrappers, savoy or napa cabbage, bamboo steamer
    32 min, 12 ingredients




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