1622 better libby Recipes

flour, milk, salt, butter, melted, egg yolks, egg whites , beaten stiff, bread, butter

yeast (2 packages), warm water, sugar, flour, lard or 1/2 cup butter, sugar, salt, milk, warm

orange juice , she squeezed hers fresh i didnt, honey, ginger, jarred crushed

cream, sweet, brown sugar, flour, milk, egg yolks, vanilla, salt, egg whites , beaten stiff after pie cools

sauerkraut, undrained, celery, chopped, pimento stuffed olive, chopped, honey, green pepper, chopped, carrot, grated (optional), dill or garlic

sugar, pork rinds, ground, sorghum, water, hot, cinnamon, ginger, baking soda , heaping, salt, raisins, ground, flour , she said to make stiff dough

celery, chopped, green tomatoes, chopped, cabbage, chopped, onions, chopped, green bell peppers, chopped, salt , kosher, water, vinegar, sugar, mustard seeds, celery seed

cream-style corn, whole kernel corn, elbow macaroni (dry, not cooked ), butter, velveeta cheese, cubed

butter, sugar, egg yolks, vanilla, baking powder, oatmeal , made into flour by running through food processor, libbie calls it fine, almond flour (optional), raisins, egg whites , beaten stiff

shortening, soft, brown sugar , packed, egg, molasses, flour, baking soda, salt, cinnamon, ginger, sugar

cake flour , sifted, sugar, baking powder, baking soda, salt, butter, soft, buttermilk, vanilla, german sweet chocolate, eggs, evaporated milk, egg yolks, butter, brown sugar, vanilla, coconut, pecans, chopped

libby pumpkin, eggs, beaten lightly, white sugar, dark brown sugar , packed, ground cinnamon, allspice, carnation instant milk, salt

sugar, eggs, sour cream, pork rinds, salt, baking powder, baking soda, milk, sweet, raisins, ground, cinnamon, flour

poppy seed, milk, sugar, lard or 1/2 cup butter, flour, baking powder, vanilla, eggs , whites beaten stiff, honey, salt, butter, powdered sugar, lemon juice, milk

granulated sugar (i used turbinado sugar), ground cinnamon, salt (i used sea ), ground ginger, ground cardamom (i used slightly more than 1/4), eggs, pumpkin (i used libby s), evaporated milk (i used the nestle), unbaked 9-inch deep dish pie crust