303 best soup chicken Recipes

bread, dried (i set out the night before), onion, cut up in small pieces, stalks celery, cut up in small pieces, poultry seasoning, salt, pepper, eggs, cream mushrooms or 1 (10 1/2 oz) can cream of chicken soup, hamburger , unbrowned, chicken broth (add accordingly)

butternut squash, salt ,pepper, olive oil, more olive oil to saute onions and garlic, about 3 tbsp, sweet onion (about 1 cup), chopped finely, garlic, finely chopped, white wine (chardonnay or sauvingnon blanc), chicken stock (i used homemade stock), chicken broth (low sodium ), more salt , more pepper, nutmeg , fresh grated is the best, cream

olive oil, salt (kosher is best), onion, finely diced, carrots, finely diced, stalks celery, finely diced, garlic cloves, finely diced, potatoes, chopped (or 1 medium potato), tomato juice, chicken broth, diced tomatoes, green beans (frozen or fresh ), bay leaf, frozen peas, shell pasta (cooked and drained ), chicken bouillon cubes (optional)

cabbage (shredded and bagged cabbage or coleslaw mix works great and saves this step), ground turkey (tvp, veggie crumbles etc.) or 16 oz lean ground beef (tvp, veggie crumbles etc.), yellow onion, chopped, garlic cloves, minced (more if you like ), eggs, beaten or 1 egg substitute, stewed tomatoes, chicken broth or 8 oz vegetarian, vegetable juice , like v8 (we like to use the hot & spicy here), brown sugar, cayenne (more if you like ) (optional), worcestershire sauce (veg friendly can be used), nutmeg, fresh ground is best, bay leaf, salt and pepper, to taste, rice, raw

dried great northern beans, chicken broth (low sodium is best ), water, meaty ham bone (i use 2 or 3 smoked ham hocks), chicken bouillon granules, dried thyme, dried marjoram, pepper, rubbed sage, dried savory, onion, chopped, carrots, chopped, celery ribs, chopped (i also put in a handful of the chopped celery leaves), potato, cut into cubes (optional, but very good ), vegetable oil

butter, olive oil, pork loin chops with bone, condensed cream of chicken soup, undiluted, mushroom, drained and chopped, dijon mustard, chicken broth, garlic, minced, salt, dried basil, black pepper, potatoes, unpeeled ,cut into thin slices, onion, sliced, chopped parsley

uncooked noodles (fine egg noodles, vermicelli or spagettini works the best), cabbage, thinly sliced (chinese cabbage, savoy or just plain, whatever), cooked pork, cubed, chopped green onion, low sodium chicken broth (i use my own, and about 1 litre), white mushroom, thinly sliced, fresh gingerroot, finely chopped, crushed red pepper flakes (optional), chopped green onion (for garnish, just the green part ) (optional)

rice, cooked, chicken bouillon cube (add to the rice as it s cooking), milk, frozen broccoli, cheese whiz, diced onion, cream of chicken soup, mushrooms, water chestnuts, diced . (optional), cheddar cheese, shredded

butter, flour (sub your desired thickener, as appropriate, for allergies or intolerances), stock (low sodium broth can probably be used)--veggie or chicken is usually best, i think, milk (lowfat is okay), salt and pepper, whatever your of is needed to be...(ie mushroom, celery, chicken, onion, potato, broccoli, cauliflower, etc) finely chopped

canned pumpkin or 1 lb fresh pumpkin, cooked & pureed, butter, onion, finely chopped, chicken broth, milk, nutmeg, sugar, cinnamon (or more to taste), grits (or more if you want to thicken it), grated parmesan cheese (fresh is the best ), salt and pepper (or to taste)

butter, onions, chopped finely, mushrooms, sliced (best if you use a mix), fresh thyme, chopped, dry white wine, vegetable stock or 1 1/2 cups chicken stock, sweet sherry, salt and pepper, cream, nutmeg, almond meal , to thicken (about 1-2 tbsp)

cooked chicken, cubed (turkey works well too), mixed vegetables (veg-all, drained), cream of mushroom soup, salt (to taste), pepper (to taste), pie crusts (pillsbury-the refrigerated rolled crust works best )

butter, diced onion, cubed potatoes, parsley, stalks celery, diced, carrots, diced, salt , to taste, paprika, chicken broth, milk, flour (more for thicker soup), butter, chicken bouillon cubes

cold water, chicken, 4-5 lb and quartered, garlic cloves, peeled and crushed, onion, carrots, stalks celery, chopped, parsley stems, bay leaf, salt, fresh ground black pepper

boneless skinless chicken breasts, carton sour cream, cream of mushroom soup, bacon, dried beef

cooked chicken breast, cubed, frozen chopped spinach, thawed, drained & squeezed of as much liquid as possible, knorr vegetable soup mix, mayonnaise (hellman s or best foods)

canola oil, corn tortillas, chopped, garlic, minced, chopped cilantro, onion, chopped, diced tomatoes, ground cumin, chili powder, bay leaves, chicken stock, salt, cayenne pepper, cooked chicken breast halves, shredded, shredded monterey jack cheese, diced avocados, sour cream (optional), corn tortillas, sliced and fried crisp (optional), i don tsp add this much salt. i suggest that you salt to taste

rotel tomatoes & chilies, tomato sauce, salsa, green chilies, black beans, chicken breasts, sour cream