45476 best roast venison Recipes

  • Venison Pot Roast
    venison roast, salt, pepper, garlic clove, slivered and
    5 More
    venison roast, salt, pepper, garlic clove, slivered, onions, sliced, bay leaves, soy sauce, water
    6 hour , 9 ingredients
  • Venison Roast
    venison roast (3 to 4 lb), whole garlic cloves, peeled and
    10 More
    venison roast (3 to 4 lb), whole garlic cloves, peeled, dried rosemary, crushed, onion powder, divided, garlic powder, dried thyme, carrots, quartered, onions, quartered, beef bouillon granules, browning sauce , optional, cornstarch, cold water
    25 min, 12 ingredients
  • Venison Black Bean Chili
    venison roast (cubed ) or 2 lbs beef stew meat (cubed) and
    5 More
    venison roast (cubed ) or 2 lbs beef stew meat (cubed), beef broth, yellow onion, chipotle chiles in adobo, black beans, diced tomatoes
    2 hour , 6 ingredients
  • Venison Jerky
    venison roast, sugar, brown sugar, salt, liquid smoke and
    3 More
    venison roast, sugar, brown sugar, salt, liquid smoke, garlic, seasoning salt, black pepper
    30 min, 8 ingredients
  • Venison Meatloaf with Blackberry BBQ Sauce and Buffalo Sweet Potato/Pumpkin Hash
    venison meatloaf, ground venison, hickory smoked bacon and
    19 More
    venison meatloaf, ground venison, hickory smoked bacon, egg, canned tomato sauce, onion finely chopped, dry bread crumbs, salt, pepper, buffalo sweet potato/pumpkin hash, tropical food s buffalo nuts, sweet potato diced, edible pumpkin diced, butter melted, salt and pepper to taste, blackberry bbq sauce, blackberry preserves, ketchup, brown sugar, cayenne pepper, mustard powder, red wine vinegar
    1 hour 30 min, 22 ingredients
  • Venison Wraps
    venison tenderloin, zesty italian dressing, bacon and
    3 More
    venison tenderloin, zesty italian dressing, bacon, cream cheese, pickled jalapeno peppers, seasoning salt to taste
    35 min, 6 ingredients
  • Venison Leg Roast With Cranberry and Port Stuffing Venison Leg Roast With Cranberry and Port Stuffing
    venison roast , boned, craisins, port wine and
    5 More
    venison roast , boned, craisins, port wine, onion, finely diced, fresh breadcrumb, mustard powder, marjoram, salt & pepper
    11 min, 8 ingredients
  • Venison - Pressure Canned Venison - Pressure Canned
    venison roast, cut into 1 inch cubes and
    1 More
    venison roast, cut into 1 inch cubes, clean jars, for canning with lids (pint or quart)
    31 min, 2 ingredients
  • Pan Roasted Venison Burgers Pan Roasted Venison Burgers
    ground venison, garlic, chopped, shallots, chopped and
    6 More
    ground venison, garlic, chopped, shallots, chopped, egg whites (or 1/4 cup egg substitute), salt and pepper, olive oil , for coating burgars, sliced mushrooms (optional), butter (optional), veal stock (optional)
    20 min, 9 ingredients
  • Venison or Beef Pie Venison or Beef Pie
    venison or 1/2 lb chuck roast, cubed, carrot, chopped and
    6 More
    venison or 1/2 lb chuck roast, cubed, carrot, chopped, onion, chopped, bay leaf, pepper, beef stock, breadcrumbs or flour or cornstarch, double crust pie crust
    1 hour 15 min, 9 ingredients
  • Venison With Mushroom Gravy Roast Venison With Mushroom Gravy Roast
    venison tenderloins (i use 4-6 tenderloin steaks approx. ... and
    7 More
    venison tenderloins (i use 4-6 tenderloin steaks approx. 6-8 oz. per steak... can be varied), butter or margarine, yellow onion (cut into 1-inch sections), green pepper (cut into 1-inch sections), sweet red pepper (cut into 1-inch sections), mushroom (thinly sliced, quartered, and halved ), green onion (chopped and separated ), cream of mushroom soup
    1 hour 15 min, 8 ingredients
  • Venison Au Vin Venison Au Vin
    venison roast or 4 (1 lb) venison steak, bay leaves and
    9 More
    venison roast or 4 (1 lb) venison steak, bay leaves, red wine vinegar, claret wine, salt, olive oil, cream of mushroom soup, water, garlic clove, minced, onions, chopped, worcestershire sauce
    8 hour 2 min, 11 ingredients
  • Pan Roast Venison with Plum Sauce, Sweet Corn Cakes and Crisp Squash Blossoms (Bobby Flay) Pan Roast Venison with Plum Sauce, Sweet Corn Cakes and Crisp Squash Blossoms (Bobby Flay)
    corn kernels, cooked, diced onion, chopped scallion and
    26 More
    corn kernels, cooked, diced onion, chopped scallion, minced garlic, eggs, flour, cornmeal, baking powder, sugar, salt, oil, venison leg fillet or venison strip loin, trimmed and deveined, salt and freshly cracked black pepper, squash or pumpkin blossoms, tempura batter , recipe follows, oil, for frying, plum demi-glace , recipe follows, if blossoms are not available thinly sliced summer squash or zucchini will substitute nicely, flour, cornstarch, egg yolk, salt, ice water, ripe purple plums, diced ginger, white wine vinegar, sugar, water, demi-glace
    50 min, 29 ingredients
  • Roast of Venison with Remoulade and Fried Onion Rings Roast of Venison with Remoulade and Fried Onion Rings
    venison top round, salt and freshly ground black pepper and
    10 More
    venison top round, salt and freshly ground black pepper, vegetable oil , as needed, mixed pickled vegetables : carrot, cauliflower, cornichon, onion, and celery root, mayonnaise, curry powder, salt and freshly ground black pepper, yellow onions, thinly sliced, all-purpose flour , as needed, oil , for deep frying, salt, sliced whole wheat bread (about 3 by 3-inches wide), as needed
    1 hour 20 min, 12 ingredients
  • Venison Quesadilla Venison Quesadilla
    venison flank steak . and
    9 More
    venison flank steak ., kosher salt, plus more for seasoning, fresh ground black pepper, plus more for seasoning, canola oil, white onion , thinly cut julienne, fire roasted red bell pepper, peeled, seeded and cut julienne, ground cumin, flour tortillas, store-bought or homemade, shredded monterey jack cheese, lime
    30 min, 10 ingredients
  • Venison Rouladen Venison Rouladen
    venison tenderloins (1/2 inch thick ) or 6 cubed venison ... and
    12 More
    venison tenderloins (1/2 inch thick ) or 6 cubed venison steak, salt, pepper, bacon, dill pickles, halved or quarted (depending on size), vegetable oil, water, onion, chopped, minced fresh parsley, beef bouillon granules (optional), all-purpose flour, cold water, browning sauce (optional)
    1 hour 30 min, 13 ingredients
  • Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck) Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck)
    venison fillets, trimmed, game seasoning , recipe follows and
    53 More
    venison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper
    3 hour , 55 ingredients
  • Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck) Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck)
    venison fillets, trimmed, game seasoning , recipe follows and
    53 More
    venison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper
    4 hour 25 min, 55 ingredients




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