11138 best phyllo brie Recipes

brie cheese, egg, beaten, fresh breadcrumbs, caster or 1 oz superfine sugar, fresh blackberries, water, arrowroot, oil (for deep frying), fresh parsley sprig (to garnish )

brie cheese, granny smith apples , and or 1 cracker, chopped walnuts, brown sugar, flour, melted butter, bourbon

linguine, roma tomatoes, quartered, brie cheese, rind removed , torn into pieces, fresh basil , cut into strips, garlic cloves, minced, extra virgin olive oil, salt & pepper, fresh parmesan cheese (to garnish )

artichoke, brie cheese, chopped shallot, white wine, butter (1/4 slices), whole grain mustard, white wine vinegar, lemon , juice of, salt and pepper

italian bread, pesto sauce, brie cheese, rind removed, tomato, sliced, extra virgin olive oil, kosher salt and freshly cracked black pepper

baguette french bread, good brie cheese, apple, sliced, your favorite chutney or preserves, toasted walnuts

fresh cranberries, brown sugar , packed, orange juice, orange zest, butter or 1 tbsp margarine, sliced almonds, frozen puff pastry, thawed (1 sheet ), brie cheese, round shape, egg, beaten, assorted cracker, sliced fresh fruit

bread (each about 5 inches square), olive oil, garlic, halved, leeks , cut into 4 inch lengths,then sliced into thirds lengthwise,and separated into strips, sugar, salt, black pepper, cold water, ripe brie cheese

mayonnaise, chopped fresh basil, white bread, toasted, brie cheese , cut into 1/4 inch thick slices, leaves leaf lettuce, tomato, sliced (used good, ripe, juicy tomatoes)

smoked salmon, softened brie cheese (depending on how much you like cheese), french baguette, olive oil, fresh coarse ground black pepper, grey poupon dijon mustard

water, dried porcini mushrooms (available at italian markets, specialty foods stores and many supermarkets.), butter, fresh shiitake mushrooms, stemmed, finely chopped, chopped shallots, ripe brie cheese, well chilled, rind trimmed , cheese cut into 1/2 inch pieces (about 2 cups), cornstarch, dry white wine, cooked chicken, steamed quartered small red potato, steamed asparagus or green beans, french bread or focaccia bread

olive oil, divided, sweet onions, sliced, garlic cloves, thinly sliced, dry white wine, divided, brie cheese, rind removed, cut into small pieces, salt, pepper, boneless skinless chicken breast halves, onions, minced, dried sage, garlic cloves, minced, low sodium chicken broth

leek (white part only ), vidalia onion, drained canned artichoke heart, thawed frozen chopped spinach, brie cheese, minced garlic, olive oil, riesling wine or 1/4 cup other medium-dry white wine, heavy cream, chopped fresh parsley leaves, chopped fresh dill leaves, chopped fresh tarragon leaf, fresh jumbo lump crab meat (which would be my only option here in indiana!) or 1 lb imitation crabmeat (which would be my only option here in indiana!), dijon mustard, tabasco sauce , to taste, toasted thin slices baguette (for serving)

bread (i use 2 panini rolls but any will do), brie cheese , 2 for each sandwich, cranberry sauce, streaky bacon, cooked, butter , if using regular bread

boneless skinless chicken breast halves, cooking apple, cored & thinly sliced, butter or 1/4 cup margarine, salt, freshly ground coarse black pepper, flour, brie cheese, sliced, apple cider, chicken broth or 2 tsp vegetable broth

brie round, strawberry preserves, toasted almond, finely chopped, frozen puff pastry, thawed, vegetable oil cooking spray, egg yolk

brie round, berry type preserves (blackberry, raspberry, etc), crescent rolls (in tube ) or puff pastry, egg